Constraints on Kenya's Food and Beverage Exports

Constraints on Kenya's Food and Beverage Exports
Author: Michael Schluter
Publisher: Intl Food Policy Res Inst
Total Pages: 124
Release: 1984
Genre: Social Science
ISBN: 9780896290457

Research report on obstacles to food and beverage exports from Kenya - explains role of the agricultural sector in exports, as well as research method; makes a market study in petroleum exporting countries; examines potentials of coffee, tea, livestock, sugar, maize, pulses and horticultureal cash crops; discusses marketing problems, the economic policy of food exports and economic implications for Kenya's development policy. Bibliography and graphs.

Principles and Practices of Small- and Medium-scale Fruit Juice Processing

Principles and Practices of Small- and Medium-scale Fruit Juice Processing
Author: Richard Pierce Bates
Publisher: Food & Agriculture Org.
Total Pages: 242
Release: 2001
Genre: Cooking
ISBN: 9789251046616

While large-scale juice processing is the subject of many textbooks, this publication aims at the gap in information regarding juice processing at the small-and medium-scale agro-industry level. It presents technical and economic information designed to address issues affecting medium-size juice processors in developing countries.

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Author:
Publisher:
Total Pages: 686
Release: 1961
Genre: Agriculture
ISBN: