Elaeis guineensis

Elaeis guineensis
Author: Hesam Kamyab
Publisher: BoD – Books on Demand
Total Pages: 352
Release: 2022-03-16
Genre: Science
ISBN: 1839627557

Palm oil biomass is constantly produced in large quantities throughout the world as a waste product of the vast palm oil plantations. Biomass from the palm oil industry has been converted into value-added products to a limited extent via thermochemical, chemical, physical, and biochemical conversion routes. However, a significant amount of biomass, such as OPF and OPT, is still left in plantations. A pragmatic approach to converting them to value-added products will not only result in a cleaner environment but also generate significant revenue for the government. It is also suggested that more attention be paid to bioproducts in order to present them in an appealing form to end-users, thereby encouraging good patronage.

Hyperspectral Imaging in Agriculture, Food and Environment

Hyperspectral Imaging in Agriculture, Food and Environment
Author: Alejandro Isabel Luna Maldonado
Publisher: BoD – Books on Demand
Total Pages: 186
Release: 2018-08-01
Genre: Technology & Engineering
ISBN: 1789232902

This book is about the novel aspects and future trends of the hyperspectral imaging in agriculture, food, and environment. The topics covered by this book are hyperspectral imaging and their applications in the nondestructive quality assessment of fruits and vegetables, hyperspectral imaging for assessing quality and safety of meat, multimode hyperspectral imaging for food quality and safety, models fitting to pattern recognition in hyperspectral images, sequential classification of hyperspectral images, graph construction for hyperspectral data unmixing, target visualization method to process hyperspectral image, and soil contamination mapping with hyperspectral imagery. This book is a general reference work for students, professional engineers, and readers with interest in the subject.

The Agronomy and Economy of Important Tree Crops of the Developing World

The Agronomy and Economy of Important Tree Crops of the Developing World
Author: K.P. Prabhakaran Nair
Publisher: Elsevier
Total Pages: 366
Release: 2010-04-22
Genre: Technology & Engineering
ISBN: 0123846781

Major tree crops contribute substantially to the economy of many developing countries on the Asian, African and Latin American continents. For example, coffee is the main revenue earner for Kenya. This book provides a comprehensive review of the agronomy, botany, taxonomy, genetics, chemistry, economics, and future global prospects of a range of crops that have great food, industrial and economic value such as cocoa, coffee, cashew, oil palm and natural rubber. Discusses the major tree crops of great economic value to the developing world The author is an eminent scientist who has won numerous awards for his work in this area

The Oil Palm (Elaeis Guineensis Jacq.)

The Oil Palm (Elaeis Guineensis Jacq.)
Author: Charles William Stewart Hartley
Publisher: Longman Scientific and Technical
Total Pages: 798
Release: 1988
Genre: Science
ISBN:

The origin and development of the oil palm industry. The botany of the oil palm. The climates and soils of the oil palm regions. Factors affecting growth, flowering and yield. Oil palm selection and breeding. Germination and the preparation and storage of seed. The raising of nursery seedlings. The preparation of land for oil palm plantations. The establishment of oil palms in the field. The care and maintenance of a plantation. The nutrition of the oil palm. Mixed cropping, rearing livestock among oil palms and tapping for wine. Diseases and pests of the oil palm. The products of the oil palm and their extraction.

Elaeis guineensis

Elaeis guineensis
Author:
Publisher: BoD – Books on Demand
Total Pages: 98
Release: 2024-02-07
Genre: Science
ISBN: 0850141834

Elaeis guineensis is the scientific name for oil palm. It is also referred to as African oil palm as well as macaw fat. The industry is undoubtedly one of the most important commercial businesses in the world at present. The high oil yield of oil palms has made it a common cooking ingredient in Southeast Asia and the tropical belt of Africa. There are many new technologies hailed and explored to maintain the sustainability of the palm oil industry. This book provides an overview of these aspects while providing information on managing the gaps and voids of the industry in order to sustain its viability and feasibility. It is hoped that this book will provide valuable information to academics, industry personnel, manufacturers, and other categories of stakeholders of the palm oil industry alike.

Trees II

Trees II
Author: Y. P. S. Bajaj
Publisher: Springer Science & Business Media
Total Pages: 636
Release: 2012-12-06
Genre: Science
ISBN: 364261535X

'frees contribute a major part of fuel, fodder and fruit, and are an im of bioenergy. They are now needed in large numbers more portant source than ever before for afforestation and social forestry, so that fast-grow ing and multipurpose trees assume great importance. After extensive in discriminate deforestation and rapid depletion of genetic stocks, efforts are now being made to evolve methods for clonal mass propagation of improved and elite trees. Production of short-duration trees with a rapid turnover of biomass, and induction of genetic variability through in vitro manipulation for the production of novel fruit and forest trees, which are high-yielding and resistant to pests and diseases, and trees which display increased photosynthetic efficiency are in demand. These objectives are well within the realm of horticultural and forest biotech nology. Some of the recent advances, such as the regeneration of com plete trees from isolated protoplasts, somatic hybridization, and the Agrobacterium-mediated transformation in various tree species have opened new vistas for the genetic engineering of fruit and forest trees. This book is a continuation of the earlier volume Trees I, and presents 31 chapters on fruit, forest, nut and ornamental trees, such as avocado, pineapple, crabapple, quince, pistachio, walnut, hazelnut, date palm, oil palm, cacao, rubber, maple, sweet-gum, poplars, birches, Chinese tallow, willows, oaks, paper mulberry, rhododendrons, Scots pine, Calabrian pine, Douglas-fir, redwood, ginkgo, cycads and some flowering trees.

The Oil Palm Genome

The Oil Palm Genome
Author: Maizura Ithnin
Publisher: Springer Nature
Total Pages: 165
Release: 2020-06-12
Genre: Science
ISBN: 3030225496

This book compiles the fundamental advances resulting from of oil-palm genome and transcriptome sequencing, and describes the challenges faced and strategies applied in sequencing, assembling and annotating oil palm genome sequences. The availability of genome and transcriptome data has made the mining of a high number of new molecular markers useful for genetic diversity as well as marker-trait association studies and the book presents high-throughput genotyping platforms, which allow the detection of QTL regions associated with interesting oil palm traits such as oil unsaturation and yield components using classical genetic and association mapping approaches. Lastly, it also presents the discovery of major genes governing economically important traits of the oil palm. Covering the history of oil palm expansion, classical and molecular cytogenetics, improvements based on wild and advanced genetic materials, and the science of oil palm breeding, the book is a valuable resource for scientists involved in plant genetic research.

The Oil Palm

The Oil Palm
Author: R. H. V. Corley
Publisher: John Wiley & Sons
Total Pages: 689
Release: 2015-10-06
Genre: Technology & Engineering
ISBN: 1118953304

The oil palm is the world's most valuable oil crop. Its production has increased over the decades, reaching 56 million tons in 2013, and it gives the highest yields per hectare of all oil crops. Remarkably, oil palm has remained profitable through periods of low prices. Demand for palm oil is also expanding, with the edible demand now complemented by added demand from biodiesel producers. The Oil Palm is the definitive reference work on this important crop. This fifth edition features new topics - including the conversion of palm oil to biodiesel, and discussions about the impacts of palm oil production on the environment and effects of climate change alongside comprehensively revised chapters, with updated references throughout. The Oil Palm, Fifth Edition will be useful to researchers, plantation and mill managers who wish to understand the science underlying recommended practices. It is an indispensable reference for agriculture students and all those working in the oil palm industry worldwide.

Industrial Oil Crops

Industrial Oil Crops
Author: Thomas McKeon
Publisher: Elsevier
Total Pages: 476
Release: 2016-02-24
Genre: Business & Economics
ISBN: 0128053852

Industrial Oil Crops presents the latest information on important products derived from seed and other plant oils, their quality, the potential environmental benefit, and the latest trends in industrial uses. This book provides a comprehensive view of key oil crops that provide products used for fuel, surfactants, paints and coatings, lubricants, high-value polymers, safe plasticizers and numerous other products, all of which compete effectively with petroleum-derived products for quality and cost. Specific products derived from oil crops are a principle concern, and other fundamental aspects of developing oil crops for industrial uses are also covered. These include improvement through traditional breeding, and molecular, tissue culture and genetic engineering contributions to breeding, as well as practical aspects of what is needed to bring a new or altered crop to market. As such, this book provides a handbook for developing products from renewable resources that can replace those currently derived from petroleum. Led by an international team of expert editors, this book will be a valuable asset for those in product research and development as well as basic plant research related to oil crops. Up-to-date review of all the key oilseed crops used primarily for industrial purposes Highlights the potential for providing renewable resources to replace petroleum derived products Comprehensive chapters on biodiesel and polymer chemistry of seed oil Includes chapters on economics of new oilseed crops, emerging oilseed crops, genetic modification and plant tissue culture technology for oilseed improvement

Handbook of Natural Fibres

Handbook of Natural Fibres
Author: Ryszard M. Kozlowski
Publisher: Elsevier
Total Pages: 649
Release: 2012-10-19
Genre: Science
ISBN: 0857095501

Growing awareness of environmental issues has led to increasing demand for goods produced from natural products, including natural fibres. The two-volume Handbook of natural fibres is an indispensible tool in understanding the diverse properties and applications of these important materials. Volume 1: Types, properties and factors affecting breeding and cultivation is an essential guide to a wide range of natural fibres, and highlights key techniques for their improvement. Part one reviews key types and fundamental properties of natural textile fibres. The production, identification and testing of a range of cotton, bast, silk and wool fibres are discussed, alongside bioengineered natural textile fibres. Part two goes on to explore the improvement of natural fibre properties and production through breeding and cultivation, beginning with a discussion of fibrous flax and cotton. Improved natural fibre production through the prevention of fungal growth is explored, along with the use of genetic engineering and biotechnology to enhance desirable characteristics. Finally, the wider impact of natural textile production is discussed, using wild silk enterprise programs as an example. With its distinguished editor and international team of expert contributors, the two volumes of the Handbook of natural fibres are essential texts for professionals and academics in textile science and technology. Provides an essential guide to a wide range of natural fibres and highlights key techniques for their improvement Reviews key types and fundamental properties of natural textile fibres, addressing the production, identification and testing of a range of cotton, bast, silk and wool fibres Explores the improvement of natural fibre properties and production through breeding and cultivation, beginning with a discussion of fibrous flax and cotton