Dirty Little Cocktails
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| Author | : L. Keith Bauguess & Eldon Hernandez |
| Publisher | : Author House |
| Total Pages | : 94 |
| Release | : 2013-02-27 |
| Genre | : Art |
| ISBN | : 1481700049 |
A humorous cocktail book that brings you drinks such as Red Hot Hooker and Lapdance, as well at the mysterious Kassira’s Kiss, and the pleasurable Afterglow. The pages are loaded with some of the funniest, silliest and sexiest drink names that will have you and your cocktails guests laughing for hours. Designed specifically for cocktailers with a sense of humor, who can enjoy an adult beverage responsibly, you’ll find some great drinks that are easy to make and tasty enough to enjoy over and over again. Included are drinks you can have with breakfast, drinks with friends, drinks with dinner, and even drinks you can have in the bedroom and after. You’ll laugh at some of the names and get in touch with the mixologist in you when you create these cocktails. You don’t have to an expert bartender to mix these drinks, but it’ll make you look like one. So get out there and start mixing.
| Author | : L. Keith Bauguess & Eldon Hernandez |
| Publisher | : Author House |
| Total Pages | : 111 |
| Release | : 2013-02 |
| Genre | : Art |
| ISBN | : 1481700030 |
A humorous cocktail book that brings you drinks such as Red Hot Hooker and Lapdance, as well at the mysterious Kassira s Kiss, and the pleasurable Afterglow. The pages are loaded with some of the funniest, silliest and sexiest drink names that will have you and your cocktails guests laughing for hours. Designed specifically for cocktailers with a sense of humor, who can enjoy an adult beverage responsibly, you ll find some great drinks that are easy to make and tasty enough to enjoy over and over again. Included are drinks you can have with breakfast, drinks with friends, drinks with dinner, and even drinks you can have in the bedroom and after. You ll laugh at some of the names and get in touch with the mixologist in you when you create these cocktails. You don t have to an expert bartender to mix these drinks, but it ll make you look like one. So get out there and start mixing.
| Author | : Ariana Madix |
| Publisher | : |
| Total Pages | : 217 |
| Release | : 2019 |
| Genre | : Cocktails |
| ISBN | : 0358171717 |
Trashy and classy cocktails by the beloved Vanderpump Rules couple
| Author | : Gabriella Mlynarczyk |
| Publisher | : Chronicle Books |
| Total Pages | : 219 |
| Release | : 2018-08-14 |
| Genre | : Cooking |
| ISBN | : 1452163944 |
Drink to health with this vibrant collection of tasty cocktails that promote wellness from the inside out. Inspired by the seasons, each of these twenty-four cocktail recipes includes ways to enjoy the drink “clean” (sans alcohol) or “dirty” (with alcohol), with ingredients aimed at promoting health. From a refreshing and revitalizing rhubarb and coconut sparkler (the optional splash of gin makes this perfect for a summer baby shower), to inflammation-busting turmeric in a spicy, non-alcoholic version of a Moscow Mule, each drink is equal parts eye-catching, healthful, and most of all, delicious. Part One is dedicated to seventy-five recipes for elements of a perfect cocktail—flavored ice, infusions, foams, syrups, and more—making this book an essential source for anyone looking to up their mixology game with new and innovative ingredients and techniques.
| Author | : Kate E. Richards |
| Publisher | : Running Press Adult |
| Total Pages | : 237 |
| Release | : 2020-04-07 |
| Genre | : Cooking |
| ISBN | : 0762494425 |
It's drinks, it's chickens: It's the cocktail book you didn't know you needed! To add some extra happy to your happy hour , invite a chicken and pour yourself a drink. Author Kate Richards serves up cocktails made for Instagram with the spoils of her Southern California garden, chicken friends by her side. Enjoy any (or all) of the 60+ deliciously drinkable garden-to-glass beverages, such as: Lilac Apricot Rum Sour Meyer Lemon + Rosemary Old Fashioned Rhubarb Rose Cobbler Blackberry Sage Spritz Cantaloupe Mint Rum Punch Cocktails are arranged seasonally, and are 100% accessible for those of us without perpetually sunny backyard gardens at our disposal. Drinking with Chickens will quickly become a boozy favorite, perfect for gifting or for hoarding all for yourself. You don't need chickens to enjoy these drinks or the colorful photos, but be careful, because you may even find yourself aspiring to be, as Kate is, a home chixologist overrun by gorgeous, loud, early-rising egg-laying ladies, and in need of a very strong drink.
| Author | : Scott Beattie |
| Publisher | : Ten Speed Press |
| Total Pages | : 164 |
| Release | : 2008-11-01 |
| Genre | : Cooking |
| ISBN | : 1580089216 |
A lush, full-color collection of 50 cocktail recipes using organic, sustainable produce, handcrafted ingredients, and local artisanal spirits, from the bar manager at the award-winning Cyrus restaurant. Inspired by the bounty of Sonoma County's organic farms and local distilleries, Scott Beattie shakes up the cocktail world with his extreme twists on classic bar fare. In ARTISANAL COCKTAILS, Beattie reveals his intense attention to detail and technique with a collection of visually stunning and astonishingly tasty drinks made with top-shelf spirits, fresh-squeezed juices, and just-picked herbs and flowers. In creatively named recipes such as Meyer Beautiful (My, You're Beautiful), Hot Indian Date, and the Grapes of Roth, Beattie combines flavors and aesthetics as meticulously as a chef to produce party-worthy concoctions guests won't soon forget. "Scott Beattie of Healdsburg's Cyrus restaurant turns cocktail creation into an extreme sport." —Linda Murphy, San Francisco Chronicle "The most extreme practitioner of this cocktailian focus on fresh and local ingredients is Cyrus's Scott Beattie. The drinks Beattie makes with this bounty are uniformly gorgeous. And Beattie's virgin versions of several drinks are so good that you barely miss the booze." —Gourmet "This jewel box of a restaurant features an outstanding bar that showcases an innovative seasonal cocktail list overseen by mixologist Scott Beattie—his Manhattan made with vanilla-infused bourbon is a perfect counterpoint to a day of wine tasting." —Bon Appétit
| Author | : Sasha Petraske |
| Publisher | : Phaidon Press |
| Total Pages | : 0 |
| Release | : 2016-10-31 |
| Genre | : Cooking |
| ISBN | : 9780714872810 |
Regarding Cocktails is the only book from the late Sasha Petraske, the legendary bartender who changed cocktail culture with his speakeasy-style bar Milk & Honey. Forewords by Dale DeGroff and Robert Simonson. Here are 85 cocktail recipes from his repertoire—the beloved classics and modern variations—with stories from the bartenders he personally trained. Ingredients, measurements, and preparations are beautifully illustrated so that readers can make professional cocktails at home. Sasha's advice for keeping the home bar, as well as his musings, are collected here to inspire a new generation of bartenders and cocktail enthusiasts.
| Author | : S. L. Klassen |
| Publisher | : TouchWood Editions |
| Total Pages | : 167 |
| Release | : 2021-09-06 |
| Genre | : Cooking |
| ISBN | : 1771513594 |
A satirical cocktail book featuring seventy-seven cocktail recipes accompanied by arcane trivia on Mennonite history, faith, and cultural practices. At last, you think, a book of cocktails that pairs punny drinks with Mennonite history! Yes, cocktail enthusiast and author of the popular Drunken Mennonite blog Sherri Klassen is here to bring some Low German love to your bar cart. Drinks like Brandy Anabaptist, Migratarita, Thrift Store Sour, and Pimm’s Cape Dress are served up with arcane trivia on Mennonite history, faith, and cultural practices. Arranged by theme, the book opens with drinks inspired by the Anabaptists of sixteenth-century Europe (Bloody Martyr, anyone?), before moving on to religious beliefs and practices (a little like going to a bar after class in Seminary, but without actually going to class). The third chapter toasts the Mennonite history of migration (Old Piña Colony), and the fourth is all about the trappings of Mennonite cultural identity (Singalong Sling). With seventy-seven recipes, ripping satire, comical illustrations, a cocktails-to-mocktails chapter for the teetotallers, and instructions on scaling up for barn-raisings and funerals, it’s just the thing for the Mennonite, Menno-adjacent, or merely Menno-curious home mixologist.
| Author | : Warren Bobrow |
| Publisher | : Fair Winds Press |
| Total Pages | : 160 |
| Release | : 2013-10-15 |
| Genre | : Cooking |
| ISBN | : 1610588592 |
At the turn of the century, pharmacies in Europe and America prepared homemade tinctures, bitters, and herbal remedies mixed with alcohol for curative benefit for everything from poor digestion to the common cold. Today, trendy urban bars such as Apothke in New York, Apo Bar & Lounge in Philadelphia, and 1022 South in Tacoma, as well as "vintage" and "homegrown" cocktail aficionados, find inspiration in apothecary cocktails of old. Now you can too! Apothecary Cocktails features 75 traditional and newly created recipes for medicinally-themed cocktails. Learn the history of the top ten apothecary liqueurs, bitters, and tonics that are enjoying resurgence at trendy bars and restaurants, including Peychaud's Bitters, Chartreuse, and Vermouth. Find out how healing herbs, flowers, and spices are being given center stage in cocktail recipes and traditional apothecary recipes and ingredients are being resurrected for taste and the faint promise of a cure. Once you've mastered the history, you can try your hand at reviving your favorites: restoratives, sedatives and toddys, digestifs, and more. Whether you're interested in the history, the recipes, or both, you'll love flipping through this beautifully presented book that delves into the world of apothecary cocktails.
| Author | : Greg Henry |
| Publisher | : Simon and Schuster |
| Total Pages | : 250 |
| Release | : 2013-09-10 |
| Genre | : Cooking |
| ISBN | : 1612432611 |
From an LA Weekly top five food blogger, innovative cocktail recipes that are savory, not sweet, with herbal, sour, smoky and rich flavors. Move over sweet. Cocktail aficionados are mixing up creative concoctions that are herbaceous, smoky and strong. These rims are anything but sugarcoated. Savory Cocktails shakes, stirs and strains nearly 100 hard-hitting distilled delights for a cornucopia of today’s coolest drinks. Using everything from classic liqueurs to innovative new bitters, the recipes in this book offer a stylish, sophisticated approach to complex-flavored cocktails like: •Yuzu Sour •Green Tea Gimlet •Off-White Negroni •Pink Peppercorn Hot Gin Sling •Greens Fee Fizz •The Spice Trail Packed with carefully crafted cocktails as well as information on tools, ingredients and imbibing history, Savory Cocktails goes way beyond just recipes. The devilish twists in this barman’s companion are taste tested and mixologist approved.
