Farming & Gardening for Health Or Disease

Farming & Gardening for Health Or Disease
Author: Albert Howard
Publisher:
Total Pages: 298
Release: 2009-06
Genre: Field crops
ISBN: 9781904665090

Sent from Britain to work as an agricultural advisor to teach the locals how to farm, Sir Albert Howard noted the connection between healthy soil and the villages' healthy populations, livestock and crop. This book is based on observations of traditional farming methods in South Asia.

The Soil and Health

The Soil and Health
Author: Albert Howard
Publisher: University Press of Kentucky
Total Pages: 357
Release: 2011-01-23
Genre: Nature
ISBN: 0813132096

During his years as a scientist working for the British government in India, Sir Albert Howard conceived of and refined the principles of organic agriculture. Howard’s The Soil and Health became a seminal and inspirational text in the organic movement soon after its publication in 1945. The Soil and Health argues that industrial agriculture, emergent in Howard’s era and dominant today, disrupts the delicate balance of nature and irrevocably robs the soil of its fertility. Howard’s classic treatise links the burgeoning health crises facing crops, livestock, and humanity to this radical degradation of the Earth’s soil. His message—that we must respect and restore the health of the soil for the benefit of future generations—still resonates among those who are concerned about the effects of chemically enhanced agriculture.

The Healthy Vegetable Garden

The Healthy Vegetable Garden
Author: Sally Morgan
Publisher: Chelsea Green Publishing
Total Pages: 226
Release: 2021-09-02
Genre: Gardening
ISBN: 1645020657

Whether you’re an experienced gardener, homesteader, or market farmer, this A–Z, soil-to-table guide shows you how to reduce chemical inputs; naturally enrich your growing ecology; and create a hardy, nutrient-dense, and delicious crop. "There are few gardeners (or farmers) I know who wouldn’t benefit from reading Sally Morgan’s new book. . . . The Healthy Vegetable Garden is a detailed and indispensable resource."—Hobby Farms In The Healthy Vegetable Garden, expert organic gardener Sally Morgan explains how to use natural approaches to cope with the challenges of a changing climate through principles from regenerative gardening, agroecology, and permaculture—all to help your green space thrive. The Healthy Vegetable Garden shows you how to: Combat disease and keep pests at bay with natural predators, companion planting, and trap and barrier crops Choose the right plants to attract pollinators and pest predators Build a healthy soil full of organic matter, earthworms, and mycorrhizal fungi Regenerate soil through no-dig practices, composting, cover crops, and mulching Boost biodiversity through the use of crop rotations and polyculture Rewild your garden by creating a range of habitats, making use of walls and fences, log piles, water features, and wild corners Understand plant defenses and use biocontrols Make natural barriers, traps, and lures A healthy, productive garden should work in harmony with nature to produce and protect delicious fruits and vegetables and build a rich soil that is full of life. With The Healthy Vegetable Garden, growers of all levels will start reducing incidents of pests and diseases while creating a verdant habitat—all without the need for fertilizers, pesticides, or weedkillers.

The Ecological Gardener

The Ecological Gardener
Author: Matt Rees-Warren
Publisher: Chelsea Green Publishing
Total Pages: 226
Release: 2021-04-29
Genre: Gardening
ISBN: 1645020088

Design a garden for the future—because what we grow matters. "Matt Rees-Warren explains why every square inch of Earth, including our gardens, has ecological significance... Excellent, timely, essential!" —Douglas W. Tallamy, author of Nature’s Best Hope Transform your garden into a self-sustaining haven for nature and wildlife. Ecological garden designer Matt Rees-Warren shares inspirational design ideas and practical projects to help you create a garden that is both beautiful today and sustainable tomorrow. The Ecological Gardener will give you the tools to create an abundant, healthy garden from the soil up—a garden that welcomes birds and bees and allows native planting and wild flowers to flourish, with minimal carbon impact or need for fresh water. This book can guide both novice and experienced gardeners alike in their journey to a more ecological approach, and is full of practical projects and information, including: Finding the right design for your space Creating a wildflower meadow Building rainwater catchments and other tips for water conservation Making compost from kitchen waste, leaf mold, compost tea and more Creating a space for wildlife such as hedgehogs, bees and other pollinators Finding beauty in your garden during the winter Matt will show you how to re-imagine how you garden, working with nature instead of controlling it, to create a space that promotes both wildlife and beauty.

Sustainable Market Farming

Sustainable Market Farming
Author: Pam Dawling
Publisher: New Society Publishers
Total Pages: 459
Release: 2013-02-01
Genre: Gardening
ISBN: 1550925121

Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.

What's Wrong With My Plant? (And How Do I Fix It?)

What's Wrong With My Plant? (And How Do I Fix It?)
Author: David Deardorff
Publisher: Timber Press
Total Pages: 452
Release: 2009-09-01
Genre: Gardening
ISBN: 1604691301

Dealing with a sick plant is one of the most frustrating situations a gardener can face. More often than not, we have no idea what is causing the problem, or how to fix it. Fortunately, help is at hand. What's Wrong With My Plant? (And How Do I Fix It?) provides an easy system for visually diagnosing any problem, and matching it to the right cure. This innovative and easy-to-use guide is split into three parts. Part One presents easy-to-follow, illustrated flow charts — organized by where on the plant the symptoms appear — that allow readers to accurately diagnose the problem. The format is so simple it doesn't even require knowing the name of the plant; all you need to know is whether the problem is affecting its roots, stem, flowers, or leaves. It does not matter whether the plant is a houseplant, perennial, vegetable, tree, or shrub. Part Two offers a 100% organic way to fix the problem. From improper growing conditions and environmental factors, to molds, pests, and diseases, every problem has a safe, natural solution. Part Three shows photographs and drawings of stressed, damaged, and diseased plants that help with accurate comparison. Whether your garden consists of herbs on a kitchen windowsill, a vegetable garden, an elaborate backyard border, or a container on a patio, What's Wrong With My Plant? is an indispensable resource. If you can see it, you can fix it. Curing a sick plant just doesn't get any easier.

(English) JADAM Organic Farming

(English) JADAM Organic Farming
Author: Youngsang Cho
Publisher: JADAM
Total Pages: 380
Release: 2020-02-10
Genre: Juvenile Nonfiction
ISBN: 8989220173

ULTRA Powerful Pest and Disease Control Solution Make all-Natural Pesticide. Farm at $100 per acre a year. Everything you need to know to: Go completely organic Boost quality and yield Save huge, huge, HUGE costs Make all-natural fertilizer, pesticide, and microorganism inputs yourself. JADAM’s ultimate objective is to bring farming back to farmers. Through JADAM’s method, farming can become ultra-low-cost, completely organic, and farmers can once again become the masters of farming. Farmers will possess the knowledge, method, and technology of farming. When organic farming becomes easy, effective, and inexpensive, it can finally become a practical alternative. Farmers, consumers, and Mother Nature will all rejoice in this splendid new world we wish to open. You will learn many useful new methods including increasing microbial diversity and population, boosting soil minerals, tackling soil compaction, reducing salt levels, raising soil fertility, and more. This book also shows you how to make natural pesticides that can replace chemical ones. He started organic farming and raised animals himself from 1991 in Asan, Chungnam province. He went on to establish "Jadam Organic Farming" and started to promote this farming system through books and website (www.jadam.kr). He established "Jadam Natural Pesticide Institute" in 2002 from where he continued his research while integrating knowledge from many experienced farmers which led to the completion of the system of ultra-low-cost Jadam organic farming. He invented and developed many technologies for a natural pesticide which he voluntarily did not patent but rather shared through books and website. His "Natural Pesticide Workshops" teaches the essence of ultra-low-cost JADAM organic farming. Lectures, too, are disclosed on JADAM website(en.jadam.kr).

No-Till Intensive Vegetable Culture

No-Till Intensive Vegetable Culture
Author: Bryan O'Hara
Publisher: Chelsea Green Publishing
Total Pages: 273
Release: 2020-02-21
Genre: Business & Economics
ISBN: 1603588531

"No-till farming is the new best practice for preventing soil erosion, building soil biology, and providing growing conditions for vibrant, healthy crops. But for organic vegetable farmers and gardeners-and any farmer who wants to avoid herbicide use-the seemingly insurmountable dilemma with no-till has been how to control weeds without cultivating. In this thorough, practical guide, expert organic farmer Bryan O'Hara provide the answers. O'Hara systemically describes the growing methods he developed and perfected during a multi-year transition of his Connecticut certified organic vegetable farm to a no-till system. O'Hara asserts that this flexible, nature-friendly agricultural methodology is critical to vegetable farming success both economically as well as to maintain the health of the soil and the farm ecosystem. His methodology has proven itself over years of cropping on his home farm, Tobacco Road Farm, as well as other farms in his region, often with stunning results in yields, quality, and profitability. In No-Till Intensive Vegetable Culture, O'Hara delves into the techniques he has experimented with and perfected in his 25 years of farming, including making and using compost, culturing and applying indigenous microorganisms to support soil biology, reduced tillage systems, no-till bed preparation techniques, seeding and transplanting methods, irrigation, use of fertilizers (including foliar feeds), pest and disease management, weed control, season extension, and harvest and storage techniques. O'Hara also explores the spiritual understanding of the nuances of the soil and a farm ecosystem and how that influences practical production decisions such as when to plant, water, and fertilize a crop. O'Hara goal is to pass on his knowledge to those who feel the impulse to make their livelihood in harmony with nature, requiring a relatively small land base of a few acres or less and little capital investment in mechanization. Home gardener and large-scale farmers will also find value in his methods. This manual will provides farmers with an advanced agricultural methodology not available in any other single book on organic vegetable production, a methodology that will allow farmers to continue to adapt to meet future challenges"--

The Organic Gardener's Handbook of Natural Pest and Disease Control

The Organic Gardener's Handbook of Natural Pest and Disease Control
Author: Fern Marshall Bradley
Publisher: Rodale Books
Total Pages: 424
Release: 2009
Genre: Gardening
ISBN:

Consumers are increasingly aware of the dangers of garden chemicals. "The Organic Gardener's Handbook of Natural Pest and Disease Control" offers a reliable and comprehensive guide that makes it easy to garden without the use of pesticides.

Growing Good Food

Growing Good Food
Author: Acadia Tucker
Publisher:
Total Pages: 0
Release: 2019
Genre: Gardening
ISBN: 9780998862330

A handbook for growing a victory garden when the enemy is global warming Written by regenerative farmer Acadia Tucker, Growing Good Food calls on us to take up regenerative gardening, also known as carbon farming, for the good of the planet. By building carbon-rich soil, even in a backyard-sized patch, we can capture greenhouse gases and mitigate climate change, all while growing nutritious food. To help us get started, and quickly, Tucker draft plans for gardeners who have no space, a little space, or a lot of space. She offers advice on how to prep soil, plant food, and raise the most popular fruits and vegetables using regenerative methods. She shares the gardening tools you need to get started, the top reasons gardens fail and how to fix them, and how to make carbon farming count when the only dirt you have is in pots. The book includes calls to action and insights from leaders in the regenerative movement, including David Montgomery, Gabe Brown, and Tim LaSalle. Aimed at beginners, the book is designed to inspire an uprising of citizen gardeners. Growing Good Food suggests what could happen if more of us saw gardening as a civic duty. By the end of it, you'll know how to grow some really good food and build a healthier world, too. Growing Good Food: A citizen's guide to backyard carbon farming is part of Stone Pier's "Growing Good Food" series. It joins Growing Perennial Foods: A field guide to raising resilient herbs, fruits, and vegetables, also written by Acadia Tucker.