Fast and Fabulous Gourmet Cookbook

Fast and Fabulous Gourmet Cookbook
Author: Shan Boggs
Publisher:
Total Pages:
Release: 2013-04-20
Genre:
ISBN: 9781939032157

Fast and Fabulous Gourmet Cookbook Mediterranean Edition features 75 must-have healthy and delicious recipes that can be prepared in minutes. Written with a minimalist approach to gourmet food – it gets you out of the kitchen and to the table faster. Improve your quality of life – one bite at a time!

100 Days of Real Food: Fast & Fabulous

100 Days of Real Food: Fast & Fabulous
Author: Lisa Leake
Publisher: HarperCollins
Total Pages: 467
Release: 2016-10-25
Genre: Cooking
ISBN: 0062433105

In her first cookbook, 100 Days of Real Food, Lisa Leake revealed how simple it is to think out of the box in the kitchen by replacing unhealthy prepackaged and processed foods with “real food”—mouthwatering meals made with wholesome and familiar ingredients. Now, Lisa is back with 100 quick-and-easy recipes and simple cheat sheets that will work with every family’s busy lifestyle. 100 Days of Real Food: Fast & Fabulous gives Lisa’s devoted fans and newcomers exactly what they want, quick and tasty favorites for breakfast, lunch, dinner, dessert, and even snacks that are a snap to make. Insideyou’ll find recipes sure to please everyone, from Cinnamon Raisin Scones, Couscous and Tomato Salad, and Corn Muffins to Citrus Salad With Crispy Quinoa, Honeydew Green Smoothie, and Slow Cooker Black Bean Soup to Easy Fish Tacos, Parmesan Crusted Chicken, and Chocolate Banana Pops. While some dishes are blog favorites, seventy-five percent are brand new. Along with these family-friendly recipes, 100 Days of Real Food: Fast & Fabulous incorporates ideas for adult, big-kid, and little-kid packed lunches and new seasonal meal plans and shopping lists—everything you need for accessible, quick, and real home cooking. Lisa also includes a “CliffsNotes”-style resource section packed with easy guidelines on how to buy real food, supermarket staples (including her Top 10 Shopping Lists by Store), the truth behind more than a dozen grocery store myths, and other handy kitchen tips (such as food prep guides and storage cheat sheets). Making and enjoying healthy meals the whole family will love doesn’t have to be difficult, boring, or expensive. With this essential cookbook, illustrated with color photos for every single recipe, you’ll see just how fast and fabulous good home-cooked meals can be.

Fast and Fabulous Gourmet Cookbook

Fast and Fabulous Gourmet Cookbook
Author: Shan Boggs
Publisher:
Total Pages:
Release: 2013-04-20
Genre:
ISBN: 9781939032164

Fast and Fabulous Gourmet Cookbook Pacific Rim Edition features 75 must-have healthy and delicious recipes that can be prepared in minutes. Written with a minimalist approach to gourmet food – it gets you out of the kitchen and to the table faster. Improve your quality of life – one bite at a time!

A Flash in the Pan

A Flash in the Pan
Author: Brooke Dojny
Publisher: Chronicle Books
Total Pages: 174
Release: 2003-03
Genre: Cooking
ISBN: 9780811835787

The most useful piece of cookware in any household is a good heavy skillet. "Bon Appetit's" Dojny and Barnard share their extensive culinary experience with this indispensable kitchen helpmate to create a collection of entrees that need one pan and 30 minutes or less prep time. 32 photos.

Fast and Fabulous

Fast and Fabulous
Author: Judy Gilliard
Publisher: Createspace Independent Publishing Platform
Total Pages: 384
Release: 2017-03-30
Genre:
ISBN: 9781545057148

This is one of three titles in this series. This book maintains the same healthy eating approach as the others in the series, but does it with a multicultural twist, introducing the reader to many different types of foods and menus. International cuisines covered include Mexican, Spanish French, German, and Russian: and each chapter includes relevant cultural information about the different types of cuisines. You'll acquire knowledge about elegant yet simple to prepare recipes and many ideas for entertaining. Helpful tips include how to use your local butcher to your advantage, how to keep your pantry properly stocked, essential equipment for the kitchen, and many more. With recipes for appetizers, main dishes, side dishes, and desserts, Today's Gourmet has it all. It's a perfect fit for those who like to entertain, eat wisely, and be creative!

The Gourmet Kitchen

The Gourmet Kitchen
Author: Jennifer Farley
Publisher: Simon and Schuster
Total Pages: 320
Release: 2016-10-25
Genre: Cooking
ISBN: 1501102575

"Acclaimed food blogger Jennifer Farley, creator of the Savory Simple food blog and website, showcases a tempting collection of unique and bold-flavored recipes that take home-cooked meals to a gourmet level"--

More Fast Food My Way

More Fast Food My Way
Author: Jacques Pépin
Publisher: Houghton Mifflin Harcourt
Total Pages: 349
Release: 2008-08-12
Genre: Cooking
ISBN: 0547347561

From the man Julia Child called “a great teacher,” an elegant cookbook full of fast-yet-flavorful recipes that take only minutes to make. Jacques Pépin Fast Food My Way was an immediate sensation, captivating cooks and critics, who called it “fabulous,” “chic,” and “elegant.” Now America’s first and most enduring celebrity chef does himself one better, with recipes that are faster, fresher, and easier than ever. Only Jacques could have come up with dishes so innovative and uncomplicated. You’ll find: “Minute recipes”: Nearly no-cook recipes fit for company: Cured Salmon Morsels, Glazed Sausage Bits Smashing appetizers: Scallop Pancakes, zipped together in a blender (10 minutes) Almost instant soups: Creamy Leek and Mushroom Soup (7 minutes) Fast, festive dinners: Stuffed Pork Fillet on Grape Tomatoes (18 minutes) Stunning desserts: Mini Almond Cakes in Raspberry Sauce (15 minutes)