Craigdarroch Castle In 21 Treasures
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Author | : Moira Dann |
Publisher | : TouchWood Editions |
Total Pages | : 155 |
Release | : 2021-05-11 |
Genre | : History |
ISBN | : 1771513497 |
Told in 21 objects—including furnishings, artwork, and tools—this approachable museum guide takes readers into the family history, local lore, and oddities of one of Victoria's most famous landmarks. Craigdarroch Castle, built by coal baron Robert Dunsmuir for his wife, Joan, and their family, was completed in 1890. Following Joan's death, the castle was put up for sale in 1908, and later housed a military hospital and the nascent University of Victoria. Since 1979 the castle has operated as a museum and is one of the top tourist attractions in the city, a prime example of a “bonanza castle” and a rich repository of Victorian-era furnishings and décor, as well as objects evoking the hospital and college eras. Author Moira Dann offers the reader 21 selections from the castle's collection, using each artifact as a portal into the history of the building and life in Victorian and more recent times. The Black Forest clock, acquired by Joan on a trip to Europe; the telescope used by the eldest Dunsmuir son, James, aboard his yacht the Dolaura; the castle's famous stained-glass windows; a nineteenth-century intercom system known as a speaking tube—these and 17 more are described with detail and enthusiasm, and accompanied by photographs. Dann provides careful research into each object's provenance and manufacture, while inviting readers to join her imaginative journeys into the lives of the castle's occupants through the years.
Author | : Herb Belcourt |
Publisher | : Brindle and Glass |
Total Pages | : 232 |
Release | : 2011-02-01 |
Genre | : Biography & Autobiography |
ISBN | : 1926972244 |
Reflecting on his evolving identity as a human being, a Canadian and a Métis westerner, Herb Belcourt tells the remarkable story of one familys enduring connection to the dramatic history of western Canada. Belcourt traces his ancestry directly to an early French-Canadian voyageur and his Cree-Métis wife who lived in Ruperts Land after 1800. The eldest of ten children, Belcourt grew up in a small log home near Lac Ste. Anne during the Depression. His father purchased furs from local First Nations and Métis trappers and, with arduous work, began a family fur trading business that survives to this day. When Belcourt left home at 15 to become a labourer in coal mines and sawmills, his father told him to save his money so he could work for himself. Over the next three decades, Belcourt began a number of small Alberta businesses that prospered and eventually enabled him to make significant contributions to the Métis community in Alberta. Belcourt has devoted over 30 years of his life to improving access to affordable housing and further education for aboriginal Albertans. In 1971, he co-founded Canative Housing Corporation, a non-profit agency charged with providing homes for urban aboriginal people who confronted housing discrimination in Edmonton and Calgary. In 2004, Belcourt and his colleagues established the Belcourt Brosseau Métis Awards Fund, a $13-million endowment with a mandate to support the educational dreams of Métis youth and mature students in Alberta and to make a permanent difference in the lives of Métis Albertans. Awarded an honourary doctorate of laws by the University of Alberta in 2001, Belcourt is also the 2006 recipient of a National Aboriginal Achievement Award for Housing. In this memoir, Walking In the Woods, he describes Albertas opportunities with admiration while speaking bluntly about the loss of aboriginal and Métis land in western Canada, and about the difficult consequences of generations of interracial misunderstanding in the West. Addressed to young Métis, and to all Canadians, he speaks with compelling candour about his love for this country, and his concerns about its future.
Author | : Zagat Survey |
Publisher | : |
Total Pages | : 82 |
Release | : 2006-06 |
Genre | : Travel |
ISBN | : 9781570067907 |
Author | : Noorbanu Nimji |
Publisher | : TouchWood Editions |
Total Pages | : 329 |
Release | : 2020-06-16 |
Genre | : Cooking |
ISBN | : 1771513349 |
Mouth-watering Indo–East African dishes that will become instant classics for home cooks. A Spicy Touch is Noorbanu Nimji’s celebration of her North Indian Ismaili Muslim ancestry and the East African cuisine from her homeland in Kenya. Noorbanu collaborates with food writer and tour operator Karen Anderson to present more than 200 time-tested family favourites and new recipes. With beautiful photographs, the book takes the home cook step by step through soups and snacks, samosa-wrapping, three chapters of main dishes (including Noorbanu’s famous Butter Chicken and Beef Nihari), a dedicated chapter on Indian tandoori grilling, vegetables, daal, Indian breads and rice dishes, chutneys and specialty Indian sweets. Learn how to make: Bhajias – chickpea flour vegetable pakoras Kuka Paka – chicken, eggs and potatoes in a subtly spiced coconut cream Chana wagharia – chickpeas and eggplant in a spicy tamarind sauce Bharazi and mandazi – pigeon pea curry with East African coconut donuts Badam Pak – a creamy cardamom and almond fudge And many more Many recipes are vegetarian and/or gluten-free and all original recipes have been re-tested and rewritten to reflect the increased availability of ingredients today. With an extended section on pantry items, and tips and techniques that can only come from a master, readers will feel the authors at their side while they prepare the 200+ recipes. Welcome Noorbanu into your kitchen and find out for yourself why she’s considered the expert in her field by people all over the world.
Author | : Tim Pawsey |
Publisher | : |
Total Pages | : 98 |
Release | : 2007-06-14 |
Genre | : Travel |
ISBN | : 9781570068737 |
The best of Vancouver, including Restaurants, Nightlife, Hotels and Attractions!
Author | : Martin Coventry |
Publisher | : |
Total Pages | : 0 |
Release | : 2005 |
Genre | : History |
ISBN | : 9781899874248 |
A must for all those who want to visit Scotland's many castles. The book covers all of the coutry's famous strongholds, as well as many lesser-known places, with location, access, visitor facilities, and contact details. There is a map, many photos, a glossary of architectural terms, and a family-name index, allowing the reader to identify any castle associated with their family.
Author | : Bernard Cornwell |
Publisher | : HarperCollins |
Total Pages | : 405 |
Release | : 2018-10-02 |
Genre | : Fiction |
ISBN | : 006256319X |
Bernard Cornwell’s epic story of the making of England continues in this eleventh installment in the bestselling Saxon Tales series—"like Game of Thrones, but real" (The Observer)—the basis of the hit Netflix television series The Last Kingdom. His blood is Saxon His heart is Viking His battleground is England "Perhaps the greatest writer of historical adventure novels today" (Washington Post), Bernard Cornwell has dazzled and entertained readers and critics with his page-turning bestsellers. Of all his protagonists, however, none is as beloved as Uhtred of Bebbanburg. And while Uhtred might have regained his family’s fortress, it seems that a peaceful life is not to be – as he is under threat from both an old enemy and a new foe. The old enemy comes from Wessex where a dynastic struggle will determine who will be the next king. And the new foe is Sköll, a Norseman, whose ambition is to be King of Northumbria and who leads a frightening army of wolf-warriors, men who fight half-crazed in the belief that they are indeed wolves. Uhtred, believing he is cursed, must fend off one enemy while he tries to destroy the other. In this new chapter of the Saxon Tales series—a rousing adventure of courage, treachery, duty, devotion, majesty, love and battle, as seen through the eyes of a warrior straddling two worlds—Uhtred returns to fight once again for the destiny of England.
Author | : Jo Baker |
Publisher | : Vintage |
Total Pages | : 322 |
Release | : 2016-05-17 |
Genre | : Fiction |
ISBN | : 1101947195 |
From the bestselling author of Longbourn comes a story of survival and determination, of spies and artists, passion and danger—a portrait of Samuel Beckett’s wartime experiences in Paris. “Exquisitely crafted.” —O, The Oprah Magazine In 1939 Paris, the ground rumbles with the footfall of Nazi soldiers marching along the Champs-Élysées, and a young, unknown writer, recently arrived from Ireland to make his mark, smokes one last cigarette with his lover before the city they know is torn apart. Soon he will put them both in mortal danger by joining the Resistance. Through the years that follow, we are witness to the workings of a uniquely brilliant mind struggling to create a language to express a shattered world. A Country Road, A Tree is a portrait of the extremes of human experience alchemized into one man’s timeless art.
Author | : Robert Burns |
Publisher | : |
Total Pages | : 220 |
Release | : 1928 |
Genre | : Poets, Scottish |
ISBN | : |
Author | : Laura Bradbury |
Publisher | : TouchWood Editions |
Total Pages | : 234 |
Release | : 2025-05-06 |
Genre | : Cooking |
ISBN | : 1771513179 |
Nominated for a 2021 Taste Canada Award and now available in paperback, Bisous & Brioche will transport you to a rustic French cottage surrounded by vineyards—no matter where in the world your kitchen might be. For years readers of Laura Bradbury’s bestselling Grape Series memoirs have been clamouring for the secrets behind all the mouthwatering meals described in the stories about her life in Beaune, Burgundy. Together with her friend, photographer and cookbook author Rebecca Wellman, Laura shares recipes that have been handed down through her husband Franck’s family or passed on by French friends and neighbours, and that now feature regularly on the menu at her house. Bisous & Brioche features classics like vinaigrettes, madeleines, crêpes, crème fraîche, tarts, cassoulet, coq au vin—dishes whose names alone will warm the heart of any Francophile. The recipes are served up with anecdotes about their arrival in Laura’s life and are accompanied by Rebecca’s sun-soaked photos of market visits, meal prep, and lazy lunches in the vineyard.