Chain-Smoking Vegetarians and Other Annoyances in L.A.
| Author | : Sandra Ann Miller |
| Publisher | : SAME ink |
| Total Pages | : 357 |
| Release | : 2016-06-30 |
| Genre | : Fiction |
| ISBN | : 0999762524 |
Chain Smoking Vegetarians And Other Annoyances In La
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Temporary
| Author | : Sandra Ann Miller |
| Publisher | : SAME ink |
| Total Pages | : 303 |
| Release | : 2018-01-16 |
| Genre | : Fiction |
| ISBN | : 0999762508 |
Helen Clark won the lottery and lost everything. While it wasn't the "mega" jackpot, it was enough to change her life—quit her job as a starlet's assistant, start a new business and have success. However, her partner’s poor decisions brought that dream to an end, and Helen was left with less than nothing. But Helen Clark is a lucky lady. With a job offer from a former colleague, Helen finds herself in charge of permanent placement at a temporary agency specializing in the insanity of Hollywood. As she rebuilds her life, her past mistakes cast a shadow on her future and jeopardize her relationship with a proverbial unicorn. Through success and failure, love and heartbreak, one lesson Helen has learned is to savor the good and let the bad pass because, at the end of the day, everything is temporary.
A Sassy Little Guide to Getting Over Him
| Author | : Sandra Ann Miller |
| Publisher | : A Sassy Little Guide |
| Total Pages | : 132 |
| Release | : 2006-08 |
| Genre | : Family & Relationships |
| ISBN | : 9781424315253 |
A SASSY LITTLE GUIDE TO GETTING OVER HIM - 10 Steps to Heal Your Heart After an Unhappy Ending (SAME Ink) is a "reality check you can cash." Los Angeles-based writer Sandra Ann Miller mixes wit with wisdom gained from her own unhappy endings to help the newly single put the pain into amusing perspective. A SASSY LITTLE GUIDE TO GETTING OVER HIM sparks the revolution on how women handle the end of a relationship. The Guide's 10 Steps provide the survival skills required to make it through a breakup with dignity and pride intact. Laugh-out-loud humor is tempered with compassion as the reader is reminded that she determines her fate...not the man who broke her heart. A SASSY LITTLE GUIDE TO GETTING OVER HIM is short, sweet and to the sharp point of how to manage the hurt - as well as the burgeoning insanity - and start the healing. "A wonderful and helpful guide that every woman should have on her bookshelf. The ten steps are right on the mark. A SASSY LITTLE GUIDE TO GETTING OVER HIM is a funny and empowering antidote for a broken heart." Ellen Fein and Sherrie Schneider Co-authors of THE RULES "I wish I could have read this book years ago. Whether you're looking for the next Mr. Right or not, every woman can learn from A SASSY LITTLE GUIDE TO GETTING OVER HIM. It's just brilliant." Cheryl Tiegs Supermodel/Icon
My New Roots
| Author | : Sarah Britton |
| Publisher | : Appetite by Random House |
| Total Pages | : 585 |
| Release | : 2015-03-31 |
| Genre | : Cooking |
| ISBN | : 0449016455 |
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
I Love Jesus, But I Want to Die
| Author | : Sarah J. Robinson |
| Publisher | : WaterBrook |
| Total Pages | : 257 |
| Release | : 2021-05-11 |
| Genre | : Religion |
| ISBN | : 0593193539 |
A compassionate, shame-free guide for your darkest days “A one-of-a-kind book . . . to read for yourself or give to a struggling friend or loved one without the fear that depression and suicidal thoughts will be minimized, medicalized or over-spiritualized.”—Kay Warren, cofounder of Saddleback Church What happens when loving Jesus doesn’t cure you of depression, anxiety, or suicidal thoughts? You might be crushed by shame over your mental illness, only to be told by well-meaning Christians to “choose joy” and “pray more.” So you beg God to take away the pain, but nothing eases the ache inside. As darkness lingers and color drains from your world, you’re left wondering if God has abandoned you. You just want a way out. But there’s hope. In I Love Jesus, But I Want to Die, Sarah J. Robinson offers a healthy, practical, and shame-free guide for Christians struggling with mental illness. With unflinching honesty, Sarah shares her story of battling depression and fighting to stay alive despite toxic theology that made her afraid to seek help outside the church. Pairing her own story with scriptural insights, mental health research, and simple practices, Sarah helps you reconnect with the God who is present in our deepest anguish and discover that you are worth everything it takes to get better. Beautifully written and full of hard-won wisdom, I Love Jesus, But I Want to Die offers a path toward a rich, hope-filled life in Christ, even when healing doesn’t look like what you expect.
Spontaneous
| Author | : Diana Wagman |
| Publisher | : St. Martin's Press |
| Total Pages | : 293 |
| Release | : 2011-04-01 |
| Genre | : Fiction |
| ISBN | : 0312271719 |
When Auntie Ned spontaneously combusts, she leaves behind a pair of smoking orthopedic shoes and a house that she wills to her best friend's daughters. Amy and Gwendolyn are sisters--closer than close--who move into Ned's bungalow and inherit her legacies: a closet full of housedresses, a freezer full of meat, and the passionate flames of unrequited desire. Amy's appetites--for meat, for sex, for getting her way--are ferocious, while Gwendolyn longs for a more normal existence but can't refuse her big sister anything at all. Not the intrusion of Dr. Minor, Professor of Pyrophenomena, who has come to investigate Auntie Ned's death. And not the presence in their bed of Roosevelt, a troubled carpenter whose steamy entanglement with the sisters will either save them all or create a situation that's bound to combust. ...a good Hollywood thriller... as well done as an exercise in flash defrosting. Spontaneous microwaves rather than thaws... - Kirkus Reviews
Cook This Book
| Author | : Molly Baz |
| Publisher | : Clarkson Potter |
| Total Pages | : 306 |
| Release | : 2021-04-20 |
| Genre | : Cooking |
| ISBN | : 0593138279 |
NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.
Slave to Sensation
| Author | : Nalini Singh |
| Publisher | : Penguin |
| Total Pages | : 353 |
| Release | : 2006-09-05 |
| Genre | : Fiction |
| ISBN | : 1101042958 |
THE FIRST PSY/CHANGELING NOVEL from the New York Times bestselling author of Shards of Hope, Shield of Winter, and Heart of Obsidian... The book that Christine Feehan called "a must-read for all of my fans." In a world that denies emotions, where the ruling Psy punish any sign of desire, Sascha Duncan must conceal the feelings that brand her as flawed. To reveal them would be to sentence herself to the horror of “rehabilitation”—the complete psychic erasure of everything she ever was…Both human and animal, Lucas Hunter is a Changeling hungry for the very sensations the Psy disdain. After centuries of uneasy coexistence, these two races are now on the verge of war over the brutal murders of several Changeling women. Lucas is determined to find the Psy killer who butchered his packmate, and Sascha is his ticket into their closely guarded society. But he soon discovers that this ice-cold Psy is very capable of passion—and that the animal in him is fascinated by her. Caught between their conflicting worlds, Lucas and Sascha must remain bound to their identities—or sacrifice everything for a taste of darkest temptation…
Ask a Manager
| Author | : Alison Green |
| Publisher | : Ballantine Books |
| Total Pages | : 306 |
| Release | : 2018-05-01 |
| Genre | : Business & Economics |
| ISBN | : 0399181822 |
From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together
Sophie's World
| Author | : Jostein Gaarder |
| Publisher | : Farrar, Straus and Giroux |
| Total Pages | : 599 |
| Release | : 2007-03-20 |
| Genre | : Fiction |
| ISBN | : 1466804270 |
A page-turning novel that is also an exploration of the great philosophical concepts of Western thought, Jostein Gaarder's Sophie's World has fired the imagination of readers all over the world, with more than twenty million copies in print. One day fourteen-year-old Sophie Amundsen comes home from school to find in her mailbox two notes, with one question on each: "Who are you?" and "Where does the world come from?" From that irresistible beginning, Sophie becomes obsessed with questions that take her far beyond what she knows of her Norwegian village. Through those letters, she enrolls in a kind of correspondence course, covering Socrates to Sartre, with a mysterious philosopher, while receiving letters addressed to another girl. Who is Hilde? And why does her mail keep turning up? To unravel this riddle, Sophie must use the philosophy she is learning—but the truth turns out to be far more complicated than she could have imagined.
