Dreamer's Guide: An Abridged Version of the Solutions Menu

Dreamer's Guide: An Abridged Version of the Solutions Menu
Author: Nordic Council of Ministers
Publisher:
Total Pages: 22
Release: 2019
Genre:
ISBN: 9789289362788

For the first time, the most innovative food policy solutions in the Nordic Region have been collated in a single document. This Solutions Menu covers nutrition, food culture and identity, public food and meals, food waste and sustainable diets. It includes 24 policy examples - from local, national and regional levels - designed to trigger new conversations and inspire new policies in other parts of the world. Each solution represents a tangible step to address a specific issue; together they represent a new and holistic approach to food policy. They are also testament to the fact that soft policies can deliver solutions and play a significant role in pursuing ambitious national and international goals.

Setting the table – a story of food policy innovation

Setting the table – a story of food policy innovation
Author: Persson, Marie
Publisher: Nordic Council of Ministers
Total Pages: 83
Release: 2021-06-25
Genre: Technology & Engineering
ISBN: 9289369213

Available online: https://pub.norden.org/nord2021-008/ Where are the bold policies to follow, support or even lead the transition to a healthier and more sustainable food system? This guide is the conclusion to a conversation started by the Nordic prime ministers with Nordic Solutions to Global Challenges in 2017. Since then, the flagship project, Nordic Food Policy Lab, has staged dialogues, set the table for new encounters, co-produced knowledge and insights, and advocated for the potential of innovative policy to change the world. Throughout the pages of this guide, you'll find a diverse array of 11 methods from around the world, for igniting dialogue, co-creating solutions or new directions and unravelling complex issues. The information within the pages of this guide is, therefore, meant to ensure that policymakers do not stand in a position where they see the daunting scale of the problem but feel unequipped to deal with it.

Solutions Menu - A Nordic guide to sustainable food policy

Solutions Menu - A Nordic guide to sustainable food policy
Author: Afton Halloran
Publisher: Nordic Council of Ministers
Total Pages: 163
Release: 2018-06-09
Genre: Political Science
ISBN: 9289356685

For the first time, the most innovative food policy solutions in the Nordic Region have been brought together in a single document. The Solutions Menu includes 24 policies that aim to change food consumption and intends to inspire new and robust policy responses to the societal and environmental challenges caused by our current food systems. The Solutions Menu is produced by the Nordic Food Policy Lab, one of six flagship projects under the Nordic prime ministers’ Nordic Solutions to Global Challenges initiative.

Solutions Menu

Solutions Menu
Author: Afton Marina Szasz Halloran
Publisher:
Total Pages:
Release: 2018
Genre:
ISBN: 9789289356695

Cookbook for systems change – Nordic innovation strategies for sustainable food systems

Cookbook for systems change – Nordic innovation strategies for sustainable food systems
Author: Halloran, Afton
Publisher: Nordic Council of Ministers
Total Pages: 69
Release: 2020-12-15
Genre: Health & Fitness
ISBN: 9289367407

Available online: https://pub.norden.org/nord2020-048/ This cookbook of strategies for change is about the role that a strong public innovation system plays along the pathways towards sustainable food systems. We demonstrate this through a mission approach for deliberate food system transformation that can support people, planet and society. This strategy cookbook will provide the ingredients – templates for developing interventions, guides for how to get started and examples of cross-cutting projects – that you can use to create your own recipes for change. We offer a new, emergent way to work with complex and dynamic systems. The cookbook is intended primarily for national and regional innovation agencies, as the government has both a mandate and more authority than any other entity to lead the change needed to achieve sustainable food systems. However, because innovation ecosystems include a variety of different actors, this strategy cookbook also provides valuable insights into the roles that entrepreneurs and civil society and research organisations can play to cultivate change from the bottom-up.

Class

Class
Author: Paul Fussell
Publisher: Simon and Schuster
Total Pages: 212
Release: 1992
Genre: Social Science
ISBN: 0671792253

This book describes the living-room artifacts, clothing styles, and intellectual proclivities of American classes from top to bottom.

Escaping the Poverty Trap

Escaping the Poverty Trap
Author: Amartya Sen
Publisher: IDB
Total Pages: 140
Release: 2003
Genre: Business & Economics
ISBN: 9781931003568

Basing their discussions on the concept of "intergenerational transmission of poverty"--the "process by which poor parents pass on poverty and disadvantage to their children," in the words of editor Moran (until recently a senior economist with the International Development Bank's Sustainable Development Department)--five essays reflect on political, philosophical, social, and other dimensions of investing in early childhood in Latin America. The essays include Amartya Sen's discussion of early childhood investment within the context of the overall development process, as well explorations of the relationship between health, nutrition, and cognitive and social dimensions of poverty; the impact of early childhood investment on economic growth and equity; and the role of the state in marshalling resources for early childhood investment. Distributed by Johns Hopkins U. Press. Annotation : 2004 Book News, Inc., Portland, OR (booknews.com).