Detroit Beer
Author | : Stephen C. Johnson |
Publisher | : History Press Library Editions |
Total Pages | : 178 |
Release | : 2016-05-16 |
Genre | : Business & Economics |
ISBN | : 9781540203304 |
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Author | : Stephen C. Johnson |
Publisher | : History Press Library Editions |
Total Pages | : 178 |
Release | : 2016-05-16 |
Genre | : Business & Economics |
ISBN | : 9781540203304 |
Author | : Stephen C. Johnson |
Publisher | : Arcadia Publishing |
Total Pages | : 1 |
Release | : 2016 |
Genre | : Business & Economics |
ISBN | : 1467119725 |
While in recent years Detroit's craft beer scene has exploded with activity and innovation, brewing has a long history in the Motor City. Small brewers popped up during the mid-1800s to support nearby saloons. Many breweries survived the dry years by producing "near beer," or non-alcoholic beer, which was quickly abandoned after Prohibition. Consolidation marked the following decades until only Stroh Brewery Company remained. Local brewing returned triumphantly with dozens of breweries opening their doors since the 1990s, including Motor City Brewing Works, Atwater Brewery and Kuhnhenn Brewing Company. Join author and Motor City Brew Tours founder Stephen Johnson for Detroit history by the pint.
Author | : Stephen C. Johnson |
Publisher | : Arcadia Publishing |
Total Pages | : 185 |
Release | : 2016-05-16 |
Genre | : History |
ISBN | : 1625857330 |
While in recent years Detroit's craft beer scene has exploded with activity and innovation, brewing has a long history in the Motor City. Small brewers popped up during the mid-1800s to support nearby saloons. Many breweries survived the dry years by producing "near beer," or non-alcoholic beer, which was quickly abandoned after Prohibition. Consolidation marked the following decades until only Stroh Brewery Company remained. Local brewing returned triumphantly with dozens of breweries opening their doors since the 1990s, including Motor City Brewing Works, Atwater Brewery and Kuhnhenn Brewing Company. Join author and Motor City Brew Tours founder Stephen Johnson for Detroit history by the pint.
Author | : Peter H. Blum |
Publisher | : Wayne State University Press |
Total Pages | : 378 |
Release | : 1999 |
Genre | : Biography & Autobiography |
ISBN | : 9780814326619 |
"A historian and trained veteran of the brewing industry, Peter H. Blum divides Detroit brewing history into seven distinct phases: the early Anglo-Saxon ale brewers, the German brewers who arrived after 1848, the rise of brewing dynasties in the 1880s, Prohibition, the return of beer in the era after repeal in 1933, the war years, and the postwar competition. Blum also includes detailed information on the way beer is produced - the craft of brewing and the tradition of master brewers.".
Author | : Tammy Coxen |
Publisher | : University of MICHIGAN REGIONAL |
Total Pages | : 145 |
Release | : 2019-08-29 |
Genre | : Cooking |
ISBN | : 0472037528 |
Cheers to Michigan is a toast to cocktail culture in the Mitten and the state’s flourishing craft cocktail and distillery movements. Based on Cheers!, Lester Graham and Tammy Coxen’s popular cocktail segment on Michigan Radio (NPR), this book gathers forty-five of the authors’ favorite cocktail recipes celebrating the Great Lakes State—its history, its people, its culture, even its weather! Throughout, the authors mix in dashes of Michigan’s fascinating drinking history, entertaining profiles of award-winning cocktail bars, distilleries, and individual spirits from the region, as well as helpful tidbits for preparing top-shelf cocktails on your own. Learn how to mix a Bullshot, the Detroit-born cocktail containing Campbell’s Beef Broth—Marilyn Monroe famously called the drink “a horrible thing to do to vodka.” Or try out the authors’ Whiskey Sour recipe honoring the true story of Valentine Goesaert, a Dearborn woman who challenged the constitutionality of a Michigan law prohibiting female bartenders and in 1948 took her case before the U.S. Supreme Court. Whether you’re a fan of whiskey, gin, or vodka—of the latest cocktail trends or all-time classic drinks—there’s something in this book for all tastes. What’s constant is that each drink showcases a uniquely Michigan twist, making this book perfect for anyone who loves the state, its history and culture, or simply the delicious, delightful, and distinctive cocktails it has inspired.
Author | : Frances Stroh |
Publisher | : HarperCollins |
Total Pages | : 200 |
Release | : 2016-05-03 |
Genre | : Biography & Autobiography |
ISBN | : 0062393189 |
“Beautiful and unflinching . . . a riveting story about the fall of an American family, an American city, and possibly the American Dream itself.” —Janis Cooke Newman, author of Mary, Mrs. A. Lincoln Frances Stroh’s earliest memories are ones of great privilege: shopping trips to London and New York, lunches served by black-tied waiters at the Regency Hotel, and a house filled with precious antiques, which she was forbidden to touch. Established in Detroit in 1850, by 1984 the Stroh Brewing Company had become the largest private beer fortune in America and a brand emblematic of the American dream itself; while Stroh was coming of age, the Stroh family fortune was estimated to be worth $700 million. But behind the beautiful façade lay a crumbling foundation. Detroit’s economy collapsed with the retreat of the automotive industry to the suburbs and abroad and likewise the Stroh family found their wealth and legacy disappearing. As their fortune dissolved in little over a decade, the family was torn apart internally by divorce and one family member’s drug bust; disagreements over the management of the business; and disputes over the remaining money they possessed. Even as they turned against one another, looking for a scapegoat on whom to blame the unraveling of their family, they could not anticipate that even far greater tragedy lay in store. Featuring beautiful evocative photos throughout, Stroh’s memoir is elegantly spare in structure and mercilessly clear-eyed in its self-appraisal—at once a universally relatable family drama and a great American story. “Stroh’s absorbing memoir suggests that most cocoons are permeable and that privilege is relative.” —The New York Times Book Review
Author | : Adam Walaszek |
Publisher | : Taylor & Francis |
Total Pages | : 495 |
Release | : 2023-09-20 |
Genre | : History |
ISBN | : 1000963993 |
The history of private lives of the first and second generations of Polish immigrants in the United States is viewed from the perspective of migrants themselves. What did the migrants do? How did they behave? How protagonists (men, women, children) with their own words presented their experience? Their experience is compared with one of the other groups. The book discusses migration processes, formation of neighborhoods, experiences at work, daily and family lives, functioning of parishes and tensions related to it, and construction of people’s identities and their constant reformulations. Migrants created mutual-aid societies, which played not only economic, but also ideological and political roles. Experiences of immigrants’ children at home and at school are presented, mostly in their own words and from their own perspective. Cultural activities reflect constant changes of groups’ self-identity. The book also depicts the relations between the Polish migrants and members of other ethnic groups – in the streets, public spaces, politics, and within the Catholic church. People lived in pluri-cultural, culturally diverse, contexts, and thus relations with “the others” were complex. The panorama ended in the year 1939, when after the Great Depression, the group entered into a new period of transformation during the war.
Author | : Paul R. Kavieff |
Publisher | : Arcadia Publishing |
Total Pages | : 132 |
Release | : 2008 |
Genre | : History |
ISBN | : 9780738552385 |
Detroit's Infamous Purple Gang is a photographic history of one of the most notorious organized crime groups of the 20th century. The photographs chronologically follow the evolution of the Purples from their days as a juvenile street gang through their rise to power and eventual self-destruction. Using rare police department mug shots and group photographs, the book transports readers through the dark side of Prohibition-era Detroit history. Detroit had a gold rush atmosphere and a thriving black market during the 1920s that attracted gangsters and unsavory characters from all over the country.
Author | : Erin McCarthy |
Publisher | : Weldon Owen International |
Total Pages | : 210 |
Release | : 2023-06-06 |
Genre | : Reference |
ISBN | : |
Ever wonder if there is a synonym for the word synonym? Or why people really hate the word “moist?” Maybe you want to know why we tell a person to take something “with a grain of salt,” or why McDonalds went to war with a dictionary. From obscure words to the best literary insults ever written, this linguistic miscellany is sure to spice up your vocabulary, make you a whizz at word games, and prepare you for plenty of wordy repartee for your next soiree, with some of the most bizarre terms you never knew you needed. A CACOPHONY OF WORDS: Learn the meaning and surprising history of hundreds of words and phrases LOTS OF LISTS: Discover curated collections of literary insults, old-timey words, popular slang, and much more WORD GAME WIZ: Includes tips for mastering popular word games from Scrabble to Wordle WIT FOR WRITERS: Writers looking for just the right word will be inspired by hundreds of unusual and obscure words REFERENCE FOR READERS: Fans of every genre, from Norse Myths to Victorian Romance will find histories, origins, and backstories of the words that make up their favorites reads COMPLETE YOUR COLLECTION: Mental Floss: The Curious Reader, Mental Floss: The Curious Movie Buff, and Mental Floss: The Curious Viewer are also available.
Author | : Marty Nachel |
Publisher | : John Wiley & Sons |
Total Pages | : 360 |
Release | : 2012-01-03 |
Genre | : Cooking |
ISBN | : 1118120302 |
The fun and friendly guide to all things beer Beer has always been one of the world's most popular beverages; but recently, people have embraced the rich complexities of beer's many varieties. Now, with Beer For Dummies you can quickly and enjoyably educate your palate—from recognizing the characteristics of ales, lagers, and other beer styles to understanding how to taste and evaluate beer. The author, a beer connoisseur, shares his own expertise on this subject, revealing his picks for the best beer festivals, tastings, and events around the world as well as his simple tips for pouring, storing, and drinking beer like an expert brewmeister. New coverage on the various styles of beer found around the world including: real ale, barrel aged/wood aged beer, organic brews, and extreme beer Updated profiles on the flavor and body of each beer, explaining why beers taste the way they do, as well as their strengths and ideal serving temperatures How to spot the best beers by looking at the bottle, label, and a properly poured beer in its ideal glass The essentials on beer-and-food pairings and the best ways to introduce beer into your cooking repertoire From information on ingredients like hops, malt, and barley to the differences between lagers and ales, this friendly guide gives you all the information you need to select and appreciate your next brew.