Lakes of New York State: Ecology of the lakes of western New York
Author | : Jay A. Bloomfield |
Publisher | : |
Total Pages | : 498 |
Release | : 1978 |
Genre | : Lake ecology |
ISBN | : |
Download Ecology Of The Finger Lakes full books in PDF, epub, and Kindle. Read online free Ecology Of The Finger Lakes ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author | : Jay A. Bloomfield |
Publisher | : |
Total Pages | : 498 |
Release | : 1978 |
Genre | : Lake ecology |
ISBN | : |
Author | : Jay A. Bloomfield |
Publisher | : Elsevier |
Total Pages | : 516 |
Release | : 2013-10-22 |
Genre | : Science |
ISBN | : 148327750X |
Lakes of New York State, Volume I: Ecology of the Finger Lakes describes the state of Finger Lakes, which is a group of eleven elongated bodies of water of glacial origin in the west-central portion of New York, and its respective watershed. This book assesses the structure of the Finger Lakes' plant and animal communities and how these communities interact with the abiotic components of the environment. The condition of the lakes from the standpoint of fish population dynamics are also analyzed, including an examination of the various physical, chemical, and biological aspects of the lakes' ecosystem. This text ranks the Finger Lakes into a unilateral trophic list by tabulating their trophic information according to three commonly used indicator measurements— average summer Secchi disc depth, average summer chlorophyll a concentration, and average winter total phosphorus level. This publication is valuable to limnologists and ecologists working on temperate zone freshwater lakes.
Author | : Arthur Bloom |
Publisher | : |
Total Pages | : |
Release | : 2018-06-05 |
Genre | : |
ISBN | : 9780877105244 |
Author | : Susan Christopherson |
Publisher | : Routledge |
Total Pages | : 191 |
Release | : 2007-09-26 |
Genre | : Business & Economics |
ISBN | : 1134247427 |
Since the early 1980s, the region has been central to thinking about the emerging character of the global economy. In fields as diverse as business management, industrial relations, economic geography, sociology, and planning, the regional scale has emerged as an organizing concept for interpretations of economic change. This book is both a critique of the "new regionalism" and a return to the "regional question," including all of its concerns with equity and uneven development. It will challenge researchers and students to consider the region as a central scale of action in the global economy. At the core of the book are case studies of two industries that rely on skilled, innovative, and flexible workers - the optics and imaging industry and the film and television industry. Combined with this is a discussion of the regions that constitute their production centers. The authors’ intensive research on photonics and entertainment media firms, both large and small, leads them to question some basic assumptions behind the new regionalism and to develop an alternative framework for understanding regional economic development policy. Finally, there is a re-examination of what the regional question means for the concept of the learning region. This book draws on the rich contemporary literature on the region but also addresses theoretical questions that preceded "the new regionalism." It will contribute to teaching and research in a range of social science disciplines.
Author | : Sarah Thompson |
Publisher | : Arcadia Publishing |
Total Pages | : 128 |
Release | : 2015 |
Genre | : Business & Economics |
ISBN | : 146712334X |
For more than 150 years, Finger Lakes Wine Country has played a major role in American wine history. At its heart are the four deepest Finger Lakes, part of a group of 11 long, narrow lakes in central New York. There, nestled among Canandaigua, Keuka, Seneca, and Cayuga Lakes, farmers began planting vineyards in the 1830s. In 1860, the Pleasant Valley Wine Company became America's first bonded winery, turning Keuka Lake into a busy shipping hub for fresh grapes and award-winning champagnes. Other wineries soon followed, as did railroads and basket factories. Early 20th century business was good until Prohibition forced wineries to reinvent themselves. In the 1950s and 1960s, innovators like Charles Fournier, Dr. Konstantin Frank, and Walter S. Taylor experimented with hybrid and European vinifera grape varieties. But by the 1970s, local grape growers faced extinction; it would take a grassroots movement and landmark legislation in 1976 to bring about a Finger Lakes wine renaissance.
Author | : Jay A. Bloomfield |
Publisher | : Elsevier |
Total Pages | : 431 |
Release | : 2013-10-22 |
Genre | : Science |
ISBN | : 1483277348 |
Lakes of New York State, Volume III: Ecology of the Lakes of East-Central New York discusses the limnology of three lakes in the New York State—Otsego Lake (Glimmerglass), Canadarago Lake, and Saratoga Lake. This book is divided into three chapters. Chapter 1 describes Otsego Lake as one of the deeper lakes in the state with a maximum depth of 50.5 m. The historical data, ecosystem, geography, and hydrology of Canadarago Lake are discussed in Chapter 2. The last chapter categorizes Saratoga Lake as a productive lake exhibiting the classic symptoms of cultural eutrophication—low water clarity, growth of nuisance algae, hypolimnetic oxygen depletion, and the presence of fecal bacteria in the water. This publication is beneficial to limnologists and ecologists working on freshwater lakes.