Diccionario Culinario Mexicano Bilingue

Diccionario Culinario Mexicano Bilingue
Author: Elsa G. Casanova e Islas
Publisher: Juan Carlos Márquez Casanova
Total Pages: 152
Release: 2015-11-26
Genre: Antiques & Collectibles
ISBN: 6079536226

Mexican cuisine is very appreciated for its unique tastes. This preference stems from the regional seasonings and spices used to cook. If you just love to cook for your family or if you are a chef, in this dictionary you will find some useful culinary techniques and hints, plus the names in English of culinary terms, cup board, seasonings, spices and some regional names used in Argentina, Colombia, Chile, Mexico, Peru and Spain.

Practice Makes Perfect: Spanish Vocabulary

Practice Makes Perfect: Spanish Vocabulary
Author: Dorothy Richmond
Publisher: McGraw Hill Professional
Total Pages: 451
Release: 2007-05-21
Genre: Foreign Language Study
ISBN: 0071510621

Building on the success of her prior book, Practice Makes Perfect: Spanish Verb Tenses, author Dorothy Devney Richmond helps learners attain a strong working vocabulary, no matter if they are absolute beginners or intermediate students of the language. She combines her proven instruction techniques and clear explanations with a plethora of engaging exercises, so students are motivated and hardly notice that they are absorbing so much Spanish. Practice Makes Perfect: Spanish Vocabulary also includes basic grammar and structures of the language to complement learners’ newly acquired words. "Vocabulary Builders" help students add to their Spanish repertoire by using cognates, roots, suffixes, prefixes, and other "word-building" tools.

The Long, Lingering Shadow

The Long, Lingering Shadow
Author: Robert J. Cottrol
Publisher: University of Georgia Press
Total Pages: 388
Release: 2013-02-01
Genre: Law
ISBN: 0820344761

Students of American history know of the law’s critical role in systematizing a racial hierarchy in the United States. Showing that this history is best appreciated in a comparative perspective, The Long, Lingering Shadow looks at the parallel legal histories of race relations in the United States, Brazil, and Spanish America. Robert J. Cottrol takes the reader on a journey from the origins of New World slavery in colonial Latin America to current debates and litigation over affirmative action in Brazil and the United States, as well as contemporary struggles against racial discrimination and Afro-Latin invisibility in the Spanish-speaking nations of the hemisphere. Ranging across such topics as slavery, emancipation, scientific racism, immigration policies, racial classifications, and legal processes, Cottrol unravels a complex odyssey. By the eve of the Civil War, the U.S. slave system was rooted in a legal and cultural foundation of racial exclusion unmatched in the Western Hemisphere. That system’s legacy was later echoed in Jim Crow, the practice of legally mandated segregation. Jim Crow in turn caused leading Latin Americans to regard their nations as models of racial equality because their laws did not mandate racial discrimination— a belief that masked very real patterns of racism throughout the Americas. And yet, Cottrol says, if the United States has had a history of more-rigid racial exclusion, since the Second World War it has also had a more thorough civil rights revolution, with significant legal victories over racial discrimination. Cottrol explores this remarkable transformation and shows how it is now inspiring civil rights activists throughout the Americas.

Phonetics in Europe

Phonetics in Europe
Author: Charlotte Gooskens
Publisher: Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften
Total Pages: 0
Release: 2013
Genre: Discourse analysis
ISBN: 9783631634400

This volume comprehends articles focussing on phonetic aspects of languages and language varieties spoken in present-day Europe. The standard languages of the largest language families, Germanic, Slavic and Romance, are represented as well as minority languages such as Frisian and Finno-Ugric languages, dialects and regiolects. The methods employed are diverse and often innovative, shedding new lights on phonetics in Europe, both from a perception and production point of view.

Tía Victoria's Spanish Kitchen

Tía Victoria's Spanish Kitchen
Author: Victoria Serra
Publisher: Hassell Street Press
Total Pages: 328
Release: 2021-09-09
Genre:
ISBN: 9781013820472

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Unfolding the City

Unfolding the City
Author: Anne Lambright
Publisher: U of Minnesota Press
Total Pages: 327
Release: 2007
Genre: Cities and towns in literature
ISBN: 1452909245

The city is not only built of towers of steel and glass; it is a product of culture. It plays an especially important role in Latin America, where urban areas hold a near-monopoly on resources and are home to an expanding population. The essays in this collection assert that women's views of the city are unique and revealing. For the first time, Unfolding the City addresses issues of gender and the urban in literature--particularly lesser-known works of literature--written by Latin American women from Mexico City, Santiago, and Buenos Aires. The contributors propose new mappings of urban space; interpret race and class dynamics; and describe Latin American urban centers in the context of globalization. Contributors: Debra A. Castillo, Cornell U; Sandra Messinger Cypess, U of Maryl∧ Guillermo Irizarry, U of Massachusetts, Amherst; Naomi Lindstrom, U of Texas, Austin; Jacqueline Loss, U of Connecticut; Dorothy E. Mosby, Mount Holyoke Colle≥ Angel Rivera, Worcester Polytechnic Institute; Lidia Santos, Yale U; Marcy Schwartz, Rutgers U; Daniel Noemi Voionmaa, U of Michigan; Gareth Williams, U of Michigan. Anne Lambright is associate professor of modern languages and literature at Trinity College in Hartford, Connecticut. Elisabeth Guerrero is associate professor of Spanish at Bucknell University.

Jamey Aebersold Jazz -- Salsa Latin Jazz, Vol 64: Book & Online Audio

Jamey Aebersold Jazz -- Salsa Latin Jazz, Vol 64: Book & Online Audio
Author: Jamey Aebersold
Publisher: Jazz Play-A-Long for All Instr
Total Pages: 0
Release: 2015-03
Genre: Music
ISBN: 9781562242220

Finally, an authentic collection of Salsa/Latin favorites. Complete with syncopations, voicings, and bass figures guaranteed to make you play in whole new ways and expand your musical awareness. There is no drumset on this recording. The percussion is purely Latin/American and the rhythm section is tight. This is like no other play-along in the series. Rhythm Section: Mark Levine (p); David Belove (b); John Santos, Timbales & Miscellaneous Percussion; Harold Muniz (Congas & Miscellaneous Percussion). Titles: Sabor * Linda Chicana * Mambo Inn * ii/V7/I Cha Cha * ii/V7/I Bolero * Afro Blue * Come Candela * Delirio * Manteca * Curacao * Philly Mambo * Mindanao * Picadillo.

Spanish Dishes from the Old Clay Pot

Spanish Dishes from the Old Clay Pot
Author: Elinor Burt
Publisher:
Total Pages: 256
Release: 1977
Genre: Cooking
ISBN: 9780894960024

An international tour of Spanish, Mexican, Latin American and Creole cooking with the best of each country represented here: Spanish Pot Pie Tomatoes Louisiana Corn Meal Cookies Creole Chowder Scalloped Lima Beans Brazilian Salad Spanish Eggs Spanish Pastries Sweet Potato Custard Milan Squash Mexican Fish * Over 650 recipes with an exhaustive index * The most extensive Latin cookbook available for the Spanish gourmet and crock pot enthusiast * Complete explanation of sauces, side dishes and settings for delicious family and gourmet dining.