Documentos Presentados A La Consulta Tecnica Fao Bangkok Sobre Politicas Para El Cultivo Sostenible Del Camaron
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Author | : |
Publisher | : Food & Agriculture Org. |
Total Pages | : 278 |
Release | : 1999 |
Genre | : Fishery law and legislation |
ISBN | : 9789250043487 |
Author | : |
Publisher | : |
Total Pages | : 0 |
Release | : 1999 |
Genre | : Fishery law and legislation |
ISBN | : |
Author | : |
Publisher | : Food & Agriculture Org. |
Total Pages | : 42 |
Release | : 1997 |
Genre | : Law |
ISBN | : 9789250041483 |
Author | : IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection |
Publisher | : Food & Agriculture Org. |
Total Pages | : 112 |
Release | : 2001 |
Genre | : Aquacultural engineering |
ISBN | : 9789251046340 |
This report is based on a review of literature and experience relating to the planning and management of aquaculture development and its integration into coastal area management. It explores in detail how more planned and integrated approaches can be applied to aquaculture development. These approaches range from "enhanced sectorial" initiatives, to incorporation within comprehensive ICM programmes.
Author | : Food and Agriculture Organization of the United Nations. Sub-Committee for Lake Tanganyika |
Publisher | : Food & Agriculture Organization of the UN (FAO) |
Total Pages | : 412 |
Release | : 1997 |
Genre | : Technology & Engineering |
ISBN | : 9789250041087 |
Author | : |
Publisher | : |
Total Pages | : 288 |
Release | : 1997 |
Genre | : Fisheries |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 1016 |
Release | : 1995 |
Genre | : Fisheries |
ISBN | : |
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : |
Total Pages | : 328 |
Release | : 1999 |
Genre | : Agriculture |
ISBN | : |
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 90 |
Release | : 1998 |
Genre | : Shrimp culture |
ISBN | : 9789250042282 |
The Bangkok FAO Technical Consultation on Policies for Sustainable Shrimp Culture recommended that FAO specifically request governments of countries engaged in shrimp culture to report on progress in implementing the code of conduct for responsible fisheries in relation to shrimp culture activities to the Committee on Fisheries (COFI) at its next and subsequent sessions. This publication contains the findings of the ad hoc expert meeting in pursuance of this recommendation. The meeting prioritized and prepared a recommended short-list of the criteria and indicators of sustainable shrimp fisheries which should form the basis for regular reporting by countries to COFI. The meeting stressed that these criteria and indicators related to the national level and did not encompass farm-level and local-level indicators. It noted that the regular collation of these indicators would greatly benefit the planning and management of shrimp culture development in the countries. The meeting concluded that it would be premature at this stage to request governments to report actual data on those indicators to the next session of COFI, in February 1999. Instead, the meeting elaborated a questionnaire to allow governments to review and comment on the recommended indicators and on their present and future ability to acquire the related data and information. Moreover, the meeting decided that in this questionnaire, governments should be given the opportunity to indicate the nature of assistance deemed desirable to adopt a comprehensive statistical system for their shrimp culture sub-sectors in view of the inadequacies of many existing systems and the high socio-economic importance and specific management and development requirements of shrimp culture.--Publisher's description.
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 80 |
Release | : 2004-09-30 |
Genre | : Business & Economics |
ISBN | : 9789253050222 |
La presente publicacion es una guia tecnica para el manejo responsable y eficiente de los laboratorios de camaron en America Latina. Es el resultado de un extenso proceso de consulta efectuado durante el periodo 2001-2003 entr Coordinadores Nacionales designados por sus respectivos gobiernos, expertos regionales e internacionales, delegados de varias organizaciones intergubernamentales, representantes del sector privado y la FAO. El objetivo de este documento es sentar la base para la mejora del estado sanitario y de la calidad de la postlarva de Penaeus vannamei producida en los laboratorios en America Latina."