Cooking Around The Calendar With Kids
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Author | : Amy Houts |
Publisher | : |
Total Pages | : 272 |
Release | : 2009-09 |
Genre | : Cooking |
ISBN | : 9780930643201 |
Kids will celebrate America's diversity with these kid-friendly recipes, learning activities, and food history. They get to engage with the history of the U.S. through food, where it is grown, and how to prepare it. This is a natural extension to many areas of the school curriculum and a go-to cookbook for the family.
Author | : Amy Houts |
Publisher | : Images Unlimited Publishing |
Total Pages | : 136 |
Release | : 2002-02 |
Genre | : Cooking |
ISBN | : 9780930643140 |
Tucked into this cookbook are bits of history and culture, great field trip ideas, and family gift suggestions that can keep kids cooking all year long. Involving children in food preparation activities not only helps them learn to cook but provides them with many other hands-on learning experiences.
Author | : Laura Keogh |
Publisher | : Appetite by Random House |
Total Pages | : 344 |
Release | : 2013-09-03 |
Genre | : Cooking |
ISBN | : 0449015742 |
**Breakfast**Brunch**The Lunch Box**Snack Attack**Dinners**Desserts** What could be more important to parents than a healthy, well-fed family? As two urban, working moms, Ceri Marsh and Laura Keogh learned quickly how challenging healthy meal-times can be. So they joined forces to create the Sweet Potato Chronicles, a website written for, and by, non-judgemental moms, packed full of nutritious recipes for families. In the How to Feed a Family cookbook, Laura and Ceri have selected their very favorite recipes, to create a collection of more than 100 for all ages to enjoy. These are recipes that are tailored specifically to families: they are simple, fast, easy-to-follow, and use ingredients that are readily-available at your local grocery store. Ceri and Laura unveil their tried, tested and true tricks for turning nutritious, sophisticated dishes into kid-friendly masterpieces, that will guarantee you success at meal-time, time and time again. Interspersed with the recipes are parenting tips and advice to encourage happy meal-times for the whole family: get ready to turn your picky eaters into enthusiastic kitchen helpers!
Author | : Suzanne Gross |
Publisher | : New Trends Publishing |
Total Pages | : 0 |
Release | : 2015-05-15 |
Genre | : Children |
ISBN | : 9780982338339 |
The long awaited children s version of the best-selling cookbook Nourishing Traditions."
Author | : Katerina Whitley |
Publisher | : Rowman & Littlefield |
Total Pages | : 257 |
Release | : 2012-04-03 |
Genre | : Cooking |
ISBN | : 0762794909 |
Kefi, loosely translated, is the Greek sense of joy, and is often found around the dinner table during large and boisterous family meals of Spanakopita, Keftedes (Greek meatballs), and much, much more. Largely considered a bit of a mystery to Americans, Greek cooking is far more expansive than simply prepping up a few gyro sandwiches and Greek salads. There is an earthiness about Greek cooking, an amalgam of many historic influences. Lighter than southern Italian, much less pretentious than French, much more refined than Middle Eastern, Greek cuisine at its best is aromatic, tasty, and satisfying. Around a Greek Table explores the intricacies of Greek cooking and makes these once-mysterious recipes both understandable and possible. The book also delves deep into stories of Greek life and kefi around the dinner table. The 100 recipes are organized around the Eastern Church’s yearly seasons, each explored in one of eight chapters, with historical and personal essays exploring the ancient stories that are told around Greek tables in the honored tradition of combining myths with food.
Author | : Leona Jackson |
Publisher | : Images Unlimited Publishing |
Total Pages | : 32 |
Release | : 2005-04-01 |
Genre | : Animals |
ISBN | : 9780930643188 |
Scrambling to hide from the humans entering a stable, a mother cat discovers her lost kitten in a manger in which, later that night, a special baby is laid.
Author | : Deanna F. Cook |
Publisher | : Sterling Publishing Company, Inc. |
Total Pages | : 72 |
Release | : 2009 |
Genre | : Cooking |
ISBN | : 9781402763564 |
Gathers more than sixty-five family-tested recipes and tips for Christmas treats, cookie decorating, gifts from the kitchen, party plans, and gingerbread houses.
Author | : Abigail Johnson Dodge |
Publisher | : DK Publishing (Dorling Kindersley) |
Total Pages | : 0 |
Release | : 2008 |
Genre | : International cooking |
ISBN | : 9780756637446 |
Food is an integral part of every culture and this book gives young chefs the opportunity to learn how people around the world cook, eat and celebrate food. They'll soon be on their way to becoming culturally aware, global citizens, armed with forty-five recipes for delicious delicacies they can make themselves!
Author | : Roald Dahl |
Publisher | : |
Total Pages | : 61 |
Release | : 1996 |
Genre | : Cookery |
ISBN | : 9780099724216 |
From Willy Wonka's Nutty Crunch Surprise to the mound of mysterious spare ribs consumed by Hansel and Gretel in RHYME STEW, food has always been an essential ingredient in Roald Dahl's writing for children. Now there's a unique cook book which Dahl fans will devour. His wife, Felicity Dahl, has created a practical guide to making some of the scrumptious and wonderfully disgusting dishes which appear in Roald Dahl's books. In ROALD DAHL'S REVOLTING RECIPES there's something intriguing for every occasion, from a simple lunch to a birthday feast. Everyone will relish cooking and eating these amazing recipes whether it be Stink Bugs' Eggs, The Enormous Crocodile or Bruce Bogtrotter's sensational chocolate cake! Quentin Blake's wickedly funny illustrations capture Dahl's sense of fun perfectly and Jan Baldwin's photographs offer a tantalizing promise of the treats in store. ROALD DAHL'S REVOLTING RECIPES is a unique book which Dahl fans of all ages will devour. It is the ULTIMATE treat.
Author | : Claudine Pepin |
Publisher | : |
Total Pages | : 99 |
Release | : 2015-03 |
Genre | : Cooking |
ISBN | : 159253953X |
Thirty simple, classic French recipes to cook and eat as a family. Recipes and tips are presented in English and French.