Farming in a Flowerpot
Author | : Alice Fulton Skelsey |
Publisher | : |
Total Pages | : 124 |
Release | : 1975 |
Genre | : Gardening |
ISBN | : 9780911104561 |
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Author | : Alice Fulton Skelsey |
Publisher | : |
Total Pages | : 124 |
Release | : 1975 |
Genre | : Gardening |
ISBN | : 9780911104561 |
Author | : Lorraine Harrison |
Publisher | : |
Total Pages | : 64 |
Release | : 2014 |
Genre | : Gardening |
ISBN | : 9781782400813 |
This adorable first gardening book taken young ones through sowing and growing delicious fruit, vegetables and edible flowers on their very own Flowerpot Farm. Simple step-by-step instructions are presented in a delightful picture-book style. There are a mix of projects on offer, suitable for gardening spaces of any size, from large gardens to small window ledges. To achieve the best harvest, the young farmer is shown how plants are pollinated, and how to encourage good garden guests, and discourage garden pests. There are cute craft ideas for customising your flowerpot farm, such as decorating pots and making a bird feeder, and tasty recipes for making the most out of your homegrown harvest are included.
Author | : Bob Purnell |
Publisher | : Reader's Digest Children's Publishing |
Total Pages | : 0 |
Release | : 2007 |
Genre | : Container gardening |
ISBN | : 9780762108428 |
How to plan, plant, and grow vegetables, fruits, and herbs in easy care containers.
Author | : William Drake |
Publisher | : Bruno Del Medico Editore |
Total Pages | : 111 |
Release | : 2020-09-07 |
Genre | : Gardening |
ISBN | : |
110 pages. Highly illustrated. There are thousands of varieties of hot pepper. It is a popular spice that is widespread all over the world. Many people love hot peppers. Some people acquire vast knowledge and begin to collect the best of varieties. Those who love good food feel great satisfaction when they show guests the collection of home-grown hot peppers. This way, guests can choose their favorite spiciness. In the summer and autumn months, the colored berries can be picked directly from the plant to be served immediately on the table with all the colors and scents. There are many varieties of peppers that are candidates for "the hottest pepper in the world". For a long time at the top of the list was the spicy Habanero pepper. Today, at the top of the Guinness Book of Records, you will find the Trinidad Scorpion Moruga pepper, or the Carolina Reaper. This book will give you, in a simple and complete way, all the information for growing hot peppers. A few flower pots on a small terrace are enough for good results. Also, this book will reveal the technique for obtaining chilli trees.
Author | : United States. Food and Nutrition Service |
Publisher | : |
Total Pages | : 364 |
Release | : 2009 |
Genre | : Children |
ISBN | : |
Grow It, Try It, Like It! Preschool Fun with Fruits and Vegetables is a garden-themed nutrition education kit for child care center staff that introduces children to: three fruits - peaches, strawberries, and cantaloupe, and three vegetables - spinach, sweet potatoes, and crookneck squash.
Author | : Erin Benzakein |
Publisher | : Chronicle Books |
Total Pages | : 229 |
Release | : 2021-03-09 |
Genre | : Gardening |
ISBN | : 1452181853 |
A stunning guide to growing, harvesting, and arranging gorgeous dahlia blooms from celebrated farmer-florist and New York Times bestselling author Erin Benzakein, founder of Floret Flower Farm. World-renowned flower farmer and floral designer Erin Benzakein reveals all the secrets to growing, cultivating, and arranging gorgeous dahlias. These coveted floral treasures come in a dazzling range of colors, sizes, and forms, with enough variety for virtually every garden space and personal preference, making them one of the most beloved flowers for arrangements. In these pages, readers will discover: • Expert advice for planting, harvesting, and arranging garden-fresh dahlias • A simple-to-follow overview of the dahlia classification system • An A–Z guide with photos and descriptions of more than 350 varieties • Step-by-step how-to's for designing show-stopping dahlia bouquets that elevate any occasion Expert Author: Erin Benzakein's gorgeous flowers are celebrated throughout the world. Her book Floret Farm's A Year in Flowers was a New York Times bestseller and her first book, Floret Farm's Cut Flower Garden, won the American Horticultural Society Book Award. Filled with Wisdom: Overflowing with hundreds of lush photographs and invaluable advice, DISCOVERING DAHLIAS is an essential resource for gardeners and a must-have for anyone who loves flowers, including flower lovers, avid and novice gardeners, floral designers, florists, small farmers, stylists, and designers.
Author | : CaliKim |
Publisher | : Cool Springs Press |
Total Pages | : 163 |
Release | : 2019-12-24 |
Genre | : Gardening |
ISBN | : 0760365342 |
If you want to grow healthy vegetables at home, but have hesitated because it seems too hard and time consuming, Organic Gardening for Everyone is your perfect hands-on guide—an “if I can do it, you can do it” case study that addresses your concerns and gets you started. Loaded with practical advice and step-by-step guidance, Organic Gardening for Everyone takes a very personal and friendly approach to a subject that can be intimidating. It is a first-class primer on organic vegetable gardening, and an inspirational story about how anyone can balance the rigors of gardening with the demands of a modern, family-oriented lifestyle. In 2012, a California mom decided to start an organic vegetable garden. But she went about it in an unusual way: she crowdsourced it by launching a YouTube channel under the name "CaliKim" and asking for help. And then she started planting. As questions came up, she turned to her viewers and subscribers and they replied with answers and advice. As she learned, her garden grew successfully—even in the hot, harsh California climate. Her expertise also grew, and now she answers many more questions than she asks and has become a very accomplished home gardener. And CaliKim has a great story to tell: growing healthy organic vegetables for your family is not difficult, even for today’s time-challenged lifestyles. She provides complete step-by-step information on growing the most popular edibles organically, and also gives sound advice on how to take on the challenges of balancing a hectic lifestyle with successful growing—and how to involve the whole family in the process. You'll be rewarded for your effort every time you place a plate of natural, organic vegetables on the family dinner table knowing exactly what they are, what is in them, and where they came from.
Author | : Acadia Tucker |
Publisher | : |
Total Pages | : 0 |
Release | : 2019 |
Genre | : Gardening |
ISBN | : 9780998862330 |
A handbook for growing a victory garden when the enemy is global warming Written by regenerative farmer Acadia Tucker, Growing Good Food calls on us to take up regenerative gardening, also known as carbon farming, for the good of the planet. By building carbon-rich soil, even in a backyard-sized patch, we can capture greenhouse gases and mitigate climate change, all while growing nutritious food. To help us get started, and quickly, Tucker draft plans for gardeners who have no space, a little space, or a lot of space. She offers advice on how to prep soil, plant food, and raise the most popular fruits and vegetables using regenerative methods. She shares the gardening tools you need to get started, the top reasons gardens fail and how to fix them, and how to make carbon farming count when the only dirt you have is in pots. The book includes calls to action and insights from leaders in the regenerative movement, including David Montgomery, Gabe Brown, and Tim LaSalle. Aimed at beginners, the book is designed to inspire an uprising of citizen gardeners. Growing Good Food suggests what could happen if more of us saw gardening as a civic duty. By the end of it, you'll know how to grow some really good food and build a healthier world, too. Growing Good Food: A citizen's guide to backyard carbon farming is part of Stone Pier's "Growing Good Food" series. It joins Growing Perennial Foods: A field guide to raising resilient herbs, fruits, and vegetables, also written by Acadia Tucker.