Citrus Vol. 1

Citrus Vol. 1
Author: Saburouta
Publisher: National Geographic Books
Total Pages: 0
Release: 2014-12-16
Genre: Comics & Graphic Novels
ISBN: 1626921407

For fans of Girl Friends and Strawberry Panic comes a breathtaking new yuri series! Aihara Yuzu, a high school girl whose main interests are fashion, friends, and having fun, is about to get a reality check. Due to her mom's remarriage, Yuzu has transferred to a new, all-girls school that is extremely strict. Her real education is about to begin. From day one, happy-go-lucky Yuzu makes enemies, namely the beautiful yet stern student council president Mei. So what happens when a dejected Yuzu returns home and discovers the shock of her life: that Mei is actually her new step-sister who has come to live with her? Even more surprising, when Mei catches Yuzu off guard and kisses her out of the blue, what does it all mean?

Citrus Vol. 8

Citrus Vol. 8
Author: Saburouta
Publisher: Seven Seas Entertainment
Total Pages: 168
Release: 2018-09-11
Genre: Comics & Graphic Novels
ISBN: 1642752606

Yuzu is pumped to go on a summer trip with her friends but she also wants to spend time alone with Mei. As Mei and Yuzu try and find an excuse to slip away from the main group, their friends start to suspect that there's something going on between the two step-sisters.

Citrus Vol. 4

Citrus Vol. 4
Author: Saburouta
Publisher: Seven Seas Entertainment
Total Pages: 168
Release: 2015-12-29
Genre: Comics & Graphic Novels
ISBN: 1642752568

'" Ever since their first kiss, Yuzu can''t stop thinking about Mei, her stern, sexy step-sister. Now Mei seems to have done a total one-eighty, ignoring Yuzu at every turn and giving her the cold shoulder. Yuzu can''t understand why Mei is acting so distant but she decides to try and patch things up with her step-sis while on a school trip to Kyoto. However, she''s not the only one who has her eye on Mei. Sara, a vivacious girl with boundless energy, happens to bump into Mei and falls in love with her at first sight. To make matters worse, Sara''s twin sister, Nina, is willing to do whatever it takes to ensure that Sara gets what she wants Can Yuzu fix things between herself and Mei, or will the twins break up their bond for good? "'

Citrus Vol. 5

Citrus Vol. 5
Author: Saburouta
Publisher: National Geographic Books
Total Pages: 0
Release: 2016-09-06
Genre: Comics & Graphic Novels
ISBN: 1626922675

For fans of Girl Friends and Strawberry Panic comes the New York Times Bestselling yuri series! Yuzuko Aihara, a high school girl whose main interests are fashion, friends, and having fun, is about to get a reality check. Due to her mom’s remarriage, Yuzu has transfered to a new, all-girls school that is extemely strict. Her real education is about to begin. From Day One, happy-go-lucky Yuzu makes enemies, namely the beautiful yet stern Student Council President Mei. So what happens when a dejected Yuzu returns home and discovers the shock of her life: that Mei is actually her new step-sister who has come to live with her? Even more surprising, when Mei catches Yuzu off-guard and kisses her out of the blue, what does it all mean?

Citrus Fruit Processing

Citrus Fruit Processing
Author: Zeki Berk
Publisher: Academic Press
Total Pages: 332
Release: 2016-07-05
Genre: Technology & Engineering
ISBN: 0128031484

Citrus Fruit Processing offers a thorough examination of citrus—from its physiology and production to its processing, including packaging and by-product processing. Beginning with foundational information on agricultural practices, biology, and harvesting, Citrus Fruit Processing goes on to describe processing in the context of single-strength juices, concentrated juices, preserves, and nutrition. New technologies are constantly emerging in food processing, and citrus processing is no different. This book provides researchers with much-needed information on these technologies, including state-of-the-art methodologies, all in one volume. - Offers completely up-to-date coverage of scientific research on citrus and processing technology - Explores all aspects of citrus and its processing, including biochemistry, technology, and health - Provides an easy-to-follow organization that highlights the many aspects of citrus processing, including agricultural practices, juice processing, byproducts, and safety - Describes processing in the context of single-strength juices, concentrated juices, preserves, and nutrition

Citrus Production Manual

Citrus Production Manual
Author: Louise Ferguson
Publisher: UCANR Publications
Total Pages: 443
Release: 2014-04-09
Genre: Technology & Engineering
ISBN: 1601078404

Citrus production is complex, requiring a delicate balancing act during the growing season and lots of preparation. This new manual covers the many steps in the process in a clear and accessible way. This manual also details the latest horticultural and disease issues affecting citrus production. From deciding scion variety and rootstock, to establishing an orchard, to managing production, to postharvest handling, you'll find it all here in a readable format. Colorful photos and clear diagrams and illustrations guide you through important concepts. Chapters cover: History Botany and Physiology Orchard Establishment Pest and Disease Management Postharvest Handling

The Biology of Citrus

The Biology of Citrus
Author: Pinhas Spiegel-Roy
Publisher: Cambridge University Press
Total Pages: 241
Release: 1996-08-28
Genre: Nature
ISBN: 0521333210

Biology of Citrus provides a concise and comprehensive discussion of all major developmental, genetic and horticultural aspects of citriculture in an easily readable text. The book deals with the history, distribution and climatic adaptation of the crop, followed by taxonomy and systematics, including a horticultural classification of edible citrus species. Subsequent chapters cover tree structure and function, reproductive physiology, including flowering, fruiting, productivity, ripening, post-harvest and fruit constituents. The main aspects of cultivated citrus, such as rootstocks, irrigation, pests, viruses and diseases are dealt with, leading to a concluding chapter that considers genetic improvement, including the use of tissue culture and plant biotechnology. The book includes many specially produced original illustrations and the extensive reading lists will make it invaluable for students and citrus specialists.

Citrus Fruit

Citrus Fruit
Author: Milind Ladaniya
Publisher: Academic Press
Total Pages: 593
Release: 2010-07-28
Genre: Business & Economics
ISBN: 008055623X

Post harvest biology and technology of citrus fruits is gaining importance as the therapeutic value of citrus fruits is realized and supported by the increase in health awareness among the general public.This book is the most comprehensive reference on citrus fruit biology, biotechnology and quality. Basic and applied scientific information is interwoven to serve the researcher, marketer, scientist, nutritionist, or dietician. With discussions of fruit morphology, anatomy, physiology and biochemistry and chapters on growth phases, maturity standards, grades and physical and mechanical characteristics of citrus trees, this book provides the foundation for understanding growth, harvest and post harvest aspects of these important plants. Insect-pests and diseases, irrigation, nutrition and rootstocks are also addressed.* Provides practical tips for post harvest management. * Includes all aspects of citrus fruit biology, technology and quality evaluation.* Discusses biotechnological applications and potential fresh citrus fruit quality improvement * Evaluates medicinal and therapeutic applications and recent clinical findings * Exhaustive glossary included

Compendium of Citrus Diseases

Compendium of Citrus Diseases
Author: Lavern Wayne Timmer
Publisher:
Total Pages: 132
Release: 2000
Genre: Science
ISBN:

Covers the extensive progress made in citrus disease studies since the publication of the first popular edition 12 years ago. This modern edition contains newly discovered strains of citrus diseases, expanded details on many pathogens, and important classification revisions of citrus pathogens.

Citrus

Citrus
Author: Giovanni Dugo
Publisher: CRC Press
Total Pages: 657
Release: 2002-09-12
Genre: Science
ISBN: 020321661X

The world production of citrus fruit has risen enormously, leaping from forty-five million tons a year to eighty-five million in the last 30 years. Today, the potential applications of their essential oils are growing wider, with nearly 40% of fresh produce processed for industrial purposes. Citrus: The Genus Citrus offers comprehensive cove