Fantastic Foods
Author | : Del Merrick |
Publisher | : Blake Education |
Total Pages | : 38 |
Release | : 2006 |
Genre | : Cooking, Italian |
ISBN | : 9781741641295 |
Download Fantastic Food Facts full books in PDF, epub, and Kindle. Read online free Fantastic Food Facts ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author | : Del Merrick |
Publisher | : Blake Education |
Total Pages | : 38 |
Release | : 2006 |
Genre | : Cooking, Italian |
ISBN | : 9781741641295 |
Author | : John Farndon |
Publisher | : Icon Books |
Total Pages | : 209 |
Release | : 2007-05-03 |
Genre | : Business & Economics |
ISBN | : 1840465220 |
From the extraordinary distance our food can travel to reach our tables to the remarkable benefits of eating avocados, John Farndon shows the amazing, often shocking, truth behind the food we eat. Covering everything from the big businesses that control food production around the world to the dangers of food dyes, this book reveals the complex facts behind the simplest of meals.
Author | : Martin Ellis |
Publisher | : |
Total Pages | : 128 |
Release | : 2013-11-04 |
Genre | : |
ISBN | : 9781903506394 |
Author | : |
Publisher | : Amazing Facts |
Total Pages | : 140 |
Release | : 2002-05 |
Genre | : Games & Activities |
ISBN | : 9781580191500 |
Since 1994, Pastor Doug Batchelor has been using historical, scientific, and other amazing facts to share the gospel. And now many of his popular and unusual facts have been compiled into one comprehensive volume! So whether you're preparing a sermon, need an illustration for a children's story, or just enjoy interesting trivia, this book is sure to be a wonderful resource in your home or office.
Author | : Cameron Diaz |
Publisher | : Harper Collins |
Total Pages | : 388 |
Release | : 2013-12-31 |
Genre | : Health & Fitness |
ISBN | : 0062252763 |
Cameron Diaz shares her formula for becoming happier, healthier, and stronger in this positive, essential guide grounded in science and inspired by personal experience, now a #1 New York Times bestseller. Throughout her career, Cameron Diaz has been a role model for millions of women. By her own candid admission, though, this fit, glamorous, but down-to-earth star was not always health-conscious. Learning about the inseparable link between nutrition and the body was just one of the life-changing lessons that has fed Cameron’s hunger to educate herself about the best ways to feed, move, and care for her body. In The Body Book, she shares what she has learned and continues to discover about nutrition, exercise, and the mind/body connection. Grounded in science and informed by real life, The Body Book offers a comprehensive overview of the human body and mind, from the cellular level up. From demystifying and debunking the hype around food groups to explaining the value of vitamins and minerals, readers will discover why it’s so important to embrace the instinct of hunger and to satisfy it with whole, nutrient-dense foods. Cameron also explains the essential role of movement, the importance of muscle and bone strength and why we need to sweat a little every day. The Body Book does not set goals to reach in seven days or thirty days or a year. It offers a holistic, long-term approach to making consistent choices and reaching the ultimate goal: a long, strong, happy, healthy life.
Author | : Marlene Koch |
Publisher | : M. Evans |
Total Pages | : 286 |
Release | : 2004-03-10 |
Genre | : Cooking |
ISBN | : 146160379X |
The first of its kind cookbook expands the uses of Splenda, proving that it is versatile enough to be used in many different recipes for all types of meals.
Author | : Beth L Blair |
Publisher | : Simon and Schuster |
Total Pages | : 292 |
Release | : 2011-10-15 |
Genre | : Juvenile Nonfiction |
ISBN | : 1440529922 |
Did you know... The average person eats up to 430 insects a year? Dinosaurs used bad breath as a weapon? A soccer player runs about 7 miles per game? An ear of corn always has an even number of rows? Want to perplex your parents and flabbergast your friends with the who, what, where, why, how, and "yuck!" about the world we live in? Then you need this all-in-one collection of the weirdest, most fascinating, and sometimes just icky truths out there! You will gasp, gag, and giggle at facts about: Sports and famous athletes Animals at home and in the wild Science and chemistry Bugs and other creepy crawlies Dinosaurs and dragons Planets and the sun Featuring factoids and experiments about almost everything under the sun, this book is perfect for curious kids who won't be satisfied with ordinary truths--after all, the stranger the better!
Author | : Dan Green |
Publisher | : B.E.S. Publishing |
Total Pages | : 304 |
Release | : 2018 |
Genre | : Juvenile Nonfiction |
ISBN | : 9781438011936 |
Provides over one thousand facts about science, including such topics as living things, earth and space, your body, matter and reactions, inventions and discoveries, and invisible science.
Author | : Rebecca Baines |
Publisher | : |
Total Pages | : 0 |
Release | : 2015 |
Genre | : Curiosities and wonders |
ISBN | : 9780606364263 |
"A latest addition to the crazy popular Weird but True series serves up tons more zany fun, focused totally on the subject of food! Step up to the plate to get 100 percent new content, with 300 more of the amazing facts plus photos that kids just can't get enough of"--Publisher.