Fatty Acids And Cardiometabolic Health
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Author | : Jason Wu |
Publisher | : MDPI |
Total Pages | : 202 |
Release | : 2019-05-09 |
Genre | : Medical |
ISBN | : 3038978906 |
The impact of fat intake on hypercholesterolemia and related atherosclerotic cardiovascular diseases has been studied for decades. However, the current evidence base suggests that fatty acids also influences cardiometabolic diseases through other mechanisms including effects on glucose metabolism, body fat distribution, blood pressure, inflammation, and heart rate. Furthermore, studies evaluating single fatty acids have challenged the simplistic view of shared health effects within fatty acid groups categorized by degree of saturation. In addition, investigations of endogenous fatty acid metabolism, including genetic studies of fatty acid metabolizing enzymes, and the identification of novel metabolically derived fatty acids have further increased the complexity of fatty acids’ health impacts. This Special Issue aims to include original research and up-to-date reviews on genetic and dietary modulation of fatty acids, and the role and function of dietary and metabolically derived fatty acids in cardiometabolic health.
Author | : Jason Wu |
Publisher | : |
Total Pages | : 202 |
Release | : 2019 |
Genre | : Biology (General) |
ISBN | : 9783038978916 |
The impact of fat intake on hypercholesterolemia and related atherosclerotic cardiovascular diseases has been studied for decades. However, the current evidence base suggests that fatty acids also influences cardiometabolic diseases through other mechanisms including effects on glucose metabolism, body fat distribution, blood pressure, inflammation, and heart rate. Furthermore, studies evaluating single fatty acids have challenged the simplistic view of shared health effects within fatty acid groups categorized by degree of saturation. In addition, investigations of endogenous fatty acid metabolism, including genetic studies of fatty acid metabolizing enzymes, and the identification of novel metabolically derived fatty acids have further increased the complexity of fatty acids' health impacts. This Special Issue aims to include original research and up-to-date reviews on genetic and dietary modulation of fatty acids, and the role and function of dietary and metabolically derived fatty acids in cardiometabolic health.
Author | : Nathalie Bergeron |
Publisher | : CRC Press |
Total Pages | : 781 |
Release | : 2017-11-10 |
Genre | : Medical |
ISBN | : 1351645722 |
Nutrition plays a key role in prevention of cardiovascular disease, the leading cause of death worldwide. Diet influences a broad spectrum of cardiometabolic risk factors, notably a cluster including excess adiposity, dyslipidemia, impaired glucose metabolism and high blood pressure. In the face of the rapidly increasing incidence of obesity and diabetes, maintaining cardiometabolic health through adoption of a healthy lifestyle is a top public health priority. In this book, Nutrition and Cardiometabolic Health, international experts present state-of-the-art scholarly reviews of dietary and lifestyle effects on metabolic systems associated with cardiovascular health and disease. It covers a broad range of topics including biological and behavioral processes regulating food intake; lifestyle and surgical approaches to weight loss; nutritional considerations for optimal cardiometabolic health across the lifespan; the relationship of macronutrients, whole foods and dietary patterns to diabetes and cardiovascular disease; and diet as a modulator of gene expression, epigenetics and the gut microbiome and the relationship of these traits to disorders of metabolism. This book provides its readers with an authoritative view of the present state of knowledge of dietary effects on cardiometabolic health and will be of interest to nutrition and healthcare professionals alike.
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Total Pages | : 537 |
Release | : 2007 |
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Author | : Jean-Pierre Montmayeur |
Publisher | : CRC Press |
Total Pages | : 646 |
Release | : 2009-09-14 |
Genre | : Medical |
ISBN | : 1420067761 |
Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often draws you back for more. But why are fatty foods so appealing? Why do we crave them? Fat Detection: Taste, Texture, and Post Ingestive Effects covers the many factors responsible for the se
Author | : Dorairaj Prabhakaran |
Publisher | : World Bank Publications |
Total Pages | : 948 |
Release | : 2017-11-17 |
Genre | : Medical |
ISBN | : 1464805202 |
Cardiovascular, respiratory, and related conditions cause more than 40 percent of all deaths globally, and their substantial burden is rising, particularly in low- and middle-income countries (LMICs). Their burden extends well beyond health effects to include significant economic and societal consequences. Most of these conditions are related, share risk factors, and have common control measures at the clinical, population, and policy levels. Lives can be extended and improved when these diseases are prevented, detected, and managed. This volume summarizes current knowledge and presents evidence-based interventions that are effective, cost-effective, and scalable in LMICs.
Author | : Ronald Ross Watson |
Publisher | : Academic Press and AOCS Press |
Total Pages | : 0 |
Release | : 2015-12-04 |
Genre | : Technology & Engineering |
ISBN | : 9781630670368 |
Handbook of Lipids in Human Function: Fatty Acids presents current research relating to health issues whose impact may be modified by adopting personalized diets and lifestyle interventions of the consumption of fatty acids. Addressing cardiovascular and neurological diseases as well as cancer, obesity, inflammatory conditions, and lung disease, the authors correlate lipid sources with specific conditions, providing important insights into preventative as well as response-based actions designed to positively impact health outcomes. The material is presented in 29 chapters and brings together the research and work of an international team of experts. designed to bridge the gap between traditional approaches to dietary interventions and leading edge integrated health strategies, Handbook of Lipids in Human Function: Fatty Acids is a valuable resource for researchers and clinicians.
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Total Pages | : 226 |
Release | : 1990 |
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Total Pages | : 2 |
Release | : 2015 |
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Sertoglu and colleagues express concern about the measurement of circulating fatty acid biomarkers in plasma. However, our investigation did not measure fatty acids in total plasma (the sum of fatty acids in nonesterified fatty acids, cholesterol esters, triglycerides, and phospholipids) but in the plasma phospholipid fraction. The plasma phospholipid fraction reflects fatty acid concentrations in cell membranes. Furthermore, phospholipid fatty acids in plasma and erythrocyte membranes interexchange, reflect fatty acid consumption over a similar period of time, and are reasonably correlated. Thus, either plasma phospholipid or erythrocyte fatty acid composition is a valid and reliable biomarker of dietary consumption. This explains why numerous longitudinal investigations have evaluated the associations of fatty acids in plasma phospholipids or erythrocyte phospholipids in relation to cardiometabolic disease risk.
Author | : Russell DE SOUZA |
Publisher | : World Health Organization |
Total Pages | : 462 |
Release | : 2022-10-31 |
Genre | : Medical |
ISBN | : 9240061649 |