Field Guide to the Living Marine Resources of Namibia

Field Guide to the Living Marine Resources of Namibia
Author: G. Bianchi
Publisher: Food & Agriculture Org.
Total Pages: 308
Release: 1999
Genre: Business & Economics
ISBN: 9789251043455

This guide is a tool for identifying the major resource groups likely to be encountered in the fisheries of Namibia. The introduction outlines the geographical, environmental and ecological factors influencing fisheries and the basic components of the fisheries of Namibia. Each resource group includes general remarks, an introduction to the technical terms and measurements pertinent to that group and a guide to species likely to be encountered in fisheries. Each species account provides scientific nomenclature; FAO common names, sizes notes on fisheries, habitat and biology, diagnostic features and illustrations. A pictorial index ; and some colour photographs of fishes caught mostly by trawl are included

The living marine resources of the Eastern Central Atlantic. Volume 4: Bony fishes part 2 (Perciformes)

The living marine resources of the Eastern Central Atlantic. Volume 4: Bony fishes part 2 (Perciformes)
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 820
Release: 2018-11-15
Genre: Nature
ISBN: 9251092672

This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar specie s, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names.

Successful Fisheries Management

Successful Fisheries Management
Author: Stephen Cunningham
Publisher: Eburon Uitgeverij B.V.
Total Pages: 240
Release: 2005
Genre: Business & Economics
ISBN: 905972061X

This book centres around seven case studies, ranging from the Pacific halibut fishery to traditional community-based management in India, from the Australian Northern prawn fishery to artisanal fishing in Senegal, and from co-management initiatives in Shetland, the management of hake fisheries in Namibia, to the Mauritanian fish trade, each of which demonstrates some facets of successful fisheries management. The failure of fisheries management has been widely analysed, its successes far less so. Successful Fisheries Management outlines ways to improve fisheries management, by drawing on successful management experience to identify the fundamentals of good practice. Given the multi-faceted nature of success, there is no unique recipe. The book suggests however that, for those involved in the development and promotion of more effective fisheries management, the major challenge is not to do the same things better, but to do them differently.

Namibia's Fisheries

Namibia's Fisheries
Author: Ussif Rashid Sumaila
Publisher: Eburon Uitgeverij B.V.
Total Pages: 380
Release: 2004
Genre: Social Science
ISBN: 9059720172

As we search urgently for a strategy of sustainable natural resource management, an international debate is brewing over destructive modern fishery methods. Namibia's Fisheries is a timely contribution to this discussion as it examines Namibia's Benguela upwelling system, an area that supports traditional and modern forms of fishery. This volume analyzes the Namibian experience in fishery management, featuring essays by researchers, Namibian fishery managers, and international specialists that cover a range of ecological and social issues. Namibia's Fisheries will be a valuable resource for researchers, conservationists, and students of fishery management.

Encyclopedia of Marine Biotechnology

Encyclopedia of Marine Biotechnology
Author: Se-Kwon Kim
Publisher: John Wiley & Sons
Total Pages: 3625
Release: 2020-08-04
Genre: Science
ISBN: 1119143799

A keystone reference that presents both up-to-date research and the far-reaching applications of marine biotechnology Featuring contributions from 100 international experts in the field, this five-volume encyclopedia provides comprehensive coverage of topics in marine biotechnology. It starts with the history of the field and delivers a complete overview of marine biotechnology. It then offers information on marine organisms, bioprocess techniques, marine natural products, biomaterials, bioenergy, and algal biotechnology. The encyclopedia also covers marine food and biotechnology applications in areas such as pharmaceuticals, cosmeceuticals, and nutraceuticals. Each topic in Encyclopedia of Marine Biotechnology is followed by 10-30 subtopics. The reference looks at algae cosmetics, drugs, and fertilizers; biodiversity; chitins and chitosans; aeroplysinin-1, toluquinol, astaxanthin, and fucoxanthin; and algal and fish genomics. It examines neuro-protective compounds from marine microorganisms; potential uses and medical management of neurotoxic phycotoxins; and the role of metagenomics in exploring marine microbiomes. Other sections fully explore marine microbiology, pharmaceutical development, seafood science, and the new biotechnology tools that are being used in the field today. One of the first encyclopedic books to cater to experts in marine biotechnology Brings together a diverse range of research on marine biotechnology to bridge the gap between scientific research and the industrial arena Offers clear explanations accompanied by color illustrations of the techniques and applications discussed Contains studies of the applications of marine biotechnology in the field of biomedical sciences Edited by an experienced author with contributions from internationally recognized experts from around the globe Encyclopedia of Marine Biotechnology is a must-have resource for researchers, scientists, and marine biologists in the industry, as well as for students at the postgraduate and graduate level. It will also benefit companies focusing on marine biotechnology, pharmaceutical and biotechnology, and bioenergy.

Edible Seaweeds of the World

Edible Seaweeds of the World
Author: Leonel Pereira
Publisher: CRC Press
Total Pages: 456
Release: 2016-01-08
Genre: Science
ISBN: 1498730507

Seaweed is used in many countries for very different purposes - directly as food, especially in sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or antitumor activity and as biofertilizers. About four million tons of seaweed are harvested annually worldwide. Of the various species known, less than 20 accoun

Biology and Ecology of Toxic Pufferfish

Biology and Ecology of Toxic Pufferfish
Author: Ramasamy Santhanam
Publisher: CRC Press
Total Pages: 306
Release: 2017-12-22
Genre: Health & Fitness
ISBN: 1315341794

This is the first comprehensive book on the biology and ecology of pufferfish, also known as blowfish, swellfish, and globefish. Covering 197 species of pufferfish recorded so far from the marine, brackish, and freshwater ecosystems of the world, this important volume expounds on the toxins and associated poisonings of pufferfish. Importantly, the volume also explores the many uses of pufferfish, such as in aquariums, for their nutritional and culinary value, and for their emerging uses in the treatment of pain. Topics covered include: biology and ecology of pufferfish profiles of the world’s marine, brackish, and freshwater pufferfish species characteristics of TTX (tetrodotoxin) and STX (saxitoxin) of pufferfish pufferfish poisoning and symptoms: treatment and management aquarium uses of pufferfish nutritional and pharmaceutical values of pufferfish diseases and parasites of pufferfish and their management

The Living Marine Resources of Namibia

The Living Marine Resources of Namibia
Author: G. Bianchi
Publisher:
Total Pages: 280
Release: 1993
Genre: Nature
ISBN:

The field guide covers the major resource groups likely to be encountered in the fishery of Namibia. These include seaweeds, shrimps, lobsters, crabs, cephalopods, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, turtles, seabirds, and marine mammals.

Global review of orange roughy (Hoplostethus atlanticus), their fisheries, biology and management

Global review of orange roughy (Hoplostethus atlanticus), their fisheries, biology and management
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 131
Release: 2019-04-15
Genre: Business & Economics
ISBN: 9251310238

This report covers historical aspects of the regional development of orange roughy fisheries, biology, stock assessment, ecosystem interactions, and key management issues. In light of debate regarding the sustainability of orange roughy fisheries, as well as fisheries for other long-lived deepwater species, this review describes how, by making the right choices and employing the best science available, there are now some demonstrably sustainable orange roughy fisheries. However, there remain considerable challenges. These include improving understanding of deepwater benthic communities in general, their genetics and population distributions, their dispersal, and their ability to recover from fishery-related and other impacts. With regard to the direct management of the fisheries, the report emphasizes important opportunities and needs to improve ageing and acoustic biomass estimation, and to better understand the genetics and population structure of the stocks of orange roughy that are fished and managed.