Cherries In Winter
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| Author | : Suzan Colon |
| Publisher | : Anchor |
| Total Pages | : 258 |
| Release | : 2010-10-19 |
| Genre | : Self-Help |
| ISBN | : 030747593X |
An irresistible gem of a book that shows us that “when poverty looms, your best weapon may be a well-nourished soul” (People). When Suzan Colón was laid off from her dream job at a national magazine, she needed to cut her budget, and fast. That meant dusting off her grandmother Matilda’s old recipe folder and learning how to cook cheaply and simply. But Suzan found more than just amazing recipes—she found a new appreciation for the strong women in her family and the key to their survival through hard times. Full of heart, Cherries in Winter makes you want to cook, it makes you want to know your own family's stories, and, above all, it makes you feel rich no matter what.
| Author | : Jennifer Maruno |
| Publisher | : Dundurn |
| Total Pages | : 138 |
| Release | : 2009-03-27 |
| Genre | : Juvenile Fiction |
| ISBN | : 1894917839 |
Michiko Minagawa's father is exiled and she and her family must move to a desolate internment camp in the middle of British Columbia, where she must deal with the prejudices of her schoolmates.
| Author | : Katrina Vandenberg |
| Publisher | : Milkweed Editions |
| Total Pages | : 105 |
| Release | : 2012-07-03 |
| Genre | : Poetry |
| ISBN | : 1571318631 |
In her highly ambitious second collection of poems, Katrina Vandenberg takes her inspiration from the alphabet. A meditation on the hump of a camel, and what it hides. A reminder that tomatoes belong to the nightshade family, and a vision of the plant as Adam’s downfall. The Book of Kells, gold-leafed and extravagantly decorated by monks. Titled for letters of the Phoenician alphabet, and employing such innovative forms as the ancient ghazal, these poems are richly grounded in objects both humble and exotic. Vandenberg explores the intersection of power and forgiveness, and deciphers the seemingly indecipherable in emotionally poignant ways. “What will protect us?” one poem asks. “The words will be our weapons. In the end.” Moving between the physical and the abstract, the individual and the collective, The Alphabet Not Unlike the World unearths meaning—with astonishing beauty—from the pain of loss and separation.
| Author | : Jennifer Maruno |
| Publisher | : Dundurn |
| Total Pages | : 178 |
| Release | : 2012-09-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 1459702123 |
After being outcast to a small community, 10-year-old Michiko’s life gets better when a former baseball star becomes her teacher. Second book in the Cherry Blossom Books series. Ten-year-old Michiko wants to be proud of her Japanese heritage but can’t be. After the bombing of Pearl Harbor, her family’s possessions are confiscated and they are forced into deprivation in a small, insular community. The men are sent to work on the railway, so the women and children are left to make the trip on their own. After a former Asahi baseball star becomes her new teacher, life gets better. Baseball fever hits town, and when Michiko challenges the adults to a game with her class, the whole town turns out. Then the government announces that they must move once again. But they can’t think of relocating with a new baby coming, even with the offer of free passage to Japan. Michiko pretends to be her mother and writes to get a job for her father on a farm in Ontario. When he is accepted, they again pack their belongings and head to a new life in Ontario.
| Author | : Carole Cancler |
| Publisher | : Penguin |
| Total Pages | : 529 |
| Release | : 2012-10-02 |
| Genre | : Cooking |
| ISBN | : 161564296X |
Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large batches-with clear, step-by-step instructions. An explanation of all the necessary equipment and safety precautions is covered as well. But this must have reference isn't for the novice only; it's filled with both traditional and the latest home food preservation methods. More than 350 delicious recipes are included-both timeless recipes people expect and difficult-to-find recipes.
| Author | : Andrea Bemis |
| Publisher | : HarperCollins |
| Total Pages | : 280 |
| Release | : 2017-03-14 |
| Genre | : Cooking |
| ISBN | : 0062492241 |
Some recipes are dreamed up in the kitchen. Others are dished up from the dirt. For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day’s harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons. Welcome to life on Tumbleweed Farm—where the work may be hard, but the stove is always warm.
| Author | : Aimee Wimbush-Bourque |
| Publisher | : Penguin |
| Total Pages | : 288 |
| Release | : 2017-10-03 |
| Genre | : Cooking |
| ISBN | : 0735232970 |
National Winner for Gourmand World Cookbook Awards 2017 - Family Books Winner of the 2018 Taste Canada Awards - General Cookbooks, Silver Delicious, wholesome family-friendly recipes from the creator of the award-winning Simple Bites blog Toasty warm in the winter and cool in the summer, Aimée’s comfortable kitchen is a place where the family gathers, cooks together, and celebrates everyday life. In The Simple Bites Kitchen, she brings her love of whole foods to the table and shares heart-warming kitchen stories and recipes that are nutritious, fairly simple to make, and utterly delicious. Aimée knows the challenges that come with feeding a family and tackles them head on by providing lunchbox inspiration, supper solutions and healthy snack options. Aimée’s collection of 100 wholesome recipes draws on her experience as a mom and a seasoned cook and is brimming with fresh ingredients and simple instructions so that you can cook with confidence knowing you’re providing your family with healthy and great-tasting meals. You and your family will enjoy recipes from Overnight Spiced Stollen Swirl Buns and Maple-Roasted Pears with Granola for breakfast, Tequila-Lime Barbecue Chicken and Strawberry Rhubarb Pie for a fresh air feast, garden-inspired recipes like Harvest Corn Chowder and Lentil Cottage Pie with Rutabaga Mash, and family dinner favourites like Roast Chicken with Bay Leaf and Barley and Cranberry-Glazed Turkey Meatloaf with Baked Sweet Potatoes. Filled with beautiful photography, The Simple Bites Kitchen also includes recipes to keep your preserves pantry well-stocked all year, tips, simple tutorials and inspiration and ideas for homespun hospitality.
| Author | : Lynn E. Long |
| Publisher | : CABI |
| Total Pages | : 403 |
| Release | : 2020-12-03 |
| Genre | : Science |
| ISBN | : 1786398281 |
This new book provides comprehensive coverage of sustainable sweet cherry production including global trends, improved varieties and rootstocks, orchard establishment and management, the physiology of growth and cropping, and protecting the crop from adverse climates, pests, and diseases. Sweet cherries are a specialty crop, subject to significant production risks for growers, yet with high potential market returns due to strong consumer demand for the fruit's intensely enjoyable flavor and nutraceutical benefits.
| Author | : Jose Quero-Garcia |
| Publisher | : CABI |
| Total Pages | : 551 |
| Release | : 2017-07-12 |
| Genre | : Science |
| ISBN | : 1780648375 |
Sweet and sour cherries (Prunus avium and Prunus cerasus) are important fruit crops for which demand is high and growing. A significant number of new varieties, rootstocks and training systems have been released or developed in recent years in order to improve the efficiency and profitability of cherry orchards. Cherries: Botany, Production and Uses covers the genetics, ecophysiology, production, protection and uses of cherries. Presenting up-to-date scientific data and applied information, this book is invaluable for researchers, teachers and all professionals working in the cherries value chain.
| Author | : Dueep J. Singh |
| Publisher | : Mendon Cottage Books |
| Total Pages | : 43 |
| Release | : 2015-02-12 |
| Genre | : Gardening |
| ISBN | : 1310539693 |
Table of Contents Introduction to Cherries Introduction Growing Cherries Budding Choosing the Right Plants Best Varieties of Cherries Maintenance of Cherry Trees Pruning Your Cherry Tree Root pruning Sour Cherries Planting Sour Cherries Feeding Sour Cherries Pruning of Sour Cherries Mulch cultivation Rejuvenating Cherries Diseases and Pests Cherries in Cuisine Two-Step Cherry Pudding Conclusion Author Bio Publisher Introduction The fruit we know as cherries is not a berry but a drupe or a fruit with a stone. Cherries basically started out as a wild Cherry in Central Asia, America and Europe. In Japanese myth and culture the cherry refer to cherry trees and cherry blossom. Cherries have been a part of culinary history in ancient Rome where it was brought by Roman soldiers from Armenia in 72 BC. It came to England with Henry the VIIIth who tasted this fruit in Flanders and wanted it cultivated in England. Cherries which you eat at the table or cooked are either sweet -Prunus avium- or sour -Prunus cerasus- in taste. The growing of cherries in large quantities for commercial purposes is a challenge because of their vulnerability to harsh elements and the high cost of spraying, irrigation , maintenance of trees and labor costs.
