Aquaculture Technology in Developing Countries

Aquaculture Technology in Developing Countries
Author: Randall E. Brummett
Publisher: Routledge
Total Pages: 241
Release: 2016-04-08
Genre: Nature
ISBN: 1134923600

Aquaculture technology has been evolving rapidly over the last two decades, led by an increasingly skilled cadre of researchers in developing countries. Rather than copying, or adapting work done in industrialized countries to their situations, these scientists are moving aquaculture research out of the box to explore species and production systems relevant to their natural resources, economies and social institutions. Studies from India, Latin America, the Middle East and Africa are highlighted in this collection of papers, covering the entire gamut of aquaculture science from comparison of tilapia breeds, novel feed ingredients for indigenous species, improving disease resistance, water-use efficiency, traditional farming systems, spatial planning and economics. More than a how-to book, this volume introduces the researchers and institutions leading the development of aquaculture as it expands into new frontiers. This book was based on a special issue of the Journal of Applied Aquaculture.

Sustainable Aquaculture

Sustainable Aquaculture
Author: John E. Bardach
Publisher: John Wiley & Sons
Total Pages: 346
Release: 1997-04-25
Genre: Technology & Engineering
ISBN: 9780471148296

Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with major unresolved issues because of its negative impact on the environment. This book is a pioneering effort in the development of environmentally benign aquaculture methods.

Blue Frontiers

Blue Frontiers
Author:
Publisher: WorldFish
Total Pages: 103
Release: 2011
Genre: Aquaculture
ISBN: 9832346789

Valuing the Environment in Developing Countries

Valuing the Environment in Developing Countries
Author: David Pearce
Publisher: Edward Elgar Publishing
Total Pages: 612
Release: 2002-01-01
Genre: Social Science
ISBN: 9781781950968

The substantial and growing interest in the monetary valuation of preferences for environmental improvement, and against environmental damage, has prompted a demand for case studies illustrating methodologies and applications of valuation techniques. In this book, the first of two volumes, the authors provide detailed case studies of valuation techniques that have been used in developing countries. They demonstrate that valuation works and that it can yield significant insights into policy-relevant issues regarding conservation and economic development. The authors address a whole range of environmental issues under the broad themes of water and air quality, biological diversity and forest functions. The economic approaches covered include contingent valuation, hedonic property prices, travel cost methodologies and benefits transfer. They also go on to look at the idea of extending national accounts to reflect changes in environmental assets. Examples of the varied and interesting case studies include valuing improvements to sanitation in Malaysia, the value of visits to game parks in South Africa and tropical forest values in Mexico. They highlight how valuation techniques can be applied, often with limited resources, to critical development issues. Academics and practitioners of environmental economics will draw great value from this unique and original work, as will the many multilateral and bilateral aid agencies. The book will also prove a valuable addition to graduate and undergraduate courses in environmental economics where there is a need for case material.

Aquaculture, Resource Use, and the Environment

Aquaculture, Resource Use, and the Environment
Author: Claude Boyd
Publisher: John Wiley & Sons
Total Pages: 364
Release: 2015-02-23
Genre: Technology & Engineering
ISBN: 0470959193

Aquaculture, Resource Use, and the Environment places aquaculture within the larger context of global population growth, increased demand for sustainable, reliable sources of food, and the responsible use of natural resources. Aquaculture production has grown rapidly in recent decades as over-exploitation and environmental degradation have drastically reduced wild fish stocks. As fish production has increased, questions have persisted about the environmental sustainability of current aquaculture practices. Aquaculture, Resource Use, and the Environment is a timely synthesis and analysis of critical issues facing the continued growth and acceptance of aquaculture practices and products. Chapters look at the past, present, and future demands for food, aquaculture production, and tackle key issues ranging from environmental impacts of aquaculture to practical best management practices in aquaculture production. Providing broad coverage of issues that are essential to the continued development of aquaculture production, Aquaculture, Resource Use, and the Environment will be vital resource for anyone involved in the field of aquaculture.

Environmental Impacts of Aquaculture

Environmental Impacts of Aquaculture
Author: Kenneth D. Black
Publisher: Burns & Oates
Total Pages: 240
Release: 2001
Genre: Nature
ISBN:

The continued expansion of aquaculture - in a wide range of environments and of a growing number of species, both vertebrate and invertebrate - has lead to increasing demands on aquatic resources. These demands vary with the culture species, the culture method and the environmental and ecological setting. While there are many examples of efforts to mitigate detrimental environmental effects, the environment remains the ultimate constraint on the future sustainable development of this maturing industry. The relationships between the activities of aquaculture and the environment are of significant economic importance, as well as of innate scientific interest. As a result, a large international research community has developed over the past decade. In Environmental Impacts of Aquaculture, the research is synthesized and critically reviewed, providing a source of reference to the most important recent developments at research and professional level.

Changing the Face of the Waters

Changing the Face of the Waters
Author: World Bank
Publisher: World Bank Publications
Total Pages: 210
Release: 2007-06-27
Genre: Technology & Engineering
ISBN: 0821370162

Aquaculture the farming of fish and aquatic plants has become the world's fastest-growing food production sector, even as the amount of wild fish caught in our seas and freshwaters declines. From fish foods and pharmaceuticals to management of entire aquatic ecosystems, acquaculture is truly changing the face of the waters. Increased growth, however, brings increased risk, and aquaculture now lies at a crossroads. One direction points toward the giant strides in productivity, industry concentration, and product diversification. Another direction points toward the dangers of environmental degradation and the marginalization of small fish farmers. Yet another direction invites aquaculture to champion the poor and provide vital environmental services to stressed aquatic environments. 'Changing the Face of the Waters' offers a cutting-edge analysis of the critical challenges facing aquaculture, balancing aquaculture's role in economic growth with the need for sound management of natural resources. The book also provides guidance on sustainable aquaculture by evaluating alternative development pathways, placing particular emphasis on the application of lessons from Asia to Sub-Saharan Africa and Latin America. Aimed at policy makers, planners, and scientists, this book provides a comprehensive frame of reference for orienting ideas and initiatives in this dynamic industry.

Guidelines for the Promotion of Environmental Management of Coastal Aquaculture Development

Guidelines for the Promotion of Environmental Management of Coastal Aquaculture Development
Author: Uwe C. Barg
Publisher: Food & Agriculture Org.
Total Pages: 132
Release: 1992
Genre: Technology & Engineering
ISBN: 9789251032640

This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.

Ecological Economics of the Oceans and Coasts

Ecological Economics of the Oceans and Coasts
Author: M. G. Patterson
Publisher: Edward Elgar Publishing
Total Pages: 392
Release: 2008-01-01
Genre: Business & Economics
ISBN: 9781782542483

Patterson (New Zealand Centre for Ecological Economics, Massey U., New Zealand) and Glavovic (School of People, Environment and Planning at Massey U.) aim to help establish an ecological economics of the oceans and coasts by presenting 15 papers that addr