Connoisseurship
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Author | : Catherine B. Scallen |
Publisher | : Amsterdam University Press |
Total Pages | : 422 |
Release | : 2004 |
Genre | : Art |
ISBN | : 9789053566251 |
Annotation Elizabeth A. Kaye specializes in communications as part of her coaching and consulting practice. She has edited Requirements for Certification since the 2000-01 edition.
Author | : Christina M. Anderson |
Publisher | : Oxford University Press |
Total Pages | : 257 |
Release | : 2023-07-11 |
Genre | : Art |
ISBN | : 019092358X |
Despite the central importance of connoisseurship in the rarefied world of art collecting, it occupies an uncomfortable position in modern scholarship. On the one hand, the concept retains a significant role in the study of art and the care of public and private collections when it is linked with art appreciation, qualities visible to the attuned eye, or the processes of attribution and authentication. On the other hand, the last century has seen connoisseurship marginalized in academic discourse: it is often associated with amateurism, social elitism, status-display, and intellectual mystification. The present collection of essays enters this breach and--by adopting a broad, interdisciplinary approach--considers connoisseurship afresh, investigating its practice in both familiar and unexpected places. Essays on the role of connoisseurship in Western art history appear alongside innovative, global perspectives on Chinese numismatics and walnut collecting, wine and coffee expertise, the market for geological specimens, and the parallels between Morellian connoisseurship and modern forensics. These essays resonate with one another in surprising ways and create new dialogues about connoisseurship's meaning and application, demonstrating that its practice can be both intuitive and scientific.
Author | : Marilyn Fu |
Publisher | : |
Total Pages | : 406 |
Release | : 1973 |
Genre | : Painting, Chinese |
ISBN | : |
The description for this book, Studies in Connoisseurship: Chinese Painting from the Arthur M. Sackler Collection in New York and Princeton, will be forthcoming.
Author | : Max J. Friedlander |
Publisher | : Read Books Ltd |
Total Pages | : 250 |
Release | : 2011-11-29 |
Genre | : Art |
ISBN | : 1447495381 |
AMONG art historians of to-day there is hardly anyone who enjoys a position comparable to that of Dr. Max J. Friedländer. He is universally recognized as being probably the greatest living expert, notably, of course, on the early Netherlandish and German masters; and in normal times not a day passed on which pictures were not submitted to him for opinion from all parts of the world. But he is much more than the mere, if accomplished, expert, worried without respite by people eager for his verdict on their possessions: the list of his writings—all of them revealing the outlook of the born historian—makes a truly imposing series, culminating in his monumental History of Early Netherlandish Painting issued from 1924 onwards in fourteen substantial volumes. And for a long time the whole of this ceaseless activity had for its background Dr. Friedländer’s connection with the Berlin Picture Gallery and Print Room: their marvellous growth during the period in question owes in fact an enormous debt to the distinguished scholar, whose career as an official came to an end in 1933, when Dr. Friedländer relinquished the post as Head of the great Picture Gallery, to which he had been appointed as Wilhelm von Bode’s successor. It is, indeed, the very aroma of that institution in its best days which pervades the whole activity of one of the greatest of those who stand to it in the relation of at once alumnus and creator.
Author | : Constance McCabe |
Publisher | : |
Total Pages | : 504 |
Release | : 2017-02-15 |
Genre | : Photographs |
ISBN | : 9780997867909 |
The volume presents the results of a four-year inter-institutional, interdisciplinary research initiative led and organized by the National Gallery of Art. Contributions by 47 leading photograph conservators, scientists, and historians provide detailed examinations of the chemical, material, and aesthetic qualities of this important class of rare, beautiful, and technically complex photographs. The volume will help those who care for photograph collections gain a thorough appreciation of the technical and aesthetic characteristics of platinum and palladium prints and scientific basis for their preservation.
Author | : John Brewer |
Publisher | : Oxford University Press |
Total Pages | : 332 |
Release | : 2009-10-05 |
Genre | : History |
ISBN | : 019974579X |
In 1919 a returning World War I veteran named Harry Hahn and his French bride attempted to sell what they thought was a painting by Leonardo Da Vinci in New York. Renowned art dealer Sir Joseph Duveen declared the picture-La Belle Ferronnière-a fake without ever seeing the canvas. The Hahns sued Duveen for slander, setting off a legal battle that would last for decades. In The American Leonardo, John Brewer traces the twisting path of the Hahn La Belle-a painting of famously uncertain origin--as he illuminates the workings of the twentieth-century art market, exploring such larger questions about the art world such as how attributions are made, how they affect both the status and value of artworks, and how the entire system of art dealers, curators, and connoisseurs authenticates works of art. In the early twentieth century new methods of scientific analysis developed, which meant that for the first time, the critical eye of the connoisseur had to contend with an emerging array of scientific and forensic tests that (however crude at their inception) promised a degree of objectivity and reliability unattainable before. Brewer shows how the tension between the two methods of attribution lay at the heart of the Hahn La Belle dispute, which continues to this day. The painting currently languishes in an Omaha storage vault awaiting the resolution of the most recent lawsuit. For artists and art-lovers, collectors and curators--and for anyone who's ever stood in front of a painting and wondered about its story--The American Leonardo offers a discerning and entertaining view into the art world.
Author | : Carolyn Schlam |
Publisher | : Allworth |
Total Pages | : 352 |
Release | : 2021-11-15 |
Genre | : Art |
ISBN | : 9781621537915 |
An Artist’s Insights on Art Appreciation Written by a practicing artist, this book decodes and maps the basic elements of visual art, leading the reader to a greater understanding and appreciation. Not an art history lesson per se, this illustrated guide is rather a tool kit to make the study of art and a visit to the museum truly rewarding. An entertaining and informative read, The Joy of Art offers the reader: A working art vocabulary to help you identify and explain what you’re looking at Answers to many of the questions you may have about visual art in general A summary of the basic criteria to consider when looking at art Highlights of the primary art genres and an introduction to the artists who pursued them Many visual examples of aesthetic considerations and practices Interesting facts about your favorite artists and clues to why they made the choices they did A few games to test your new skills The Joy of Art contains 150 color photographs and many interesting insights from an artist-author who takes readers behind the curtain and into the studio to uncover what actually goes into making a work of art. If you love art, this book will take your appreciation to a new level. Not only will your enjoyment of art increase, you’ll be able to clearly communicate your understanding to others.
Author | : Bernard Berenson |
Publisher | : |
Total Pages | : 262 |
Release | : 1962 |
Genre | : Art criticism |
ISBN | : |
Author | : Max McCalman |
Publisher | : Clarkson Potter |
Total Pages | : 386 |
Release | : 2009-11-17 |
Genre | : Cooking |
ISBN | : 0307406482 |
Maître fromager Max McCalman, author of The Cheese Plate and Cheese, is steeped in the world of artisanal cheeses like no one else. In Mastering Cheese, he shares the wealth of his expertise to help cheese lovers on their path to connoisseurship. After years of teaching courses for amateurs at the Artisanal Premium Cheese Center, where he is Dean of Curriculum, McCalman has developed a compelling set of classes for understanding and ex-periencing cheese. A full master's course in a book, Mastering Cheese covers the world of cheese in twenty-two distinct lessons, featuring tasting plates that deliciously demonstrate key topics. For example, a chapter titled "Stunning Stinkers" explains why some of the strongest-smelling cheeses can be among the best tasting and then recommends several stars of this category. Learn about the issues facing real raw-milk cheeses and then go out and taste the differences between these cheeses and those made with pasteurized milk. For the first time in any of his books, McCalman includes extensive information on the modern artisanal cheese revolution in the United States and prominently features these artisans and their products alongside the famous cheeses of Italy, France, Spain, and the United Kingdom. Complete with helpful charts and an invaluable index of more than 300 cheeses, Mastering Cheese is the definitive course that you can use in your own home to pursue your passion for cheese.
Author | : Marvin C. Alkin |
Publisher | : SAGE |
Total Pages | : 441 |
Release | : 2004-02-19 |
Genre | : Psychology |
ISBN | : 0761928944 |
Initially, evaluation was derived from social science research methodology and accountability concerns. This book examines evaluation theories and traces their evolution with the point of view that theories build upon theories and, therefore, evaluation theories are related to each other.