Cultural Practices For Commercial Vineyards
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Cultural Practices for Commercial Vineyards
Author | : T. D. Jordan |
Publisher | : Cornell University, Cornell Cooperative Extension |
Total Pages | : 69 |
Release | : 1981-02-01 |
Genre | : Wine and wine making |
ISBN | : 9781577530206 |
Wine Grape Production Guide for Eastern North America
Author | : |
Publisher | : Natural Resource Agriculture and Engineering Service (Nraes) |
Total Pages | : 336 |
Release | : 2008-01-01 |
Genre | : Vineyards |
ISBN | : 9781933395128 |
The Culture of the Grape, and Wine-making
Author | : Robert Buchanan |
Publisher | : |
Total Pages | : 156 |
Release | : 1861 |
Genre | : Strawberries |
ISBN | : |
Cover Cropping in Vineyards
Author | : Chuck A. Ingels |
Publisher | : University of California, Agriculture and Natural Resources |
Total Pages | : 172 |
Release | : 1998 |
Genre | : Technology & Engineering |
ISBN | : 9781879906358 |
This guide features cutting-edge methods for using cover crops to enhance vineyard performance. Based on extensive research, this guide details technical and theoretical information on how cover crops affect vineyards and promote ecological stability. With how-to instructions for activities such as field application, this practical reference is a must-have for vineyard owners, managers, consultants, and pest control advisers.