Diseases of the Abdomen and Pelvis 2018-2021

Diseases of the Abdomen and Pelvis 2018-2021
Author: Juerg Hodler
Publisher: Springer
Total Pages: 262
Release: 2018-03-20
Genre: Medical
ISBN: 3319750194

This open access book deals with imaging of the abdomen and pelvis, an area that has seen considerable advances over the past several years, driven by clinical as well as technological developments. The respective chapters, written by internationally respected experts in their fields, focus on imaging diagnosis and interventional therapies in abdominal and pelvic disease; they cover all relevant imaging modalities, including magnetic resonance imaging, computed tomography, and positron emission tomography. As such, the book offers a comprehensive review of the state of the art in imaging of the abdomen and pelvis. It will be of interest to general radiologists, radiology residents, interventional radiologists, and clinicians from other specialties who want to update their knowledge in this area.

The Digestive System Anatomical Chart

The Digestive System Anatomical Chart
Author: Anatomical Chart Company Staff
Publisher:
Total Pages: 0
Release: 2004-03
Genre:
ISBN: 9781587790126

This popular chart of The Digestive System clearly illustrates the organs that make up the digestive system. All structures are labeled. The beautiful central image shows the esophagus, liver, stomach (sectioned to show inside walls) , gallbladder, pancreas, intestines, rectum, arteries and veins. Includes: illustration of the location of the digestive organs in relation to the torso detailed labeled illustrations of: the oral cavity wall of the stomach wall of the jejunum wall of the colon arterial supply pancreas, gallbladder and duodenum Also includes explanatory text about the parts the various organs play in digestion. Made in the USA. Available in the following versions : 20" x 26" heavy paper laminated with grommets at top corners ISBN 9781587790065 20" x 26" heavy paper ISBN 9781587790072 19-3/4" x 26" latex free plastic styrene with grommets at top corners ISBN 9781587796951

Ultrasound Diagnosis of Digestive Diseases

Ultrasound Diagnosis of Digestive Diseases
Author: Francis S. Weill
Publisher: Springer Science & Business Media
Total Pages: 1046
Release: 2012-12-06
Genre: Medical
ISBN: 3642970958

During the 1970s ultrasonography developed along different paths in continental Eu rope and the English-speaking world. Whereas static imaging dominated the United Kingdom and North America, real-time examination performed by physicians was the norm in the Federal Republic of Germany and France. Francis Weill was uniquely able to bridge the gap between the two schools since he employed both techniques extensively. He made many important contributions to ab dominal ultrasonography during that decade, including the first descriptions of peri pancreatic vascular anatomy, the sonographic diagnostic features of obstructive jaun dice, and the localization of intraperitoneal fluid collections. During the past 20 years he has been working on an evolving textbook of gastroin testinal ultrasonography. This edition in English is the latest fruit of that effort. There are many textbooks of ultrasonography but very few are the work of a single author with a systematic, consistent, and thoroughly organized approach. Moreover, a work that has been crafted and refined by 20 years of clinical experience is certainly unique in this field. My relationship to this book began with the first English edition which I helped to translate from French. The current volume is a revised version of the most recent French edition, a book that we have found to be an invaluable reference in our de partment of radiological ultrasound for anyone who can manage a bit of French. I .

Handbook of Small Animal Gastroenterology

Handbook of Small Animal Gastroenterology
Author: Todd R. Tams
Publisher: Elsevier Health Sciences
Total Pages: 530
Release: 2003
Genre: Medical
ISBN: 9780721686769

This handy "how-to" guide provides a practical framework for diagnosis and treatment of common, small animal gastrointestinal disorders, filling the gap left by larger, encyclopedic references. It features a complete review of symptoms and diagnostic methods, descriptions of digestive tract disorders by organ system, and a series of sample GI cases. Logically organized into three easy-reference sections and expertly written by recognized specialists, this complete, expanded edition is a valuable clinical tool for primary care practitioners. The familiar handbook format, based primarily on organs of the gastrointestinal tract, offers quick access to key information. Coverage of symptoms, nutrition, and chronic and acute disorders presents a thorough discussion of gastroenterology. A new diagnostic modality (BIPS) is covered, detailing this useful technique for general practice applications. A glossary of GI drugs educates the reader on the most current terminology. The chapter on Enteral and Parenteral Nutrition has been completely revised with several new illustrations, for a more complete discussion of this important topic. A new, complete chapter on Neoplasia, written by an expert oncologist, draws together all relevant discussions on neoplasia throughout the book into one comprehensive, coherent treatment.

Oxford Textbook of Medical Mycology

Oxford Textbook of Medical Mycology
Author: Christopher C. Kibbler
Publisher: Oxford University Press
Total Pages: 401
Release: 2017-12-14
Genre: Medical
ISBN: 0198755384

The Oxford Textbook of Medical Mycology is a comprehensive reference text which brings together the science and medicine of human fungal disease. Written by a leading group of international authors to bring a global expertise, it is divided into sections that deal with the principles of mycology, the organisms, a systems based approach to management, fungal disease in specific patient groups, diagnosis, and treatment. The detailed clinical chapters take account of recent international guidelines on the management of fungal disease. With chapters covering recent developments in taxonomy, fungal genetics and other 'omics', epidemiology, pathogenesis, and immunology, this textbook is well suited to aid both scientists and clinicians. The extensive illustrations, tables, and in-depth coverage of topics, including discussion of the non-infective aspects of allergic and toxin mediated fungal disease, are designed to aid the understanding of mechanisms and pathology, and extend the usual approach to fungal disease. This textbook is essential reading for microbiologists, research scientists, infectious diseases clinicians, respiratory physicians, and those managing immunocompromised patients. Part of the Oxford Textbook in Infectious Disease and Microbiology series, it is also a useful companion text for students and trainees looking to supplement mycology courses and microbiology training.

WHO Classification of Tumours of the Digestive System

WHO Classification of Tumours of the Digestive System
Author: F. T. Bosman
Publisher: International Agency for Research on Cancer
Total Pages: 424
Release: 2010-10-15
Genre: Medical
ISBN:

"The WHO Classification of Tumours of the Digestive System presented in this book reflects the views of a Working Group that convened for an Editorial and Consensus Conference at the International Agency for Research on Cancer (IARC), Lyon, December 10-12, 2009"--P. [5].

Nutrition and Gastrointestinal Disease

Nutrition and Gastrointestinal Disease
Author: Mark H. DeLegge
Publisher: Springer Science & Business Media
Total Pages: 338
Release: 2007-10-15
Genre: Medical
ISBN: 1588298086

Nutritional support of people with gastrointestinal impairment is critical to treatment and ultimately successful management. As such, gastroenterologists should be experts in nutrition and knowledgeable about the affects of nutrition on disease management. Nutritional and Gastrointestinal Disease fulfills that need, serving as a hands-on, practical reference in nutrition support for the clinical gastroenterologist and other clinicians with similar interests. The volume offers expert nutritional knowledge and management ideas as well as methodology for combating problems such as short bowel syndrome, inflammatory bowel disease, celiac disease and obesity. Renowned authorities also investigate nutrition’s influence on such issues as liver failure and acute pancreatitis. While gastroenterology training programs around the world remain deficient in their nutrition curriculum, Nutritional and Gastrointestinal Disease provides a comprehensive and groundbreaking support for clinical gastroenterologists.

Dietary Interventions in Gastrointestinal Diseases

Dietary Interventions in Gastrointestinal Diseases
Author: Ronald Ross Watson
Publisher: Academic Press
Total Pages: 322
Release: 2019-01-10
Genre: Science
ISBN: 0128144696

Dietary Interventions in Gastrointestinal Diseases: Foods, Nutrients and Dietary Supplements provides valuable insights into the agents that affect metabolism and other health-related conditions in the gastrointestinal system. It provides nutritional treatment options for those suffering from gastrointestinal diseases including Crohn's Disease, Inflammatory Bowel Disease, Ulcerative Colitis and Allergies, among others. Information is presented on a variety of foods, including herbs, fruits, soy and olive oil, thus showing that changes in intake can change antioxidant and disease preventing non-nutrients and affect gastrointestinal health and/or disease promotion. This book serves as a valuable resource for biomedical researchers who focus on identifying the causes of gastrointestinal diseases and food scientists targeting health-related product development. - Provides information on agents that affect metabolism and other health-related conditions in the gastrointestinal tract - Explores the impact of composition, including differences based on country of origin and processing techniques to highlight compositional differences and their effect on the gastrointestinal tract - Addresses the most positive results from dietary interventions using bioactive foods to impact gastrointestinal diseases, including reduction of inflammation and improved function of organs