Fish Heads And Dirty Rice
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Author | : Sean Brock |
Publisher | : Artisan |
Total Pages | : 377 |
Release | : 2019-10-15 |
Genre | : Cooking |
ISBN | : 1579657168 |
New York Times Bestseller and James Beard Award Finalist Named One of the Ten Best Cookbooks of 2019 by The New Yorker Named a Best Book of 2019 by Publishers Weekly Named the Best Cookbook of 2019 by Amazon Named a Best New Cookbook of Fall 2019 by the New York Times, Food & Wine, Epicurious, Grub Street, Chowhound, Robb Report, and more “If Southern food is your comfort food and pantry cooking is the name of your game right now, this is an excellent book to order.” —Epicurious “I will keep this book forever in my collection because no one cooking today is doing more to help the Southern culinary flame burn brighter.” —New York Times Southern food is one of the most beloved and delicious cuisines in America. And who better to give us the key elements of Southern cuisine than Sean Brock, the award-winning chef and Southern-food crusader. In South, Brock shares his recipes for key components of the cuisine, from grits and fried chicken to collard greens and corn bread. Recipes can be mixed and matched to make a meal or eaten on their own. Taken together, they make up the essential elements of Southern cuisine, from fried green tomatoes to smoked baby back ribs and from tomato okra stew to biscuits. Regional differences are highlighted in recipes for shrimp and grits, corn bread, fried chicken, and more. Includes key Southern knowledge too: how to fry, how to care for cast iron, how to cook over a hearth, and more. This is the book fans of Sean Brock have been waiting for, and it’s the book Southern-food lovers the world over will use as their bible.
Author | : Anthony Bourdain |
Publisher | : Bloomsbury Publishing USA |
Total Pages | : 306 |
Release | : 2008-12-10 |
Genre | : Biography & Autobiography |
ISBN | : 1596917210 |
New York Times Bestseller The good, the bad, and the ugly, served up Bourdain-style. Bestselling chef and Parts Unknown host Anthony Bourdain has never been one to pull punches. In The Nasty Bits, he serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether scrounging for eel in the backstreets of Hanoi, revealing what you didn't want to know about the more unglamorous aspects of making television, calling for the head of raw food activist Woody Harrelson, or confessing to lobster-killing guilt, Bourdain is as entertaining as ever. Bringing together the best of his previously uncollected nonfiction--and including new, never-before-published material--The Nasty Bits is a rude, funny, brutal and passionate stew for fans and the uninitiated alike.
Author | : Nino Ricci |
Publisher | : Other Press, LLC |
Total Pages | : 497 |
Release | : 2010-04-06 |
Genre | : Fiction |
ISBN | : 1590513711 |
Winner of the 2008 Governor General’s Award for Fiction Montreal during the turbulent mid-1980s: Chernobyl has set Geiger counters thrumming across the globe, HIV/AIDS is cutting a deadly swath through the gay population worldwide, and locally, tempers are flaring over the recent codification of French as the official language of Quebec. Hiding out in a seedy apartment near campus, Alex Fratarcangeli (“Don’t worry. . . . I can’t even pronounce it myself”), an awkward, thirty-something grad student, is plagued by the sensation that his entire life is a fraud. Scarred by a distant father and a dangerous relationship with his ex Liz, and consumed by a floundering dissertation linking Darwin’s theory of evolution with the history of human narrative, Alex has come to view love and other human emotions as “evolutionary surplus, haphazard neural responses that nature had latched onto for its own insidious purposes.” When Alex receives a letter from Ingrid, the beautiful woman he knew years ago in Sweden, notifying him of the existence of his five-year-old son, he is gripped by a paralytic terror. Whenever Alex’s thoughts grow darkest, he recalls Desmond, the British professor with dubious credentials whom he met years ago in the Galapagos. Treacherous and despicable, wearing his ignominy like his rumpled jacket, Desmond nonetheless caught Alex in his thrall and led him to some life-altering truths during their weeks exploring Darwin’s islands together. It is only now that Alex can begin to comprehend these unlikely life lessons, and see a glimmer of hope shining through what he had thought was meaninglessness.
Author | : Patricia H. Livingston |
Publisher | : |
Total Pages | : 132 |
Release | : 1992 |
Genre | : Body, Mind & Spirit |
ISBN | : 9780877934868 |
A warm and compelling book that enables readers to see themselves with fresh tenderness. It offers hope and encouragement in the face of the hectic stress-filled demands of contemporary life. Livingston draws on her keen observations to distill central truths and makes these learnings real through the powerful use of the anecdote and story.
Author | : Bob Jackson |
Publisher | : Gill & Macmillan Ltd |
Total Pages | : 310 |
Release | : 2016-08-01 |
Genre | : Biography & Autobiography |
ISBN | : 1848895895 |
'There followed a blue flash accompanied by a ver y bright magnesium-type flare ... Then came a frighteningly loud but rather flat explosion, which was followed by a blast of hot air ... All this was followed by eerie silence.' This was Cork doctor Aidan MacCarthy's description of the atomic bomb explosion above Nagasaki in August 1945, just over a mile from where he was trembling in a makeshift bomb shelter in the Mitsubishi POW camp. At the end of the war, a Japanese officer did the unthinkable: he surrendered his samurai sword to MacCarthy, his enemy and former prisoner. This is the astonishing story of the wartime adventures of Dr Aidan MacCarthy, who survived the evacuation at Dunkirk, burning planes, sinking ships, jungle warfare and appalling privation as a Japanese prisoner of war. It is a story of survival, forgiveness and humanity at its most admirable.
Author | : Charlotte Jenkins |
Publisher | : EveningPostBooks |
Total Pages | : 232 |
Release | : 2010 |
Genre | : Biography & Autobiography |
ISBN | : 9780982515426 |
Take a journey into Chef Charlotte Jenkins' creative kitchen, and also into her life. Charlotte and her husband Frank grew up Gullah at a time when the Old Ways were giving way to the New Ways, part of the generation that bridged those two worlds. Charlotte learned to cook the way her mama, her grandmamma and all the mamas that have come before her - by working alongside one another. She also trained at Johnson & Wales Culinary Institute in Charleston, where she adapted the traditional recipes to be more healthful. In1997, she and her husband Frank opened Gullah Cuisine in Mount Pleasant, South Carolina, and were widely acknowledged as offering the best of authentic Gullah cooking. This book brings Charlotte's wonderful recipes to you - and more than that. It's a tale of connection, sharing a world the Gullah built. Narrative is by critically-acclaimed author William P. Baldwin, photographs by Pulitzer Prize-nominee Mic Smith, and art by beloved Gullah painter Jonathan Green.
Author | : Marcelle Bienvenu |
Publisher | : Hippocrene Books |
Total Pages | : 222 |
Release | : 2005 |
Genre | : Cooking |
ISBN | : 9780781811200 |
"Despite the increased popularity of Cajun foods such as gumbo, crawfish etouffee, and boudin, relatively little is known about the history of this cuisine. Stir the Pot explores its origins, its evolution from a seventeenth-century French settlement in Nova Scotia to the explosion of Cajun food onto the American dining scene over the past few decades. The authors debunk the myths surrounding Cajun food - foremost that its staples are closely guarded relics of the Cajuns' early days in Louisiana - and explain how local dishes and culinary traditions have come to embody Cajun cuisine both at home and throughout the world." -- from the publisher.
Author | : Patrick Nolan |
Publisher | : |
Total Pages | : 272 |
Release | : 2002-03-01 |
Genre | : Fiction |
ISBN | : 9781401042387 |
This is the story of an American teenager who was, incredibly, caught up in the events of the Second World War in Asia following the Japanese attack on Pearl Harbor in 1941. This book is based on a true story, but it has been fictionalized because the author does not know the actual details of the man's daily experiences, just the core of his nearly inconceivable story. However, every effort was made to accurately report the actual events of the war and the names of the real people who experienced those events. The details of the USS Nevada's heroic and successful dash to escape being sunk in Pearl Harbor are real as are the names of the officers and crewmembers who battled so bravely to save their stricken ship on that infamous morning in the Territory of Hawaii. The names and activities of the Japanese High Command and the brutalities they endorsed are all accurate. The unheralded, dramatic and world-altering inspiration that General Douglas MacArthur had when he persuaded the Emperor to publicly renounce his divinity was, the author believes, the most important diplomatic declaration of the Twentieth Century. This work can best be described as an historic novel, telling the extraordinary story of a young American who was forced to join, and fight for, the army of his enemy, even though at the time he wasn't able to speak more than a few words of the Japanese language. Imagine: alone, thousands of miles from your home, your family and your friends and suddenly you are stripped of your own identity and forced, at gunpoint, to fight for your enemy. That is actually what happened to Kenji Kasamatsu. The fact that he survived the war is miracle enough, but when you consider that he lived a long, productive life after the war is truly amazing. Enter now a Japanese garden on the Island of Oahu and listen as an old man tells his curious granddaughter the story of fish heads & dirty rice.
Author | : Mark Spitzer |
Publisher | : University of Arkansas Press |
Total Pages | : 190 |
Release | : 2012-07-01 |
Genre | : Nature |
ISBN | : 9781610753661 |
Season of the Gar is a fang-infested, monster-headed, armor-plated romp through the prehistoric swamps and murky rivers of America’s most feared and demonized fish. Follow Mark Spitzer on his lengthy and often frustrating quest from Texas and Louisiana, Missouri, and Arkansas to catch his own gar. Read about his sometimes bizarre angling adventures in search of this air-breathing freshwater giant (up to ten feet in length and well over three hundred pounds) as he separates fact from fiction. Spitzer draws on folklore, science, history, his own pet gar, and even gar recipes to tell this unique and exciting literary eco-tale about a fish that has inspired imaginations for centuries, a fish many have hated, a fish many have thrown on the shore to die.
Author | : Elwood Reid |
Publisher | : Anchor |
Total Pages | : 290 |
Release | : 2007-12-18 |
Genre | : Fiction |
ISBN | : 0307426890 |
Jack, the gritty narrator of this dark, gripping novel by Elwood Reid, is a journeyman carpenter in his late twenties whose travels have led him to Alaska. When his pink slip arrives at the end of summer, he allows himself to be talked into an unusual job. Along with his best friend, Burke, Jack accepts ten thousand dollars from a dying Fairbanks man to travel into the northern wilderness and rescue his daughter from a cult. It doesn’t take long before their trip begins to go awry, and things only get worse once they reach the cult’s camp, where they are received with a hostility that quickly turns violent. Jack soon realizes that Burke knows more than he lets on about their mission and he finds himself on his own, desperately seeking a way out of the camp. Taut, riveting, and complex, Midnight Sun is an arctic Deliverance, a literary thriller set deep in beautiful but dark and indifferent Alaskan woods.