Exploring Plant Cells for the Production of Compounds of Interest

Exploring Plant Cells for the Production of Compounds of Interest
Author: Sonia Malik
Publisher: Springer Nature
Total Pages: 353
Release: 2021-04-10
Genre: Science
ISBN: 303058271X

Natural compounds obtained from plants represent a tremendous global market due to their use as food additives, cosmetics, in agriculture and in pharmaceuticals. This book provides up-to-date information on various strategies and methods for producing compounds of interest. Leading researchers discuss the latest advances in environmentally friendly natural compound production from plants, making the book a valuable resource for biotechnologists, pharmacists, food technologists and researchers working in the medical and healthcare industries.

Applications of Plant Cell and Tissue Culture

Applications of Plant Cell and Tissue Culture
Author: Gregory R. Bock
Publisher: John Wiley & Sons
Total Pages: 280
Release: 2008-04-30
Genre: Science
ISBN: 0470513667

This work deals with basic plant physiology and cytology, and addresses the practical exploitation of plants, both as crops and as sources of useful compounds produced as secondary metabolites. Covers problems of commercial exploitation, socio-legal aspects of genetic engineering of crop plants, and of the difficulties of marketing natural compunds produced by cells under artificial conditions.

Exploring Plant Cells for the Production of Compounds of Interest

Exploring Plant Cells for the Production of Compounds of Interest
Author: Sonia Malik
Publisher:
Total Pages: 0
Release: 2021
Genre:
ISBN: 9783030582722

Natural compounds obtained from plants represent a tremendous global market due to their use as food additives, cosmetics, in agriculture and in pharmaceuticals. This book provides up-to-date information on various strategies and methods for producing compounds of interest. Leading researchers discuss the latest advances in environmentally friendly natural compound production from plants, making the book a valuable resource for biotechnologists, pharmacists, food technologists and researchers working in the medical and healthcare industries.

Modern Applications of Plant Biotechnology in Pharmaceutical Sciences

Modern Applications of Plant Biotechnology in Pharmaceutical Sciences
Author: Saurabh Bhatia
Publisher: Academic Press
Total Pages: 452
Release: 2015-07-22
Genre: Medical
ISBN: 0128024984

Modern Applications of Plant Biotechnology in Pharmaceutical Sciences explores advanced techniques in plant biotechnology, their applications to pharmaceutical sciences, and how these methods can lead to more effective, safe, and affordable drugs. The book covers modern approaches in a practical, step-by-step manner, and includes illustrations, examples, and case studies to enhance understanding. Key topics include plant-made pharmaceuticals, classical and non-classical techniques for secondary metabolite production in plant cell culture and their relevance to pharmaceutical science, edible vaccines, novel delivery systems for plant-based products, international industry regulatory guidelines, and more. Readers will find the book to be a comprehensive and valuable resource for the study of modern plant biotechnology approaches and their pharmaceutical applications. Builds upon the basic concepts of cell and plant tissue culture and recombinant DNA technology to better illustrate the modern and potential applications of plant biotechnology to the pharmaceutical sciences Provides detailed yet practical coverage of complex techniques, such as micropropogation, gene transfer, and biosynthesis Examines critical issues of international importance and offers real-life examples and potential solutions

Conservation and Sustainable Utilization of Bioresources

Conservation and Sustainable Utilization of Bioresources
Author: Swapna Thacheril Sukumaran
Publisher: Springer Nature
Total Pages: 664
Release: 2023-01-05
Genre: Nature
ISBN: 9811958416

This book brings together chapters related to sustainable utilization of biological resources, including in situ and ex situ conservation of rare, endangered, and threatened plants. The title also gives a special emphasis on marine sponges and mangrove ecosystems, which are two important untapped potential resources of the marine ecosystem and play a key role in maintaining the marine ecosystem. There is an urgent need for the conservation, exploration and utilization of bioresources for the growth and survival of human beings. Due to the significant reduction in biological resources, many countries are developing strategic action plans for the conservation and sustainable use of biological resources. That is where this book fills the gap by discussing the significant development of new products and methodologies for sustainable utilization of these resources. This book also unveils a world of novel bioactive molecules from medicinal plants and the marine ecosystem and explains how drug design pipelines can advance modern drug development. The target audiences for this book include biodiversity researchers who are working on technology and bioresource management issues and faculty and students in the environment research areas and Biodiversity conservation.

Recent Advances in Plant in vitro Culture

Recent Advances in Plant in vitro Culture
Author: Annarita Leva
Publisher: BoD – Books on Demand
Total Pages: 224
Release: 2012-10-17
Genre: Technology & Engineering
ISBN: 9535107879

The purpose of this book is to provide the advances in plant in vitro culture as related to perennial fruit crops and medicinal plants. Basic principles and new techniques, now available, are presented in detail. The book will be of use to researchers, teachers in biotechnology and for individuals interested to the commercial application of plant in vitro culture.

Biology and Biotechnology of Environmental Stress Tolerance in Plants

Biology and Biotechnology of Environmental Stress Tolerance in Plants
Author: Aryadeep Roychoudhury
Publisher: CRC Press
Total Pages: 421
Release: 2023-07-21
Genre: Science
ISBN: 1000797732

Abiotic stresses such as drought, high salt, cold, heat, UV radiation, heavy metal pollution, etc., are increasingly responsible for restricting plant growth and agricultural production and are becoming more alarming due to threats from global climate change. To combat these threats, this new 3-volume set provides a comprehensive understanding of the mechanisms that mediate biosynthesis, accumulation, and degradation of plant metabolites to improve crop production and enhance abiotic stress tolerance in plants. Volume 1: Secondary Metabolites in Environmental Stress Tolerance focuses exclusively on the diverse secondary metabolites that play a major role in the adaptation of plants to the environment and in overcoming stress conditions as well as their implications for enhancing tolerance mechanisms. The book presents available information on the protective roles rendered by a wide array of antioxidative secondary metabolites and their regulation during diverse environmental stress. Volume 2: Trace Elements in Environmental Stress Tolerance throws light on the different inorganic trace elements, including metal nanoparticles, that help to deal with environmental stresses. While these elements at high level create considerable phytotoxicity and halt metabolic and enzymatic activity, they also promote growth and development in limited quantity, so that they have significant potential in revamping plant morphology and physiology under stressed conditions. Hence, optimum concentration management of these elements can help to mitigate world hunger and contribute toward sustainable agriculture and food security under challenging environments. Volume 3: Sustainable Approaches for Enhancing Environmental Stress Tolerance focuses on the agronomic and biochemical approaches as well as biotechnological and high-throughput technologies, including the prospects of genetic engineering, epigenetics and the latest CRISPR/Cas technology, in generating stress-tolerant plants. The volume provides a clear roadmap for the implementation of techniques for improving abiotic stress tolerance in plants for better sustenance.

Sustainable Approaches in Textiles and Fashion

Sustainable Approaches in Textiles and Fashion
Author: Subramanian Senthilkannan Muthu
Publisher: Springer Nature
Total Pages: 196
Release: 2022-03-29
Genre: Science
ISBN: 981190538X

This fourth volume in the series presents various sustainable approaches in the textile and fashion sector with a focus on manufacturing processes and chemicals. Sustainability is one of the important aspects in today’s industrial context, which is followed by every industrial sector with no exception to textiles and fashion. Sustainability and strict adherence to the principles of sustainability has become as one of the essential needs again for any industrial sector including textiles and fashion. There are countless measures in terms of various approaches to make the textiles and fashion sector sustainable. These measures, but not limited to, ranging from innovating and implementing new fibres and raw materials, introducing innovative manufacturing methods, chemicals, processes to focus on all the possible stages of a textile product’s life cycle from cradle to grave. These approaches include making the textiles and fashion sector circular and also development of new products from sustainable raw materials/processes or combination of both.

Plant Chemical Compositions and Bioactivities

Plant Chemical Compositions and Bioactivities
Author: Mostafa Gouda
Publisher: Springer Nature
Total Pages: 335
Release: 2024
Genre: Food science
ISBN: 1071639382

Zusammenfassung: This volume provides food researchers with advanced destructive and non-destructive techniques for measuring the chemical composition, functional bioactivities, physicochemical changes and explaining the functional mechanisms for facilitating the tracking of the functional molecules' during the different industrial processes. Chapters guide readers through sample preparation, emerging extraction technologies protocols, analytical methodologies for phytochemicals profiling; multi-way models in food data analysis; and the integration of omics for biochemical analyses understanding. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems. Authoritative and cutting-edge, Plant Chemical Compositions and Bioactivities aims to ensure successful results in the further study of this vital field