Disinfection Byproducts in Drinking Water

Disinfection Byproducts in Drinking Water
Author: Yuefeng Xie
Publisher: CRC Press
Total Pages: 180
Release: 2003-08-27
Genre: Technology & Engineering
ISBN: 0203486919

The EPA has established regulations which classify four types of disinfection byproducts - TTHMs, haloacetic acids, bromate, and chlorite - and requires public water systems limit these byproducts to specific levels. Most of the information required to comply with these standards is either scattered throughout the literature or derived from confere

Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water
Author: M.N.V. Prasad
Publisher: Butterworth-Heinemann
Total Pages: 490
Release: 2020-02-21
Genre: Technology & Engineering
ISBN: 0081029772

Disinfection Byproducts in Drinking Water: Detection and Treatment presents cutting-edge research on how to understand the procedures, processes and considerations for detecting and treating disinfection by-products from drinking water, swimming pool water, and wastewater. The book begins with an overview of the different groups of Disinfection Byproducts (DBPs), such as: Trihalomethanes (THM), Halo acetic acids, and Haloacetonitrile (HAN). This coverage is quickly followed by a clear and rigorous exposition of the latest methods and technologies for the characterization, occurrence, formation, transformation and removal of DBPs in drinking water. Other chapters focus on ultraviolet-visible spectroscopy, electron spin resonance, and gas chromatography-mass spectrometry. Researchers will find a valuable resource to a breath of topics for DBP detection and treatment, including various recent techniques, such as microfiltration, nanofiltration membrane and nanotechnology.

Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water
Author: Tanju Karanfil
Publisher: Academic
Total Pages: 434
Release: 2008
Genre: Language Arts & Disciplines
ISBN:

This book is a collection of chapters on the latest international research findings, including emerging issues and state-of-the-art studies, related to disinfection by-product formation and control in drinking waters and treated wastewaters.

Drinking Water Disinfection Techniques

Drinking Water Disinfection Techniques
Author: Jyoti Kishen Kumar
Publisher: CRC Press
Total Pages: 270
Release: 2012-12-13
Genre: Technology & Engineering
ISBN: 1439877416

Water is our natural heritage, our miracle of life. However, our increasingly technological society has become indifferent to water. Far from being pure, modern drinking water around the world contains many undesirable chemical and bacterial contaminants. The existing techniques employed for the disinfection of water are either energy-intensive or

Water Disinfection

Water Disinfection
Author: Kelly M. Buchanan
Publisher: Nova Science Pub Incorporated
Total Pages: 284
Release: 2011
Genre: Technology & Engineering
ISBN: 9781611220216

Includes bibliographical references and index.

Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water
Author: K. Clive Thompson
Publisher: Royal Society of Chemistry
Total Pages: 368
Release: 2016
Genre: Medical
ISBN: 1782620885

Covering the latest developments in themes related to water disinfection by-products, this book brings the academic and industry researchers right up to date.

Emerging Organic Contaminants and Human Health

Emerging Organic Contaminants and Human Health
Author: Damia Barcelo
Publisher: Springer
Total Pages: 475
Release: 2012-04-17
Genre: Science
ISBN: 364228132X

This volume provides an overview of the occurrence and fate of emerging contaminants, discusses advanced chemical analysis methods, toxicological and ecotoxicological effects as well as human exposure. One focus is on pharmaceuticals, in particular antibiotics, and the problems associated with their increased use in hospitals. Other covered emerging contaminants occurring e.g. in food, water, air or soil include brominated flame retardants, polar pesticides, phthalates, phosphate esters, perfluorinated compounds, personal care products, musk fragrances, disinfection byproducts, illicit drugs, and nanomaterials. The chapters written by experts are a valuable source of information for a broad audience, such as analytical chemists, environmental chemists and engineers, toxicologists, ecotoxicologists and epidemiologists working already in this field as well as newcomers.

Guidelines for Drinking-water Quality

Guidelines for Drinking-water Quality
Author: World Health Organization
Publisher: World Health Organization
Total Pages: 260
Release: 1993
Genre: Medical
ISBN: 9789241545037

This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.