Celis Beer: Born in Belgium, Brewed in Texas

Celis Beer: Born in Belgium, Brewed in Texas
Author: Jeremy Banas
Publisher: Arcadia Publishing
Total Pages: 176
Release: 2021
Genre: History
ISBN: 1467144363

A former milkman in the small village of Hoegaarden, Belgium, Pierre Celis opened a brewery that brought back the extinct witbier style of his native Hoegaarden and rejuvenated an old-world tradition throughout Belgium and Europe. Following a devastating fire in his native country, the godfather of witbier set up shop in Texas, where his passion took fresh shape in the form of Celis Beer and influenced an entire generation of beer lovers. His legacy continues under the stewardship of his daughter, Christine, who revived the brand in 2017, along with his granddaughter, Daytona, who brews there now. Author Jeremy Banas relates how the Hoegaarden legend founded Austin's first craft brewery.

The 50 Greatest Beers of the World

The 50 Greatest Beers of the World
Author: Tim Hampson
Publisher: Icon Books
Total Pages: 251
Release: 2016-09-08
Genre: Cooking
ISBN: 1785781103

On just about every continent, from Boston's strong ale to Norwegian stout, there are people brewing great beer. From English ales to Czech lager, Belgian sour to American pale ale, German Berliner Weisse to Australian Adelaide sparkling ale, the number of brewed beers is big and increasing daily. Award-winning author Tim Hampson explores beers from four continents, marvelling at how from such simple notes – malt, hops, water and yeast – a symphony of tastes and colours can be created. He discovers dark beers, light beers, sour beers, imperial stouts, beers flavoured with honey, herbs and spices, and beers that have been matured in wooden barrels that once stored some of the world's best whiskies. The world of beer is undergoing a revolution. This wide-ranging selection will give any beer fan a tour of the world through their favourite drink.

Food Arts

Food Arts
Author:
Publisher:
Total Pages: 990
Release: 1992
Genre: Food industry and trade
ISBN:

Bottoms up in Belgium

Bottoms up in Belgium
Author: Alec Le Sueur
Publisher: Summersdale
Total Pages: 188
Release: 2014-01-06
Genre: Travel
ISBN: 1783720484

Alec had never been to Belgium, so it came as some surprise when he found himself at the altar of a small church in Flanders, reciting wedding vows in Flemish. It was the start of a long relationship with this unassuming and much maligned little country. He vowed to put worldwide opinion to the test: just how boring can Belgium be?

Everything Beer Book

Everything Beer Book
Author: Carlo Devito
Publisher: Everything
Total Pages: 324
Release: 1998-05-01
Genre: Cooking
ISBN: 9781558508439

In addition to hundreds of amazing beer facts and trivia, this compendium also offers serious and authoritative information about where to buy the best tasting brews, homebrewing, beer festivals, and more. Illustrations.

Beer

Beer
Author: Charles W. Bamforth
Publisher: John Wiley & Sons
Total Pages: 200
Release: 2008-04-15
Genre: Medical
ISBN: 1405147970

This important and extremely interesting book is a seriousscientific and authoritative overview of the implications ofdrinking beer as part of the human diet. Coverage includes ahistory of beer in the diet, an overview of beer production andbeer compositional analysis, the impact of raw materials, thedesirable and undesirable components in beer and the contributionof beer to health, and social issues. Written by Professor Charlie Bamforth, well known for alifetime's work in the brewing world, Beer: Health andNutrition should find a place on the shelves of all thoseinvolved in providing dietary advice.

Becoming the World's Biggest Brewer

Becoming the World's Biggest Brewer
Author: Kenneth Bertrams
Publisher:
Total Pages: 410
Release: 2020
Genre: Business & Economics
ISBN: 0198829086

Through first-hand material originating from company and private archives as well as interviews with managers and key family actors, this book presents a unique the history of Interbrew in the nineteenth and twentieth centuries.

FAO: Challenges and Opportunities in a Global World

FAO: Challenges and Opportunities in a Global World
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 325
Release: 2019-05-01
Genre: Technology & Engineering
ISBN: 925131411X

This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.

Brewing Up a Business

Brewing Up a Business
Author: Sam Calagione
Publisher: John Wiley & Sons
Total Pages: 282
Release: 2005-05-27
Genre: Business & Economics
ISBN: 0471739960

Entrepreneurial dreams do come true! Starting with nothing more than a home brewing kit, Sam Calagione founded Dogfish Head Craft Brewery and made it America's fastest growing independent beer. This unconventional business story reveals how Calagione found success by dreaming big, working hard, and thinking differently-and how you can do it too. "Rarely is a book as good as a beer but this one is. It's written with humor, humility, and passion, essential ingredients for any entrepreneur." -Bob Guccione Jr. founder of Spin magazine and Gear magazine "Brewing Up a Business will inspire both entrepreneurs and aspiring small business people to have the confidence in following their dreams." -Jim Davis Chairman and CEO of New Balance "Sam Calagione embodies the spirit of a true Delaware entrepreneur. Starting out as the smallest brewery in the nation, Sam's ambition, acute business sense, and vision have allowed Dogfish Head Craft Brewery to successfully enter an extremely competitive market as Dogfish Head continues to leave an indelible mark on the beer industry." -Ruth Ann Minner Governor of Delaware "Everything you want to know about succeeding in business you can learn from beer. At least you can if it's the remarkable story of Dogfish Head Craft Brewery. Brewing Up a Business is like a 'how-to' manual for entrepreneurs. With humor, creativity, and wisdom, Sam Calagione has crafted a new kind of business book that's as unique as his great beer!" -Joe Calloway author of Becoming a Category of One and Indispensable

Brew Like a Monk

Brew Like a Monk
Author: Stan Hieronymus
Publisher: Brewers Publications
Total Pages: 227
Release: 2005-09-01
Genre: Cooking
ISBN: 0984075631

Discover what makes the heavenly brews of Belgium so good in this new book by long time Real Beer Page Editor Stan Hieronymus. In Brew Like a Monk, he details the beers and brewing of the famous Trappist producers along with dozens of others from both Belgium and America. Sip along as you read and, if you feel yourself divinely inspired to brew some of your own, try out the tips and recipes as well!