Biodiversity of Assam

Biodiversity of Assam
Author: Abani K. Bhagabati
Publisher:
Total Pages: 305
Release: 2006-01-01
Genre: Biodiversity
ISBN: 9788190383424

On behalf of Assam Science SocietyMain Focus:* Plant Diversity: medicinal plants, bamboo & cane, orchids, endemic flora, food plants * Animal Diversity: mammals, aves, reptiles, amphibia, fish, butterfly, mosquito* Agricultural Diversity: crops, horticulture, livestick, sericulture* Biodiversity Loss* Major Actors of Biodiversity Conservation* Strategy and Action Plan for Conservation and Sustainable Use of Biodiversity* Constitutional and Statutory Protection* Documentation: maps and photographsDr. A.K. Bhagabati is Professor of the Dept. of Geography, Gauhati University, GuwahatiDr. M.C. Kalita is a Reader in the Dept. of Biotechnology, Gauhati University, GuwahatiMr. S. Baruah is an active member of Assam Science Society and also worked in the Indian Institute of Science.

Genetics, Genomics and Breeding of Bamboos

Genetics, Genomics and Breeding of Bamboos
Author: Malay Das
Publisher: CRC Press
Total Pages: 445
Release: 2023-04-13
Genre: Science
ISBN: 1000887014

This book entitled "Genetics, Genomics and Breeding of Bamboos" provides a comprehensive overview on the economically and ecologically important non-timber plant group bamboo. The book focuses on the most recent advances in bamboo research in diverse fields including botany, genetic resources, traditional and molecular breeding, disease and pest resistance, tissue culture and genetic transformation and genomics perspective. The different chapters are authored by internationally reputed experts on this plant and is a good source of information for students, scientists, farmers, and bamboo resource management advisers on this plant, which is gaining increase importance on international commerce.

Framework for assessing ecosystem services from bamboo forests

Framework for assessing ecosystem services from bamboo forests
Author: Paudyal, K.
Publisher: CIFOR
Total Pages: 32
Release: 2019-11-06
Genre: Technology & Engineering
ISBN:

Bamboo is well known for supporting people’s livelihoods, and is widely used in landscape restoration programs while providing a wide range of ecosystem goods and services. However, while marketable goods from bamboo such as shoots for food and timber for construction, flooring and furniture are well known, the ecosystem services (ES) supply from bamboo is not, due to limited research. To date, very few studies highlight the role of bamboo forests in providing multiple ES that have local and global value. Lack of an appropriate framework and tools is considered a barrier to assessing the ES from bamboo forests. Therefore, this study attempts to develop an easy-to-apply framework to assess ES from bamboo and test them in three countries in Asia and Africa – Nepal, Indonesia and Ethiopia – in order to understand the relative supply capacity of the key ES from bamboo forests. The literature related to ES and assessment frameworks was reviewed so as to design an appropriate assessment framework for bamboo forests. This study offers an easy-to-apply framework that can be used widely. The research shows that the ES supply capacity of bamboo forests is higher than for industrial planted forest while it is lower than for the natural forests in all case study sites. The ES assessment from bamboo forests poses several challenges: defining and classifying ES, limited data, and complex relationships in trade-offs and synergies of ES that should be kept in mind while designing the framework.

The Bamboos of the World

The Bamboos of the World
Author: D. Ohrnberger
Publisher: Elsevier
Total Pages: 597
Release: 1999-01-29
Genre: Science
ISBN: 0080542387

Bamboos constitute one of a few select categories of plants which are taxonomically related, very rich in species and of vital economic and ecological importance. Since the early 20th century the accepted number of species of bamboos, world wide, has tripled. However, until now information was scattered through numerous, often not easily available publications.The Bamboos of the World, is the first comprehensive (taxonomic as well as horticultural) reference work that provides basic information on bamboos world wide, whether they are wild or cultivated, well-known or rather unknown. The work, based on bamboo literature, facilitates access to further data by citation and a comprehensive bibliography. Among the main data included are botanical names with synonyms, and geographical distribution of genera and species, varieties with their distinctive characters, common bamboo names, plant introductions to the West, plant size and uses. The distribution of genera is mapped.The Bamboos of the World presents a wealth of essential information in an accessible and structured manner. It gives the opportunity to check under what names, and where, relevant information on any bamboo can be found. For the researcher with management and development interests it provides a convenient means of basing bamboo resource on a sound understanding of generic and species relationships, with names that appear in earlier literature put into context. The work should prove to be invaluable for those interested in the morphology, taxonomy, distribution and cultivation of bamboos. It should support botanical, forestry, horticultural and ecological research, training and resource management.

World Bamboo Resources

World Bamboo Resources
Author: Maxim Lobovikov
Publisher: Food & Agriculture Org.
Total Pages: 92
Release: 2007
Genre: Science
ISBN: 9789251057810

Bamboo -- a major non-wood forest product -- is an ancient woody grass widely distributed in tropical, subtropical and mild temperate zones. It is an integral part of forestry, but is also widely spread outside forests, including farmlands, riverbanks, roadsides and urban areas. Bamboo is quickly changing its image from the "poor man's tree" to a high-tech, industrial raw material and substitute for wood. This study, prepared by FAO jointly with the International Network for Bamboo and Rattan, is an initiative to incorporate bamboo into the FAO Global Forest Resources Assessment (FRA) program. A total of 22 countries responded to the FAO/INBAR call for information and submitted national reports. Although data availability and quality are often weak, the main value of the study is that it has established a systematic methodology and has launched the most comprehensive assessment of global bamboo resources to date.--Publisher's description.