Disney Eats (Five Below Custom Pub)
| Author | : Disney Books |
| Publisher | : |
| Total Pages | : 48 |
| Release | : 2021-09-07 |
| Genre | : |
| ISBN | : 9781368077835 |
Disney Eats Five Below Custom Pub
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The Disney Princess Cookbook
| Author | : Disney Books |
| Publisher | : |
| Total Pages | : 144 |
| Release | : 2021-09-28 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9781368060738 |
Collects kid-friendly recipes inspired by the adventures of favorite Disney princesses and provides step-by-step instructions and helpful cooking tips for preparing such options as Rapunzel's frying pan eggs and Ariel's sea turtle cupcakes.
The Blue Zones Kitchen
| Author | : Dan Buettner |
| Publisher | : National Geographic Books |
| Total Pages | : 308 |
| Release | : 2019-12-03 |
| Genre | : Cooking |
| ISBN | : 1426220146 |
Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest. Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts of Palm Ceviche; Cornmeal Waffles from Loma Linda, California; and Okinawan Sweet Potatoes--uses ingredients and cooking methods proven to increase longevity, wellness, and mental health. Complemented by mouthwatering photography, the recipes also include lifestyle tips (including the best times to eat dinner and proper portion sizes), all gleaned from countries as far away as Japan and as near as Blue Zones project cities in Texas. Innovative, easy to follow, and delicious, these healthy living recipes make the Blue Zones lifestyle even more attainable, thereby improving your health, extending your life, and filling your kitchen with happiness.
School, Family, and Community Partnerships
| Author | : Joyce L. Epstein |
| Publisher | : Corwin Press |
| Total Pages | : 508 |
| Release | : 2018-07-19 |
| Genre | : Education |
| ISBN | : 1483320014 |
Strengthen programs of family and community engagement to promote equity and increase student success! When schools, families, and communities collaborate and share responsibility for students′ education, more students succeed in school. Based on 30 years of research and fieldwork, the fourth edition of the bestseller School, Family, and Community Partnerships: Your Handbook for Action, presents tools and guidelines to help develop more effective and more equitable programs of family and community engagement. Written by a team of well-known experts, it provides a theory and framework of six types of involvement for action; up-to-date research on school, family, and community collaboration; and new materials for professional development and on-going technical assistance. Readers also will find: Examples of best practices on the six types of involvement from preschools, and elementary, middle, and high schools Checklists, templates, and evaluations to plan goal-linked partnership programs and assess progress CD-ROM with slides and notes for two presentations: A new awareness session to orient colleagues on the major components of a research-based partnership program, and a full One-Day Team Training Workshop to prepare school teams to develop their partnership programs. As a foundational text, this handbook demonstrates a proven approach to implement and sustain inclusive, goal-linked programs of partnership. It shows how a good partnership program is an essential component of good school organization and school improvement for student success. This book will help every district and all schools strengthen and continually improve their programs of family and community engagement.
The Unofficial Disney Parks EPCOT Cookbook
| Author | : Ashley Craft |
| Publisher | : Simon and Schuster |
| Total Pages | : 240 |
| Release | : 2022-06-14 |
| Genre | : Cooking |
| ISBN | : 1507216807 |
"Bring EPCOT's beloved global fare right to your kitchen with this next installment to the bestselling Unofficial Disney Parks Cookbook series. The Honey Chocolate Baklava from Morocco all the way to the Tangerine Kakigōri from Japan, EPCOT arguably has the best food at the Disney Parks. And now, you can bring the delicious snacks, meals, and drinks straight to your own kitchen with The Unofficial Disney Parks EPCOT Cookbook. Featuring 100 recipes from each of the EPCOT Pavilions and festivals, you'll learn how to make: Jumbo Pretzels from Sommerfest in the Germany Pavilion; Fish and Chips from Yorkshire County Fish Shop in the United Kingdom Pavilion; and much more! Perfect for everyone from EPCOT experts who miss those flavors in between trips, to Disney fans who have never visited the parks but still want to enjoy the classic worldly flavors. The Unofficial Disney Parks EPCOT Cookbook has all the recipes you'll need to make treats worthy of the Mouse himself"--
I'm Glad My Mom Died
| Author | : Jennette McCurdy |
| Publisher | : Simon and Schuster |
| Total Pages | : 320 |
| Release | : 2022-08-09 |
| Genre | : Biography & Autobiography |
| ISBN | : 1982185821 |
A memoir by American former actress and singer Jennette McCurdy about her career as a child actress and her difficult relationship with her abusive mother who died in 2013
The Blue Zones
| Author | : Dan Buettner |
| Publisher | : National Geographic Books |
| Total Pages | : 316 |
| Release | : 2010 |
| Genre | : Aging |
| ISBN | : 1426207557 |
With the right lifestyle, experts say, chances are that you may live up to a decade longer. What's the prescription for success? National Geographic Explorer Dan Buettner has traveled the globe to uncover the best strategies for longevity found in the Blue Zones: places in the world where higher percentages of people enjoy remarkably long, full lives. And in this dynamic book he discloses the recipe, blending this unique lifestyle formula with the latest scientific findings to inspire easy, lasting change that may add years to your life. Buettner's colossal research effort has taken him from Costa Rica to Italy to Japan and beyond. In the societies he visits, it's no coincidence that the way people interact with each other, shed stress, nourish their bodies, and view their world yields more good years of life. You'll meet a 94-year-old farmer and self-confessed "ladies man" in Costa Rica, an 102-year-old grandmother in Okinawa, a 102-year-old Sardinian who hikes at least six miles a day, and others. By observing their lifestyles, Buettner's teams have identified critical everyday choices that correspond with the cutting edge of longevity research and distilled them into a few simple but powerful habits that anyone can embrace
Disney Princess: Healthy Treats Cookbook (Kids Cookbook, Gifts for Disney Fans)
| Author | : Ariane Resnick |
| Publisher | : Simon and Schuster |
| Total Pages | : 128 |
| Release | : 2021-08-31 |
| Genre | : Cooking |
| ISBN | : 1647223768 |
"55 nutritious treats inspired by Cinderella, Moana, and more"--Cover.
Mango and Peppercorns
| Author | : Tung Nguyen |
| Publisher | : Chronicle Books |
| Total Pages | : 227 |
| Release | : 2021-03-16 |
| Genre | : Cooking |
| ISBN | : 1797202936 |
A powerful memoir of resilience, friendship, family, and food from the acclaimed chefs behind the award-winning Hy Vong Vietnamese restaurant in Miami. Through powerful narrative, archival imagery, and 20 Vietnamese recipes that mirror their story, Mango & Peppercorns is a unique contribution to culinary literature. In 1975, after narrowly escaping the fall of Saigon, pregnant refugee and gifted cook Tung Nguyen ended up in the Miami home of Kathy Manning, a graduate student and waitress who was taking in displaced Vietnamese refugees. This serendipitous meeting evolved into a decades-long partnership, one that eventually turned strangers into family and a tiny, no-frills eatery into one of the most lauded restaurants in the country. Tung's fierce practicality often clashed with Kathy's free-spirited nature, but over time, they found a harmony in their contrasts—a harmony embodied in the restaurant's signature mango and peppercorns sauce. • IMPORTANT, UNIVERSAL STORY: An inspiring memoir peppered with recipes, it is a riveting read that will appeal to fans of Roy Choi, Ed Lee, Ruth Reichl, and Kwame Onwuachi. • TIMELY TOPIC: This real-life American dream is a welcome reminder of our country's longstanding tradition of welcoming refugees and immigrants. This book adds a touchpoint to that larger conversation, resonating beyond the bookshelf. • INVENTIVE COOKBOOK: This book is taking genre-bending a step further, focusing on the story first and foremost with 20 complementary recipes. Perfect for: • Fans of culinary nonfiction • Fans of Ruth Reichl, Roy Choi, Kwame Onwuachi, and Anya Von Bremzen • Home cooks who are interested in Asian food and cooking
Delicious Disney: Walt Disney World
| Author | : Pam Brandon |
| Publisher | : Disney Electronic Content |
| Total Pages | : 319 |
| Release | : 2022-04-19 |
| Genre | : Travel |
| ISBN | : 1368079091 |
Walt Disney World honors its fiftieth anniversary with "The World's Most Magical Celebration," an incredible 18-month event that begins October 1, 2021. As part of the festivities, Delicious Disney: Walt Disney World is a holistic look at the Florida resort's culinary past, present, and future—all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels. After the success of Disneyland, Walt Disney wanted to build something more elaborate and with more room. Ultimately, it was Walt's brother and business partner, Roy O. Disney, who brought forth his sibling's dream—and made it a reality—when the Magic Kingdom opened in 1971. More than fifty years later, we still celebrate Walt's dream, Roy's vision and commitment, plus the dedication of those who serve up a world of magic. And all of it is deliciously Disney. Filled with a heartfelt narrative and behind-the-scenes anecdotes, mouth-watering food photos, gorgeous Walt Disney Imagineering concept artwork, nostalgic restaurant menus and ephemera, and a little Disney magic, this cookbook-meets-culinary-history coffee table book enchants with more than sixty recipes. Including an assortment of appetizers, main courses, sides, desserts, and even joyful libations, these dishes come from fine-dining and quick-service establishments across the resort. Each has been tested by home chefs to help you bring your cherished vacation memories to life . . . and inspire new ones for years to come. Here's just a sampling of what awaits inside: BREAKFAST LASAGNA FROZEN PINEAPPLE TREAT INSPIRED BY DOLE WHIP® HANDWICH 3.0 IMPOSSIBLETM MEATLOAF TONGA TOAST CANADIAN CHEDDAR CHEESE SOUP GOBI MANCHURIAN BATUUAN RONTO WRAP ORANGE BIRD FLIP
