The Grape Grower's Handbook

The Grape Grower's Handbook
Author: Ted Goldammer
Publisher:
Total Pages: 482
Release: 2018
Genre: Grape industry
ISBN: 9780967521251

"Updated and revised to keep pace with developments, the third edition of Grape Grower's Handbook: a Guide to Viticulture for Wine Production is meant to be a stand-alone publication that describes all aspects of wine grape production. The book is written in a nontechnical format designed to be practical and well-suited for vineyard applications."--Back cover.

The Grape Grower's Handbook

The Grape Grower's Handbook
Author: Ted Goldammer
Publisher:
Total Pages: 713
Release: 2015
Genre: Grape industry
ISBN:

Grape Grower's Handbook: A Guide to Viticulture for Wine Production is meant to be a stand-alone publication that describes all aspects of wine grape production. The book is written in a nontechnical format designed to be practical and well-suited for field application.--COVER.

Cover Cropping in Vineyards

Cover Cropping in Vineyards
Author: Chuck A. Ingels
Publisher: University of California, Agriculture and Natural Resources
Total Pages: 172
Release: 1998
Genre: Technology & Engineering
ISBN: 9781879906358

This guide features cutting-edge methods for using cover crops to enhance vineyard performance. Based on extensive research, this guide details technical and theoretical information on how cover crops affect vineyards and promote ecological stability. With how-to instructions for activities such as field application, this practical reference is a must-have for vineyard owners, managers, consultants, and pest control advisers.

The North Carolina Winegrape Grower's Guide

The North Carolina Winegrape Grower's Guide
Author: E. Barclay Poling
Publisher: NC State Extension
Total Pages: 208
Release: 2007
Genre: Cooking
ISBN:

The grape and wine industry in North Carolina is now worth in excess of $30 million dollars. To assist North Carolina growers in the production of quality grapes for quality wines, a newly revised guide has been written for winegrape growers, called the North Carolina Winegrape Grower's Guide. This publication provides grape growers with practical information about choosing an appropriate site for a vineyard, establishment, and operation of commercial vineyards in North Carolina. It includes a new chapter on spring frost control and examines the pros and cons of active frost protection systems.

General Viticulture

General Viticulture
Author: Albert Julius Winkler
Publisher: Univ of California Press
Total Pages: 664
Release: 1974
Genre: Viticulture
ISBN:

The text is designed to enable those concerned with either vine or fruite problems to arrive at considered diagnoses. Tje student will find the text and cited references a comprehensive source of information.

Raisin Production Manual

Raisin Production Manual
Author: L. Peter Christensen
Publisher: UCANR Publications
Total Pages: 308
Release: 2000
Genre: Technology & Engineering
ISBN: 9781879906440

Over 80 years of UC research plus industry and grower experience and innovation are brought together in this production manual. Covers all aspects of the California system of raisin production from vineyard planting and development, pest management, cultural practices, harvesting, drying, handling, and economic considerations, to inspection and marketing. Chapters on grapevine physiology, growth and development, fruitfulness, fruit ripening and drying, characteristics, and raisin quality factors reveal the latest in technology and best practices. This 280 page manual is illustrated with 86 color and black and white photographs, 44 tables, and 72 graphs and line drawings. A detailed appendix outlines resources and organizations in the California raisin industry.

The Grape Grower

The Grape Grower
Author: Lon Rombough
Publisher: Chelsea Green Publishing
Total Pages: 313
Release: 2002
Genre: Gardening
ISBN: 1890132829

Shows grape growers how to incorporate organic methods.