FAO species catalogue
Author | : Peter James Palmer Whitehead |
Publisher | : Food & Agriculture Org. |
Total Pages | : 288 |
Release | : 1988 |
Genre | : Anchovies |
ISBN | : 9789251026670 |
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Author | : Peter James Palmer Whitehead |
Publisher | : Food & Agriculture Org. |
Total Pages | : 288 |
Release | : 1988 |
Genre | : Anchovies |
ISBN | : 9789251026670 |
Author | : Leonard J. V. Compagno |
Publisher | : Food & Agriculture Org. |
Total Pages | : 288 |
Release | : 2001 |
Genre | : Nature |
ISBN | : 9789251045435 |
An extensively rewritten, revised and updated version of the original FAO Catalogue of Sharks of the World. This volume reviews all 15 families, 25 genera and 57 species of living bullhead, mackerel and carpet sharks, including certain well-established but currently undescribed species, mainly from Australia.
Author | : Bruce B. Collette |
Publisher | : Conran Octopus |
Total Pages | : 152 |
Release | : 1983 |
Genre | : Nature |
ISBN | : |
Author | : P. Jereb |
Publisher | : Food & Agriculture Org. |
Total Pages | : 300 |
Release | : 2005 |
Genre | : Science |
ISBN | : 9789251053836 |
This is a multiauthored compilation that reviews six families: Nautilidae, Sepiidae, Sepiolidae, Sepiadariidae, Idiosepiidae and Spirulidae, with 23 genera and the 201 species known to the date of the completion of the volume. It provides accounts for all families and genera, as well as illustrated keys to all taxa. Information under each species account includes: valid modern systematic name and original citation of the species (or subspecies); main synonyms; English, French and Spanish FAO names for the species; illustrations of dorsal and ventral aspect of the whole animal (as necessary) and other distinguishing illustrations; field characteristics; diagnostic features; geographic and vertical distribution, including GIS map; size; habitat; biology; interest to fishery; local names when available; a remarks section (as necessary) and literature. The volume is fully indexed and also includes sections on terminology and measurements, an extensive glossary, an introduction with an updated review of the existing biological knowledge on cephalopods (including fisheries information and catch data for recent years) and a dedicated bibliography.
Author | : Food and Agriculture Organization (Fao) |
Publisher | : Food & Agriculture Organization of the UN (FAO) |
Total Pages | : 0 |
Release | : 2015-09-30 |
Genre | : Cephalopoda |
ISBN | : 9789251079881 |
This is the third volume of the entirely rewritten, revised and updated version of the original FAO Catalogue of Cephalopods of the World (1984). The present volume is a multiauthored compilation that reviews 13 families, i.e. (in alphabetical order), Alloposidae, Amphitretidae, Argonautidae, Bolitaenidae, Cirroctopodidae, Cirroteuthidae, Octopodidae, Ocythoidae, Opisthoteuthidae, Stauroteuthidae, Tremoctopodidae, Vampyroteuthidae, Vitreledonellidae, with 56 genera and the 279 species known and named to the date of the completion of the volume.
Author | : Matthew T. Craig |
Publisher | : CRC Press |
Total Pages | : 426 |
Release | : 2024-07-31 |
Genre | : Nature |
ISBN | : 1466559314 |
This is the sixteenth issue in the FAO series of worldwide annotated and illustrated catalogues of major groups of organisms that enter marine fisheries. It contains the 159 species in 15 genera known from the serranid subfamily Epinephelinae, including one species new to science. There is an introductory section with general remarks on habitat and fisheries of the family, a glossary of technical terms, an illustrated key to each genus and all species, and a detailed account for all species. Species accounts include an illustration of each species, scientific and vernacular names, and information on habitat, biology, fisheries, size, relevant literature, and distribution.
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : |
Total Pages | : 0 |
Release | : 2015-12-30 |
Genre | : Chondrichthyes |
ISBN | : 9789251074664 |
This volume is a comprehensive, fully illustrated catalogue of the sharks, batoid fishes, and chimaeras of the North Atlantic, encompassing FAO Fishing Areas 21 and 27. The present volume includes 11 orders, 32 families, 66 genera, and 148 species of cartilaginous fishes occurring in the North Atlantic. The Catalogue includes a section on standard measurements for a shark, batoid, and chimaera, with associated terms. It provides accounts for all orders, families, and genera and all keys to taxa are fully illustrated. Information under each species account includes: valid modern names and original citation of the species; synonyms; the English, French, and Spanish FAO names for the species; a lateral view for sharks and chimaeras, dorsal and often also ventral view for batoids, and often other useful illustrations; field marks; diagnostic features; distribution, including a GIS map; habitat; biology; size; interest to fisheries and human impact; local names when available; a remarks sections; and literature. The volume is fully indexed and also includes sections on terminology and measurements including an extensive glossary, a list of species by FAO Statistical Areas, and a dedicated bibliography.
Author | : Leonard J. V. Compagno |
Publisher | : |
Total Pages | : 420 |
Release | : 1984 |
Genre | : Sharks |
ISBN | : |
Author | : Walter J. Rainboth |
Publisher | : Food & Agriculture Org. |
Total Pages | : 340 |
Release | : 1996 |
Genre | : Business & Economics |
ISBN | : 9789251037430 |
This field guide covers the major resource groups likely to be encountered in the fisheries of the Cambodian Mekong. These groups include sharks, batoid fishes and bony fishes. The introduction outlines the geographical, environmental and ecological factors influencing fisheries, and the basic components of the fisheries of the Cambodian Mekong. As an aid to identification to higher taxonomic levels, a pictorial index to families and an illustrated guide to orders and families are included. Each species account provides scientific nomenclature, FAO names in English, local names, sizes, notes on fisheries, habitat and biology, and one or more illustrations. The guide is fully indexed and a list of related literature is appended. Finally, 27 colour plates are presented.