Fat-Free Indian

Fat-Free Indian
Author: Shehzad Husain
Publisher: Southwater
Total Pages: 0
Release: 2018-04-20
Genre: Cooking
ISBN: 9781846814655

Enjoy healthy versions of traditional Indian dishes, delicously tasty with just a few simple changes.

Secrets of Fat-free Indian Cooking

Secrets of Fat-free Indian Cooking
Author: Priya Kulkarni
Publisher: Avery
Total Pages: 0
Release: 1998
Genre: Cookery, Indic
ISBN: 9780895298058

Health experts agree that reducing the amount of fat in the diet is a sure way to better health and longer life. Health-conscious diners can now enjoy such fat-free East Indian delights as Mulligatawny Soup, Tandoori Masala, Lamb Curry, Barbecued Shrimp, Sweet Saffron Rice, and more. 12 color photos. 30 b&w illustrations.

Indian Cooking Without Fat

Indian Cooking Without Fat
Author: Mridula Baljekar
Publisher: Marlowe
Total Pages: 261
Release: 2001
Genre: Cooking
ISBN: 9781569245453

A guide to preparing healthy Indian cuisine offers 150 sumptuous, easy-to-prepare recipes for favorite Indian dishes, including Tandoori Chicken and Fish Tikka. Original.

Indian Recipes for a Healthy Heart

Indian Recipes for a Healthy Heart
Author: Mrs. Lakhani
Publisher: Commonwealth Publications Incorporated
Total Pages: 286
Release: 1991
Genre: Cooking
ISBN: 9780963023506

Provides healthful Indian-style recipes for main dishes and side dishes

The Curry Guy Light

The Curry Guy Light
Author: Dan Toombs
Publisher: Hardie Grant Publishing
Total Pages: 428
Release: 2020-03-05
Genre: Cooking
ISBN: 1787134628

In The Curry Guy Light, Dan Toombs, aka the Curry Guy, showcases over 100 recipes that are: Lower in carbs and calories than most other Indian recipes Lower in fat and salt without lacking flavour Delicious and fresh-tasting Dan has spent many years researching the food of Kerala and Goa, as well as learning the secrets of Indian restaurants. In The Curry Guy Light he shows that you can make your favourite curry house meals but at the same time know that it’s really good for you – you’d never know it when the food works its magic! He's developed a new, lighter version of his classic base sauce, and created lower-cal versions of curry house classics, including starters like onion bhajis and spicy hot chicken wings, indulgent Goan prawn curry, chicken tikka masala and saag paneer, your favourite sides such as tarka dhal and coconut rice, plus chutneys and snacks. All the recipes have clear, step-by-step instructions, and are guaranteed 100% delectable. It's the curry cookbook you've been waiting for!

New Indian Home Cooking

New Indian Home Cooking
Author: Madhu Gadia
Publisher: Penguin
Total Pages: 274
Release: 2000-08-01
Genre: Cooking
ISBN: 9781557883438

"Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian recipes aplenty...a welcome addition to any kitchen." --India Currents "Gadia conveys both a love of her cultural heritage and down-to-earth, easily understood guidelines for healthy eating. A sound resource on Indian cooking from a dietary standpoint." --Booklist New Indian Home Cooking features more than 100 quick and easy-to-prepare recipes--from appetizers to desserts--plus: sample meal plans * time-saving tips * vegetarian meals * nutritional analysis for each recipe * a glossary of cooking terms and ingredients * and more... Recipes include * Samosas and Naan * Subji Biriyani (vegetable-rice casserole) * Masoor Dal (lentil soup) * Tandoori Tari (barbecued chicken) * Machhi Kali Mirch (baked fish with black pepper) * Rogan Josh (lamb in yogurt sauce) * Pudina Chutney (mint chutney) * Kheer (rice pudding) * and more

The Low-fat Indian Cookbook

The Low-fat Indian Cookbook
Author: Shehzad Husain
Publisher: Smithmark Publishers
Total Pages: 104
Release: 1994
Genre: Cooking
ISBN: 9780831713034

"Presents fifty delicious Indian dishes that are authentic in look and taste, yet low in fat. Essential recipes for curry lovers looking for a balanced, healthy diet -- everything from Tandoori Masala Spring Lamb Chops and Chicken Tikka to Potatoes with Red Chilies and Whole-Wheat Chapatis. Over 240 color photographs. Every recipe photographed step-by-step. Each recipe is portion-controlled and features essential nutritional information"--

The Great Indian Diet

The Great Indian Diet
Author: Shilpa Shetty Kundra
Publisher: Random House India
Total Pages: 128
Release: 2015-11-24
Genre: Health & Fitness
ISBN: 8184007493

Why run after the West when we already have the best? Join Shilpa Shetty Kundra and Luke Coutinho as they tell you just how nutritious your locally grown and sourced ingredients are and that there’s no need to look beyond borders to tailor the perfect diet. The book touches upon various food categories and not only tells you how to take care of your nutritional intake but also how to burn fat in the process. The combined experience of a professional nutritionist and an uber-fit celebrity who swears by the diet will open your eyes to why Indian food is the best in the world.

Healthy Indian Cooking

Healthy Indian Cooking
Author: Shezhad Husain
Publisher: Southwater
Total Pages: 0
Release: 2015-02-07
Genre: Cooking
ISBN: 9781780193397

Dispel the myth that healthy eating has to be boring with these Indian recipes. Every taste is catered for, from fish and seafood, to vegetarian dishes, to classic meat and chicken curries.