Citrus Vol 10
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| Author | : Saburouta |
| Publisher | : National Geographic Books |
| Total Pages | : 0 |
| Release | : 2014-12-16 |
| Genre | : Comics & Graphic Novels |
| ISBN | : 1626921407 |
For fans of Girl Friends and Strawberry Panic comes a breathtaking new yuri series! Aihara Yuzu, a high school girl whose main interests are fashion, friends, and having fun, is about to get a reality check. Due to her mom's remarriage, Yuzu has transferred to a new, all-girls school that is extremely strict. Her real education is about to begin. From day one, happy-go-lucky Yuzu makes enemies, namely the beautiful yet stern student council president Mei. So what happens when a dejected Yuzu returns home and discovers the shock of her life: that Mei is actually her new step-sister who has come to live with her? Even more surprising, when Mei catches Yuzu off guard and kisses her out of the blue, what does it all mean?
| Author | : Saburouta |
| Publisher | : Seven Seas Entertainment |
| Total Pages | : 170 |
| Release | : 2019-07-23 |
| Genre | : Comics & Graphic Novels |
| ISBN | : 164275806X |
In order to live up to her family's high expectations, Mei decides to leave Yuzu and accept an arranged marriage. Though Yuzu is heartbroken, she tries to give Mei space. But when some old friends reappear, the two step-sisters are drawn together once more!
| Author | : Saburouta |
| Publisher | : Seven Seas Entertainment |
| Total Pages | : 168 |
| Release | : 2018-09-11 |
| Genre | : Comics & Graphic Novels |
| ISBN | : 1642752606 |
Yuzu is pumped to go on a summer trip with her friends but she also wants to spend time alone with Mei. As Mei and Yuzu try and find an excuse to slip away from the main group, their friends start to suspect that there's something going on between the two step-sisters.
| Author | : Saburouta |
| Publisher | : National Geographic Books |
| Total Pages | : 0 |
| Release | : 2016-09-06 |
| Genre | : Comics & Graphic Novels |
| ISBN | : 1626922675 |
For fans of Girl Friends and Strawberry Panic comes the New York Times Bestselling yuri series! Yuzuko Aihara, a high school girl whose main interests are fashion, friends, and having fun, is about to get a reality check. Due to her mom’s remarriage, Yuzu has transfered to a new, all-girls school that is extemely strict. Her real education is about to begin. From Day One, happy-go-lucky Yuzu makes enemies, namely the beautiful yet stern Student Council President Mei. So what happens when a dejected Yuzu returns home and discovers the shock of her life: that Mei is actually her new step-sister who has come to live with her? Even more surprising, when Mei catches Yuzu off-guard and kisses her out of the blue, what does it all mean?
| Author | : Giovanni Dugo |
| Publisher | : CRC Press |
| Total Pages | : 657 |
| Release | : 2002-09-12 |
| Genre | : Science |
| ISBN | : 020321661X |
The world production of citrus fruit has risen enormously, leaping from forty-five million tons a year to eighty-five million in the last 30 years. Today, the potential applications of their essential oils are growing wider, with nearly 40% of fresh produce processed for industrial purposes. Citrus: The Genus Citrus offers comprehensive cove
| Author | : Zeki Berk |
| Publisher | : Academic Press |
| Total Pages | : 332 |
| Release | : 2016-07-05 |
| Genre | : Technology & Engineering |
| ISBN | : 0128031484 |
Citrus Fruit Processing offers a thorough examination of citrus—from its physiology and production to its processing, including packaging and by-product processing. Beginning with foundational information on agricultural practices, biology, and harvesting, Citrus Fruit Processing goes on to describe processing in the context of single-strength juices, concentrated juices, preserves, and nutrition. New technologies are constantly emerging in food processing, and citrus processing is no different. This book provides researchers with much-needed information on these technologies, including state-of-the-art methodologies, all in one volume. - Offers completely up-to-date coverage of scientific research on citrus and processing technology - Explores all aspects of citrus and its processing, including biochemistry, technology, and health - Provides an easy-to-follow organization that highlights the many aspects of citrus processing, including agricultural practices, juice processing, byproducts, and safety - Describes processing in the context of single-strength juices, concentrated juices, preserves, and nutrition
| Author | : Lavern Wayne Timmer |
| Publisher | : |
| Total Pages | : 132 |
| Release | : 2000 |
| Genre | : Science |
| ISBN | : |
Covers the extensive progress made in citrus disease studies since the publication of the first popular edition 12 years ago. This modern edition contains newly discovered strains of citrus diseases, expanded details on many pathogens, and important classification revisions of citrus pathogens.
| Author | : Rhee, Chungah |
| Publisher | : Time Inc. Books |
| Total Pages | : 420 |
| Release | : 2016-09-06 |
| Genre | : Cooking |
| ISBN | : 0848751434 |
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
| Author | : Pinhas Spiegel-Roy |
| Publisher | : Cambridge University Press |
| Total Pages | : 241 |
| Release | : 1996-08-28 |
| Genre | : Nature |
| ISBN | : 0521333210 |
Biology of Citrus provides a concise and comprehensive discussion of all major developmental, genetic and horticultural aspects of citriculture in an easily readable text. The book deals with the history, distribution and climatic adaptation of the crop, followed by taxonomy and systematics, including a horticultural classification of edible citrus species. Subsequent chapters cover tree structure and function, reproductive physiology, including flowering, fruiting, productivity, ripening, post-harvest and fruit constituents. The main aspects of cultivated citrus, such as rootstocks, irrigation, pests, viruses and diseases are dealt with, leading to a concluding chapter that considers genetic improvement, including the use of tissue culture and plant biotechnology. The book includes many specially produced original illustrations and the extensive reading lists will make it invaluable for students and citrus specialists.
| Author | : Milind Ladaniya |
| Publisher | : Academic Press |
| Total Pages | : 593 |
| Release | : 2010-07-28 |
| Genre | : Business & Economics |
| ISBN | : 008055623X |
Post harvest biology and technology of citrus fruits is gaining importance as the therapeutic value of citrus fruits is realized and supported by the increase in health awareness among the general public.This book is the most comprehensive reference on citrus fruit biology, biotechnology and quality. Basic and applied scientific information is interwoven to serve the researcher, marketer, scientist, nutritionist, or dietician. With discussions of fruit morphology, anatomy, physiology and biochemistry and chapters on growth phases, maturity standards, grades and physical and mechanical characteristics of citrus trees, this book provides the foundation for understanding growth, harvest and post harvest aspects of these important plants. Insect-pests and diseases, irrigation, nutrition and rootstocks are also addressed.* Provides practical tips for post harvest management. * Includes all aspects of citrus fruit biology, technology and quality evaluation.* Discusses biotechnological applications and potential fresh citrus fruit quality improvement * Evaluates medicinal and therapeutic applications and recent clinical findings * Exhaustive glossary included
