Culinary Jottings for Madras
Author | : Arthur Robert Kenney-Herbert |
Publisher | : |
Total Pages | : 370 |
Release | : 1879 |
Genre | : Cooking |
ISBN | : |
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Author | : Arthur Robert Kenney-Herbert |
Publisher | : |
Total Pages | : 370 |
Release | : 1879 |
Genre | : Cooking |
ISBN | : |
Author | : Arthur Robert Kenney-Herbert |
Publisher | : Prospect Books |
Total Pages | : 588 |
Release | : 1994 |
Genre | : Cooking |
ISBN | : |
Author | : Arthur Robert Kenney-Herbert |
Publisher | : Prospect Books (UK) |
Total Pages | : 0 |
Release | : 2007 |
Genre | : Cookery |
ISBN | : 9781903018538 |
A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian Exiles Based Upon Modern English and Continental Principles with Thirty Menus.'
Author | : Arthur Robert Kenney-Herbert |
Publisher | : |
Total Pages | : 578 |
Release | : 1885 |
Genre | : Cooking |
ISBN | : |
Author | : Arthur Kenney-Herbert (a K. a. Wyvern) |
Publisher | : Applewood Books |
Total Pages | : 566 |
Release | : 2008-07 |
Genre | : Cooking |
ISBN | : 1429012676 |
A product of English colonialism in India, this 1885 coobook by Wyvern (a.k.a. Arthur Kenney-Herbert) was designed to aid English housewives in India to create English meals in their own homes.
Author | : Arthur Robert Kenney-Herbert |
Publisher | : |
Total Pages | : |
Release | : 1880 |
Genre | : Cooking |
ISBN | : |
Author | : A. R. (Arthur Robert) 1. Kenney-Herbert |
Publisher | : |
Total Pages | : 576 |
Release | : 2016-08-25 |
Genre | : History |
ISBN | : 9781361666715 |