Cereal supply and demand balance for sub-Saharan African countries

Cereal supply and demand balance for sub-Saharan African countries
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 62
Release: 2022-03-04
Genre: Technology & Engineering
ISBN: 9251358591

This statistical report contains a subset of CCBS data and presents updated cereal supply and demand balances for all sub-Saharan African countries. It complements the information of the FAO/GIEWS Crop Prospects and Food Situation report and is published four times a year with the same schedule. This report is based on information available as of February 2022.

Cereal supply and demand balances for sub-Saharan African countries

Cereal supply and demand balances for sub-Saharan African countries
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 62
Release: 2023-07-25
Genre: Social Science
ISBN: 9251380228

The cereal supply and demand balances included in this report present a subset of data from the FAO/GIEWS Country Cereal Balance System (CCBS) database created and continuously kept up to date by the Global Information and Early Warning System on Food and Agriculture (GIEWS) and Basic Foodstuffs teams of the Markets and Trade Division, with data since 1980. It contains annual supply and utilization balances for the main cereals produced and consumed for over 220 countries/areas, from which (sub) regional and global aggregates are drawn. This statistical report contains a subset of cereal country balance sheets (CCBS) data and presents updated cereal supply and demand balances for all sub-Saharan African countries. It complements the information of the FAO/GIEWS Crop Prospects and Food Situation report and is published four times a year with the same schedule.This report is based on information available as of June 2023.

Cereal supply and demand balance for sub-Saharan African countries as of February 2021

Cereal supply and demand balance for sub-Saharan African countries as of February 2021
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 60
Release: 2021-03-04
Genre: Business & Economics
ISBN: 9251340722

The Global Information and Early Warning System on Food and Agriculture (GIEWS) continuously monitors crop prospects and food security situation at global, regional, national and sub-national levels and warns of impending food difficulties and emergencies. Established in the wake of the world food crisis of the early 1970’s, GIEWS maintains a unique database on all aspects of food supply and demand for every country of the world. The System regularly provides policy makers and the international community with up‑to‑date information so that timely interventions can be planned and suffering avoided. The FAO/GIEWS Country Cereal Balance System (CCBS) is a database of annual supply and utilization balances for main cereals, covering all countries of the world. Since 1980, the FAO/GIEWS Team maintains and updates it continually. This statistical report contains a subset of CCBS data and presents updated cereal supply and demand balances for all sub-Saharan African countries. It complements the information of the FAO/GIEWS Crop Prospects and Food Situation report and is published four time a year with the same schedule. This report is based on information available as of February 2021.

Cereal supply and demand balances for sub-Saharan African countries

Cereal supply and demand balances for sub-Saharan African countries
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 62
Release: 2023-03-03
Genre: Technology & Engineering
ISBN: 9251376999

The cereal supply and demand balances included in this report present a subset of data from the FAO/GIEWS Country Cereal Balance System (CCBS). The CCBS is a is a unique database created and continuously kept up to date by the Global Information and Early Warning System on Food and Agriculture (GIEWS) and Basic Foodstuffs teams of the Markets and Trade Division, with data since 1980. It contains annual supply and utilization balances for the main cereals produced and consumed for over 220 countries/areas, from which (sub) regional and global aggregates are drawn. This report is based on information available as of February 2023.

Cereal supply and demand balance for sub-Saharan African countries

Cereal supply and demand balance for sub-Saharan African countries
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 60
Release: 2021-09-23
Genre: Political Science
ISBN: 9251349843

This statistical report contains a subset of CCBS data and presents updated cereal supply and demand balances for all sub-Saharan African countries. It complements the information of the FAO/GIEWS Crop Prospects and Food Situation report and is published four times a year with the same schedule. This report is based on information available as of August 2021.

OECD-FAO Agricultural Outlook 2016-2025

OECD-FAO Agricultural Outlook 2016-2025
Author: OECD
Publisher: OECD Publishing
Total Pages: 138
Release: 2016-07-04
Genre:
ISBN: 9264253238

The OECD-FAO Agricultural Outlook 2016-2025 provides an assessment of prospects for the coming decade of the agricultural commodity markets across 41 countries and 12 regions, including OECD countries and key agricultural producers, such as India, China, Brazil, the Russian Federation and Argentina.

Cereal supply and demand balance for sub-Saharan African countries

Cereal supply and demand balance for sub-Saharan African countries
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 60
Release: 2021-07-07
Genre: Political Science
ISBN: 9251347050

The Global Information and Early Warning System on Food and Agriculture (GIEWS) continuously monitors crop prospects and food security situation at global, regional, national and sub-national levels and warns of impending food difficulties and emergencies. Established in the wake of the world food crisis of the early 1970s, GIEWS maintains a unique database on all aspects of food supply and demand for every country of the world. The System regularly provides policy makers and the international community with up?to?date information so that timely interventions can be planned and suffering avoided. The FAO/GIEWS Country Cereal Balance System (CCBS) is a database of annual supply and utilization balances for main cereals, covering all countries of the world. Since 1980, the FAO/GIEWS Team maintains and updates it continually. This statistical report contains a subset of CCBS data and presents updated cereal supply and demand balances for all sub-Saharan African countries. It complements the information of the FAO/GIEWS Crop Prospects and Food Situation report and is published four time a year with the same schedule. This report is based on information available as of June 2021.