Diseases of Small Grain Cereal Crops

Diseases of Small Grain Cereal Crops
Author: T.D. Murray
Publisher: CRC Press
Total Pages: 162
Release: 2013-10-30
Genre: Science
ISBN: 1840765453

The small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecting the global and economic importance of cereal crops, this book aims to make identification of diseases aff

Compendium of Wheat Diseases and Pests

Compendium of Wheat Diseases and Pests
Author: William W. Bockus
Publisher: American Phytopathological Society
Total Pages: 0
Release: 2010
Genre: Wheat
ISBN: 9780890543856

Reference in this publication to a trademark, proprietary product, or company name by personnel of the U.S. Department of Agriculture or anyone else is intended for explicit description only and does not imply approval or recommendation to the exclusion of others that may be suitable. --Book Jacket.

The Cereal Rusts: Origins, specificity, structure, and physiology

The Cereal Rusts: Origins, specificity, structure, and physiology
Author: William Rodgers Bushnell
Publisher:
Total Pages: 576
Release: 1984
Genre: Science
ISBN:

Origins, specificity, structure, and physiology; Evolution at the center of origin; Taxonomy of the cereal rust fungi; Specificity; The formae speciales; Race specificity and methods of study; Genetics of the pathogen: host association; Histology and molecular biology of host: parasite; Virulence frequency dynamics of cereal rust fungi; The rust fungus; Controlled infection by Puccinia graminis f.sp. tritici under artificial conditions; Developmental ultrastructure of hyphae and spores; Development and physical of teliospores; Obligate parasitism and axenic culture; The host parsite interface; The rusted host; Effects of rust on plant development in relation to the translocation of inorganic and organic solutes.

Fusarium

Fusarium
Author: Brett A. Summerell
Publisher: American Phytopathological Society
Total Pages: 422
Release: 2001
Genre: Science
ISBN:

Contains a tribute to Paul E. Nelson, plus biographical information.

Triticale: Today and Tomorrow

Triticale: Today and Tomorrow
Author: Henrique Guedes-Pinto
Publisher: Springer Science & Business Media
Total Pages: 837
Release: 2012-12-06
Genre: Science
ISBN: 9400903294

Triticale's days as a scientific curiosity are definitely over. Its wide acceptance as a feed, grain or forage crop, or for baking and malting, plus its high yields under marginal or stress conditions have made it an economically important crop in countries such as Poland, Germany, Australia, Portugal, Brazil, Morocco and China. This publication contains selected, reviewed, and up-to-date papers presented at the Third International Triticale Symposium held in Lisbon, Portugal, by the International Triticale Association and EUCARPIA. Among the broad spectrum of subjects addressed in these presentations are cytogenetics, biotechnology, genetic resources, breeding, agronomic practices and diseases. Also included are triticale's food, feed and forage uses, as well as its marketing processes. In a world of increasing population and decreasing agricultural resources, triticale offers a genuine solution for increasing land utilization and grain production.

Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management

Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management
Author: Ravindra Kumar
Publisher: Springer Nature
Total Pages: 860
Release: 2020-05-18
Genre: Technology & Engineering
ISBN: 9813290463

The global population is increasing rapidly, and feeding the ever-increasing population poses a serious challenge for agriculturalists around the world. Seed is a basic and critical input in agriculture to ensure global food security. Roughly 90 percent of the crops grown all over the world are propagated by seed. However, seed can also harbour and spread pathogens, e.g. fungi, bacteria, nematodes, viruses etc., which cause devastating diseases. Seed-borne pathogens represent a major threat to crop establishment and yield. Hence, timely detection and diagnosis is a prerequisite for their effective management. The book "Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management" addresses key issues related to seed-borne/transmitted diseases in various agricultural crops. Divided into 30 chapters, it offers a comprehensive compilation of papers concerning: the history of seed pathology, importance of seed-borne diseases, seed-borne diseases and quarantine, seed health testing and certification, detection and diagnosis of seed-borne diseases and their phytopathogens, host-parasite interactions during development of seed-borne diseases, diversity of seed-borne pathogens, seed-borne diseases in major agricultural crops, non-parasitic seed disorders, mechanisms of seed transmission and seed infection, storage fungi and mycotoxins, impact of seed-borne diseases on human and animal health, and management options for seed-borne diseases. We wish to thank all of the eminent researchers who contributed valuable chapters to our book, which will be immensely useful for students, researchers, academics, and all those involved in various agro-industries.

Wheat

Wheat
Author: Brett F. Carver
Publisher: John Wiley & Sons
Total Pages: 615
Release: 2009-09-15
Genre: Technology & Engineering
ISBN: 0813819237

Wheat: Science and Trade is an up-to-date, comprehensive reference work designed to expand the current body of knowledge on this staple crop, incorporating new information made available by genetic advances, improvements in the understanding of wheat's biology, and changes in the wheat trade industry. Covering phylogeny and ontogeny, manipulation of the environment and optimal management, genetic improvement, and utilization and commercialization, the book focuses on the most economically significant diseases and impacts

Sustainable Food Production

Sustainable Food Production
Author: Paul Christou
Publisher: Springer
Total Pages: 1869
Release: 2012-12-05
Genre: Technology & Engineering
ISBN: 9781461457961

Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.