Eat Explore Oklahoma
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Author | : Christy Campbell |
Publisher | : Great American Publishers |
Total Pages | : 272 |
Release | : 2012-01 |
Genre | : Cooking |
ISBN | : 9781934817117 |
Are you ready from some FUN? Experience The Sooner State like never before as you explore the distinct flavor of Oklahoma and discover the state's exceptional communities, beloved celebrations and remarkable destinations all within the pages of this unique cookbook. You'll discover favorite recipes straight from the kitchens of hometown cooks across the state Norman's Own Chicken Tenders, Good 'n Easy Corn Casserole, and Apple Nut Cake. Delicious Oklahoma fare such as Peach Pie Extraordinaire, Wild West Kickin' Cheese Soup, Oklahoma Po' Boy Pudding, and Mom's Chicken Salad will tempt the taste buds and guarantee raves from your friends and family. When dinner is done and everyone's ready to explore, this unique cookbook offers even more. Oklahoma's favorite events and destinations are profiled with everything you need to know to plan your trip. Rocklahoma in Pryor to Lawton's Holiday In the Park, Cimarron River Stampede Rodeo in Waynoka to Honobia's Bigfoot Fall Festival & Conference, Oklahoma offers family fun to suit every taste. Let's eat and explore Oklahoma.
Author | : Rhys A. Martin |
Publisher | : Arcadia Publishing |
Total Pages | : 192 |
Release | : 2018 |
Genre | : Cooking |
ISBN | : 1625859104 |
"In the early twentieth century, Tulsa was the "Oil Capital of the World." The rush of roughnecks and oil barons built a culinary foundation that not only provided traditional food and diner fare but also inspired upper-class experiences and international cuisine. Tulsans could reserve a candlelit dinner at the Louisiane or cruise along the Restless Ribbon with a pit stop at Pennington s. Generations of regulars depended on family-owned establishments such as Villa Venice, The Golden Drumstick and St. Michael's Alley. Join author Rhys Martin on a gastronomic journey through time, from the Great Depression to the days of "Liquor by the Wink" and the Oil Bust of the 1980s."--Back cover.
Author | : Gwen McKee |
Publisher | : Quail Ridge Press |
Total Pages | : 0 |
Release | : 1996 |
Genre | : Cooking |
ISBN | : 9780937552650 |
From chuckwagon favorites to classic diner meals, Oklahoma's cooking is the best! In Best of the Best from Oklahoma Cookbook, 59 of the leading cookbooks from the Sooner State have been selected to contribute their most popular recipes. Good home cooking such as (Mickey) Mantle's Chicken Fried Steak, Cowboy Potato and Vegetable Bake, Philbrook's Italian Cream Cake, and Tortilla Wagon Wheels are just a sampling of the 400 or so recipes included in these pages. These recipes aren't just OK--they're the BEST! Best of the Best from Oklahoma is part of the acclaimed Best of the Best State Cookbook Series, continuing the tradition of preserving America's Food Heritage.
Author | : Michael Heim |
Publisher | : Exploring America's Highway |
Total Pages | : 332 |
Release | : 2007 |
Genre | : Travel |
ISBN | : 9780977730124 |
Author | : Lynn Riggs |
Publisher | : Samuel French, Inc. |
Total Pages | : 172 |
Release | : 1931 |
Genre | : Drama |
ISBN | : 9780573609626 |
Drama / 10m, 4f, extras This evocative play charting the rocky romance between headstrong farmgirl Laurey and cocky cowhand Curley in a tale of early America during the settlement of the midwest was the basis of the classic Rodgers and Hammerstein musical Oklahoma! Using the colorful vernacular of the period, Green Grow the Lilacs paints a picture of pioneer farmlife with colorful characters and language, presenting a dramatic challenge to professionals and amateurs alike.
Author | : |
Publisher | : Youguide International BV |
Total Pages | : 149 |
Release | : |
Genre | : |
ISBN | : |
Author | : Deborah Bouziden |
Publisher | : Rowman & Littlefield |
Total Pages | : 256 |
Release | : 2009-12-22 |
Genre | : Travel |
ISBN | : 0762785519 |
Insiders' Guide to Oklahoma City is the essential source for in-depth travel and relocation information to Oklahoma's captial city. Written by a local (and true insider), it offers a personal and practical perspective of Oklahoma City and its surrounding environs.
Author | : Marita Sturken |
Publisher | : Duke University Press |
Total Pages | : 364 |
Release | : 2007-11 |
Genre | : Antiques & Collectibles |
ISBN | : 9780822341222 |
DIVStudy of how the memorials created in Oklahoma City and at the World Trade Center site raise questions about the relationship between cultural memory and consumerism./div
Author | : Jane Stern |
Publisher | : Broadway |
Total Pages | : 388 |
Release | : 1999 |
Genre | : Travel |
ISBN | : |
"Eat Your Way Across the U.S.A." takes the guesswork out of what and where toeat while traveling across this great nation. Regional maps.
Author | : Jane Birch |
Publisher | : Fresh Awakenings |
Total Pages | : 238 |
Release | : 2013-11-26 |
Genre | : Health & Fitness |
ISBN | : 1493684965 |
This book is a lively exploration of the amazing revelation known to Mormons as the “Word of Wisdom.” It counsels us how and what we should eat to reach our highest potential, both physically and spiritually. New and surprising insights are presented through the perspective of what has been proven to be the healthiest human diet, a way of eating supported both by history and by science: a whole food, plant-based (WFPB) diet. WFPB vegetarian diets have been scientifically proven to both prevent and cure chronic disease, help you achieve your maximum physical potential, and make it easy to reach and maintain your ideal weight. In this book, you’ll find the stories of dozens of people who are enjoying the blessings of following a Word of Wisdom diet, and you’ll get concrete advice on how to get started! You will discover: What we should and should not eat to enjoy maximum physical health. How food is intimately connected to our spiritual well being. Why Latter-day Saints are succumbing to the same chronic diseases as the rest of the population, despite not smoking, drinking, or doing drugs. How the Word of Wisdom was designed specifically for our day. How you can receive the “hidden treasures” and other blessings promised in the Word of Wisdom. Why eating the foods God has ordained for our use is better not just for our bodies, but for the animals and for the earth. You may think you know what the Word of Wisdom says, but you’ll be amazed at what you have missed. Learn why Mormons all over the world are “waking up” to the Word of Wisdom!