Cost of Producing Winter Wheat in Central Great Plains Region of the United States (Classic Reprint)

Cost of Producing Winter Wheat in Central Great Plains Region of the United States (Classic Reprint)
Author: Raymond Secord Washburn
Publisher: Forgotten Books
Total Pages: 44
Release: 2018-03-18
Genre: Business & Economics
ISBN: 9780364374559

Excerpt from Cost of Producing Winter Wheat in Central Great Plains Region of the United States The cost has been determined, excluding all interest charges to show the net operating expense, as Well as the net cost, including interest as a cost item. An analysis of the total operating expense by counties for all Winter Wheat produced on owned land (see Table 13) shows that labor constitutes about 42 per cent; materials, 14 per cent; threshing, 13 per cent; and other costs, 31 per cent of the total operating expense. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Winter Wheat in the Great Plains Area

Winter Wheat in the Great Plains Area
Author: Ellery Channing Chilcott
Publisher: Forgotten Books
Total Pages: 46
Release: 2018-01-08
Genre: Business & Economics
ISBN: 9780428093457

Excerpt from Winter Wheat in the Great Plains Area: Relation of Cultural Methods to Production General plan of the investigations Wheat. Comparison of cultural methods Conclusions L introduction. This bulletin contains a study of the yields 'of Winter Wheat obtained under various methods of seed-bed preparation at 13 field stations in the Great Plains region. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Cost of Producing Winter Wheat and Incomes from Wheat Farming in Sherman County, Oreg (Classic Reprint)

Cost of Producing Winter Wheat and Incomes from Wheat Farming in Sherman County, Oreg (Classic Reprint)
Author: R. S. Washburn
Publisher: Forgotten Books
Total Pages: 44
Release: 2017-11-08
Genre:
ISBN: 9780260540744

Excerpt from Cost of Producing Winter Wheat and Incomes From Wheat Farming in Sherman County, Oreg Fig. - Differences in yields and in the practices of growing and handling the crop caused some variations in the quantity requirements of wheat production on these farms. The greater use of the tractor on owned farms was mainly responsible for the smaller number of hours of horse work as compared with rented farms. The items shown as quantity cost factors represent for owned farms from 63 to 67 per cent and for share-rented farms from 68 to 74 per cent of the total operating expense of producing an acre of winter wheat. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Great Plains and the Supply of Wheat (Classic Reprint)

The Great Plains and the Supply of Wheat (Classic Reprint)
Author: Orlin James Scoville
Publisher: Forgotten Books
Total Pages: 34
Release: 2018-03-18
Genre: Business & Economics
ISBN: 9780364125137

Excerpt from The Great Plains and the Supply of Wheat The Great Plains has no commonly accepted fixed boundary. In general the mountains on the west, the 20-inch rainfall line on the east, the Canadian boundary on the north, and the southern edge of the high plains escarpment on the south, are taken to be the limits of the Great Plains. This region, without embracing any entire State, includes parts of 10 States commonly designated as the Great Plains States are: Montana, North Dakota, South Dakota, wyoming, Nebraska, Colorado, Kansas, New Mexico, Oklahoma, and Texas. For the purposes of this report an area termed the high-risk area has been delineated, indicating approximately the part of the Great Plains in which wheat growing is accompanied by the greatest climatic hazards (fig. Irrigated areas insofar as practicable have been excluded. This area has been delineated primarily on the basis of the judgment of a number of agricultural workers in the Great Plains, supported by actuarial data from the Federal crop Insurance Corporation. It should be regarded as a preliminary delineation, subject to later refinement. In particular, it should be pointed out that the degree of risk is by no means the same ln all parts of this area. Or convenience in the use of statistics, the area boundaries follow county lines. It will be noted that a boundary between the areas of spring-wheat and Winter-wheat production has been drawn. This indicates only that one predominates over the other. A wide belt is found in which both are grown. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Cost of Producing Wheat

Cost of Producing Wheat
Author: M. R. Cooper
Publisher: Forgotten Books
Total Pages: 70
Release: 2017-10-24
Genre: Business & Economics
ISBN: 9780266708490

Excerpt from Cost of Producing Wheat: On 481 Farms in the States of North and South Dakota, Minnesota, Kansas, Nebraska, and Missouri, for the Crop Year 1919 The cost data were Obtained from wheat growers to whom personal visits were made. Each record represents the experience of an indi vidual farmer, the Object being to learn for each farm visited, the detailed facts Of production relative to all Wheat land operated by the farmer during the crop year 1919. This study is based on 481 farm records, of which 197 were Obtained in five representative counties Of the principal spring-wheat States, and 284 in nine counties in the leading winter-wheat States; Table I shows the districts visited and the total harvested acreage and total production on the farms visited in each district. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Cost of Producing Wheat on 481 Farms in the States of North and South Dakota, Minnesota, Kansas, Nebraska, and Missouri, for the Crop Year 1919

Cost of Producing Wheat on 481 Farms in the States of North and South Dakota, Minnesota, Kansas, Nebraska, and Missouri, for the Crop Year 1919
Author: M. R. (Martin Reese) B. Cooper
Publisher: Sagwan Press
Total Pages: 72
Release: 2018-02-07
Genre: History
ISBN: 9781376930351

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Growing Winter Wheat on the Great Plains

Growing Winter Wheat on the Great Plains
Author: Ellery Channing Chilcott
Publisher:
Total Pages: 24
Release: 1917
Genre: Wheat
ISBN:

"Limited rainfall is the controlling factor in crop production in the Great Plains. The average yields of a series of years can be foretold from the records of past years; but because the rainfall is fluctuating in amount and uncertain in distribution, the yields of a simple year can not be foretold with any certainty. The chances of success are, however, much better when the soil is wet to a considerable depth at seeding time than they are when the soil contains little or no available water at that time. The relation between the amount of water in the soil at seeding time and the yield is much closer with winter wheat than with other crops. This crop should, therefore, be seeded on the best-prepared land and that in which the greatest amount of water is stored. Except in the southern section, the response of winter wheat to summer tillage is greater than that of any other crop. Summer-tilled land should be seeded to winter wheat wherever this crop can be grown. The growth of corn is one of the best preparations for winter wheat, especially north of Kansas. With increase in the length of season and the time between harvest and seeding, there is an increase in the value of early preparation for winter wheat. In the northern section the crop can be replaced with spring wheat without serious loss. In the central section winter wheat has a greater advantage over spring wheat and can not be replaced by the latter without serious loss. In the southern section, winter wheat is less certain and less productive than farther north and can not be replaced by spring wheat. It is, however, profitably raised under favorable conditions of oil, season, and preparation. In this section particularly it should be recognized that the chances of producing a crop are low when it is seeded on land that does not contain water enough in storage to wet the soil to a depth of 3 feet."--Page 2