Edible And Medicinal Plants Of The Southern Rockies
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Author | : Mary O'Brien |
Publisher | : |
Total Pages | : 272 |
Release | : 2015 |
Genre | : Medicinal plants |
ISBN | : |
A full color field guide to over 130 native and non-native plants from the foothills to the alpine of the Southern Rockies. It is written for the curious first-time forager as well as the more advanced harvester of edibles and medicinals. -- Cover.
Author | : Linda Kershaw |
Publisher | : Publishing Partners |
Total Pages | : 0 |
Release | : 2017-04 |
Genre | : Nature |
ISBN | : 9781772130188 |
Throughout human history, plants have provided us with food, clothing, medicine and shelter. The Rocky Mountains are home to a diversity of plant species that have helped native peoples and settlers survive through the centuries. EDIBLE AND MEDICINAL PLANTS OF THE ROCKIES describes 333 common trees, shrubs, flowers, ferns, mosses and lichens that have been used by people from ancient times to the present. This comprehensive guide contains: * More than 700 color photographs and illustrations * An introduction explaining the use of wild plants, including gathering, preparing and cooking * Food, medicinal and other uses for each species * Clear descriptions of the plants and where to find them * Warnings about plant allergies, poisons and digestive upsets * A special section at the end detailing 46 of the more common poisonous plants in the Rockies region.
Author | : David C. Powell |
Publisher | : |
Total Pages | : 299 |
Release | : 1987 |
Genre | : Forest plants |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 180 |
Release | : 1998 |
Genre | : Nature |
ISBN | : |
Author | : Mary O'Brien |
Publisher | : Ingram |
Total Pages | : 276 |
Release | : 2015-09-06 |
Genre | : Medicinal plants |
ISBN | : 9781937862930 |
A full color field guide to over 130 native and non-native plants from the foothills to the alpine of the Southern Rockies. It is written for the curious first-time forager as well as the more advanced harvester of edibles and medicinals. Contains * Full color pictures & descriptions for identification * Pictorial thumbnails & colored tabs for easy access * Tips for harvesting & preparation of foods and medicines * Important poisonous plants to be aware of * Historical indigenous uses & practices * Cautions about potential reactions * Gardening tips * Recipes, stories, poems, natural history & scientific facts
Author | : Briana Wiles |
Publisher | : Timber Press |
Total Pages | : 297 |
Release | : 2018-03-07 |
Genre | : Nature |
ISBN | : 1604696540 |
“A practical guide to using medicinal herbs as well as a powerful reminder of our reciprocal relationship with the natural world.” —Rosalee de la Forêt, author of Alchemy of Herbs In Mountain States Medicinal Plants, Briana Wiles is your trusted guide to finding, identifying, harvesting, and using 120 of the region’s most powerful wild plants. You’ll learn how to safely and ethically forage and how to use wild plants in herbal medicines including teas, tinctures, and salves. Plant profiles include clear, color photographs, identification tips, medicinal uses and herbal preparations, and harvesting suggestions. Lists of what to forage for each season makes the guide useful year-round. Thorough, comprehensive, and safe, this is a must-have for foragers, naturalists, and herbalists in Idaho, Montana, Wyoming, Utah, Colorado, eastern Oregon, eastern Washington, and northern Nevada.
Author | : Leigh Robertson |
Publisher | : Rowman & Littlefield |
Total Pages | : 169 |
Release | : 2015-03-01 |
Genre | : Nature |
ISBN | : 1493014978 |
Published in cooperation with the Rocky Mountain Nature Association. This book describes 200 wildflowers common to the Rocky Mountains.
Author | : Vera Stucky Evenson |
Publisher | : Big Earth Publishing |
Total Pages | : 232 |
Release | : 1997 |
Genre | : Nature |
ISBN | : 9781565791923 |
Author | : Lizbeth Morgan |
Publisher | : Rowman & Littlefield |
Total Pages | : 321 |
Release | : 2019-06-01 |
Genre | : Nature |
ISBN | : 149303782X |
The Rocky Mountain region's diverse geography overflows with edible plant species. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wild foods and healthful herbs of the region. This valuable reference guide will help you identify and appreciate the wild bounty of the Rocky Mountain states. This guide also includes:: detailed descriptions of edible plants and animals tips on finding, preparing, and using foraged foods recipes suitable for the trail and at home detailed, full-color photos a glossary of botanical terms
Author | : Charles W. Kane |
Publisher | : Lincoln Town Press |
Total Pages | : 64 |
Release | : 2020-11 |
Genre | : Nature |
ISBN | : 9780977133352 |