Farm Management Handbook
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Author | : Guillermo Guerra |
Publisher | : IICA |
Total Pages | : 350 |
Release | : 1982 |
Genre | : Administración de granjas |
ISBN | : 9789290390206 |
Chapter 1: Characteristics of agriculture. Chapter 2: managerial science in agricultural enterprises. Chapter 3: basic principles of economic analysis in the agricultural enterprise. Chapter 4: methods of obtaining information for analysis and planning of the agricultural enterprise. Chapter 5: standards of measurement for analyzing the agriculturalenterprise. Chapter 6: procedures for analyzing and planning the agricultural enterprise. Chapter 7: Farm management analysis in an integraleconomic development program. Chapter 8: using data on the agricultural enterprise as a guide for future planning. Chapter 9: indices or coefficients for analyzing alternative production lines. Chapter 10: evaluation alternate plans by means of comparative budgets.
Author | : R. A. Luening |
Publisher | : |
Total Pages | : 536 |
Release | : 1979 |
Genre | : Business & Economics |
ISBN | : |
Author | : R. A. Luening |
Publisher | : |
Total Pages | : 608 |
Release | : 1991-01-01 |
Genre | : |
ISBN | : 9780813428734 |
Author | : Isaac Fults Hall |
Publisher | : |
Total Pages | : 464 |
Release | : 1960 |
Genre | : |
ISBN | : |
Author | : Barry Smith |
Publisher | : University of Kwazulu Natal Press |
Total Pages | : 480 |
Release | : 2006 |
Genre | : Nature |
ISBN | : |
Barry Smith's the farming handbook is a unique and comprehensive guide to a wide range of agricultural subjects and enterprises in one easy-to-use volume. Although the focus is mainly on conditions in Southern Africa, the principles and practices can be applied easily on the continent.
Author | : |
Publisher | : |
Total Pages | : 265 |
Release | : 1977 |
Genre | : Farm management |
ISBN | : 9780724204281 |
Author | : |
Publisher | : |
Total Pages | : 73 |
Release | : 1964 |
Genre | : Agriculture |
ISBN | : |
Author | : Richard Wiswall |
Publisher | : Chelsea Green Publishing |
Total Pages | : 202 |
Release | : 2009-10-09 |
Genre | : Technology & Engineering |
ISBN | : 1603582495 |
Contrary to popular belief, a good living can be made on an organic farm. What’s required is farming smarter, not harder. In The Organic Farmer’s Business Handbook, Richard Wiswall shares advice on how to make your vegetable production more efficient, better manage your employees and finances, and turn a profit. From his twenty-seven years of experience at Cate Farm in Vermont, Wiswall knows firsthand the joys of starting and operating an organic farm—as well as the challenges of making a living from one. Farming offers fundamental satisfaction from producing food, working outdoors, being one’s own boss, and working intimately with nature. But, unfortunately, many farmers avoid learning about the business end of farming; because of this, they often work harder than they need to, or quit farming altogether because of frustrating—and often avoidable—losses. In this comprehensive business kit, Wiswall covers: Step-by-step procedures to make your crop production more efficient Advice on managing employees, farm operations, and office systems Novel marketing strategies What to do with your profits: business spending, investing, and planning for retirement A companion toolkit, available for download upon purchase of the book, offers valuable business tools, including easy-to-use spreadsheets for projecting cash flow, a payroll calculator, comprehensive crop budgets for forty different crops, and tax planners.
Author | : Laura Tourte |
Publisher | : UCANR Publications |
Total Pages | : 194 |
Release | : 2011 |
Genre | : Technology & Engineering |
ISBN | : 1601076983 |
Since its publication in 1994, the Small Farm Handbook has been an essential resource for California’s small farmers and the agricultural professionals advising them – selling over 4300 copies. Now this invaluable reference has been updated and expanded for today’s small-scale producers. The handbook covers three essential areas: Background skills and knowledge, the business side, and the farming side Within these broad areas you’ll find specific chapters on: Requirements for Successful Farming Growing Crops Raising Animals Farm and Financial Management Marketing and Product Sales Labor Management Also included are profiles of six small farm operators representing a sample of California’s diverse agriculture. Throughout you’ll get a look at emerging trends and issues for California agriculture and innovative methods for better production and management, all of which can lead to better farm performance. Drawing upon the knowledge of 32 experts from the University of California, No other publication covers the topics, issues, and facets of California’s small-scale agriculture with this depth or level of expertise. From the basics to risk management, specialty crops to marketing and product sales, this guide covers the gamut.
Author | : New Zealand. Farm Advisory Division |
Publisher | : |
Total Pages | : |
Release | : 1966* |
Genre | : Agriculture |
ISBN | : |