Cyst Nematodes

Cyst Nematodes
Author: F. Lamberti
Publisher: Springer Science & Business Media
Total Pages: 459
Release: 2012-12-06
Genre: Science
ISBN: 1461322510

The cyst nematodes are a major group of plant pathogens of economic importance in many countries throughout the world. Considerable yield losses have been attributed to cyst nematodes attacking potatoes, sugar beet, soybean and cereals. Because of the protective cyst that is formed, which encloses the eggs, they pose special problems in their control and also in preventing their distribution in soil from infested areas. There has been much research on many aspects of the biology of cyst nematodes and the large number of publications are testimony to their importance as crop pests and of the interest of nematologists in the group. Nevertheless, they continue to pose problems because of the complexity of their phylogeny and taxonomy and there is still much to be investigated on their biology, particularly with those aspects which relate to improving the effectiveness of control. In many respects the biology of the various cyst nematode species is similar, although with variations due to different interactions with hosts and geographical location. Thus, research on any one species has general applicability and this is particularly so with regard to evaluation of control measures, or to the methodology of soil sampling for the assessment of populations prior to growing crops.

Potato Cyst Nematodes

Potato Cyst Nematodes
Author: R. Jimmy Marks
Publisher: Cabi
Total Pages: 440
Release: 1998
Genre: Cooking
ISBN:

This is a synthesis of practical knowledge and scientific research on potato cyst nematodes (PCN) globally. It is essential information for professionals and advanced students of plant nematology and crop protection.

Potato

Potato
Author: Mustafa Yildiz
Publisher: BoD – Books on Demand
Total Pages: 150
Release: 2018-06-06
Genre: Science
ISBN: 1789232546

Potato is the world's fourth food crop after maize, wheat, and rice and is a staple crop in many diets throughout the world with a high source of proteins, carbohydrates, minerals, and vitamins. Biotic and abiotic stress factors give rise to decrease in yield. That is why improvement of new cultivars resistant to stress factors by conventional and biotechnological methods is extremely important. The most important factor in production increase is the use of healthy seed tubers along with using drought-, heat-, and salt-tolerant cultivars. On the other hand, protection and storage of surplus crops, which are the most important stage in its marketability, are the main problems in potato. In this book, all these issues are discussed, and it is hoped that the book Potato will help growers and researchers in solving problems in potato cultivation.