Celebrating Everyday Life in Wisconsin History

Celebrating Everyday Life in Wisconsin History
Author: Bobbie Malone
Publisher: Wisconsin Historical Society Press
Total Pages: 0
Release: 1997
Genre: History
ISBN: 9780870203008

Issue your students an invitation to visit the past by introducing them to those who inhabited familiar spaces and places in your community. Celebrating Everyday Life in Wisconsin History is a 60-page resource and planning guide designed to help upper elementary and middle school teachers and their students research, plan, and build classroom exhibits (actual or virtual) that explore state history by focusing on and celebrating the history that occurs closest to home. Celebrating Everyday Life in Wisconsin History includes five themes as areas of daily living to create a focal point for student exploration and design: seasons, changes in work, changes in foodways, childhood, and the built environment. These thematic areas relate directly to resources available at the local level, including students' family members and adult acquaintances, local historical societies, libraries, and historic preservation organizations. The idea is to choose one theme as the conceptual center that will give students the opportunity to do an in-depth historic investigation. Each theme contains three specific topics to give teachers suggestions for fruitful research possibilities. Celebrating Everyday Life in Wisconsin History uses oral history as one of the major thrusts of conducting local research, and includes sample interview questions for students that stimulate them to compare and contrast the past and present.

Flavor of Wisconsin for Kids

Flavor of Wisconsin for Kids
Author: Terese Allen
Publisher: Wisconsin Historical Society
Total Pages: 194
Release: 2012-05-21
Genre: Cooking
ISBN: 0870204939

Designed for kids and adults to use together, The Flavor of Wisconsin for Kids draws upon the same source material that makes The Flavor of Wisconsin by Harva Hachten and Terese Allen a fascinating and authoritative document of the history and traditions of food in our state, and presents it in a colorful, kid-friendly format that's both instructional and fun. Mindful of the importance of teaching kids about where the foods they eat come from, each chapter examines a different food source--forests; waters; vegetable, meat, and dairy farms; gardens; and communities.

Flavor of Wisconsin for Kids

Flavor of Wisconsin for Kids
Author: Terese Allen
Publisher: Wisconsin Historical Society
Total Pages: 193
Release: 2014-09-12
Genre: Juvenile Nonfiction
ISBN: 0870205978

What are some food favorites in Wisconsin, and why are they special to us? How have our landscape and the people who have inhabited it contributed to our food heritage? This unique blend of history book and cookbook gives kids a real taste for hands-on history by showing them how to create and sample foods that link us to the resources found in our state and the heritage of those who produce them. Designed for kids and adults to use together, The Flavor of Wisconsin for Kids draws upon the same source material that makes The Flavor of Wisconsin by Harva Hachten and Terese Allen a fascinating and authoritative document of the history and traditions of food in our state, and presents it in a colorful, kid-friendly format that’s both instructional and fun. Mindful of the importance of teaching kids about where the foods they eat come from, each chapter examines a different food source—forests; waters; vegetable, meat, and dairy farms; gardens; and communities. The authors explore our state’s foodways, from their origins to how they have changed over the years, and then offer a selection of related recipes. The recipes are written for modern kitchens but use many traditional ingredients and techniques. Level of difficulty is clearly noted, as well as whether a recipe requires a heat source to prepare.

The Flavor of Wisconsin

The Flavor of Wisconsin
Author: Harva Hachten
Publisher: Wisconsin Historical Society
Total Pages: 418
Release: 2009-04-03
Genre: Cooking
ISBN: 0870204041

The Wisconsin Historical Society published Harva Hachten's The Flavor of Wisconsin in 1981. It immediately became an invaluable resource on Wisconsin foods and foodways. This updated and expanded edition explores the multitude of changes in the food culture since the 1980s. Well-known regional food expert and author Terese Allen examines aspects of food, cooking, and eating that have changed or emerged since the first edition, including the explosion of farmers' markets; organic farming and sustainability; the "slow food" movement; artisanal breads, dairy, herb growers, and the like; and how relatively recent immigrants have contributed to Wisconsin's remarkably rich food scene.

Channel

Channel
Author:
Publisher:
Total Pages: 152
Release: 2007
Genre: Libraries
ISBN:

Freedom Train North

Freedom Train North
Author: Julia Pferdehirt
Publisher: Wisconsin Historical Society
Total Pages: 138
Release: 2011-09
Genre: History
ISBN: 0870204742

People running from slavery made many hard journeys to find freedom—on steamboats and in carriages, across rivers and in hay-covered wagons. Some were shot at. Many were chased by slave catchers. Others hid in tunnels and secret rooms. But these troubles were worth it for the men, women, and children who eventually reached freedom. Freedom Train North tells the stories of fugitive slaves who found help in Wisconsin. Young readers (ages 7 to 12) will meet people like Joshua Glover, who was broken out of jail by a mob of freedom workers in Milwaukee, and Jacob Green, who escaped five times before he finally made it to freedom. This compelling book also introduces stories of the strangers who hid fugitive slaves and helped them on their way, brave men and women who broke the law to do what was right. As both a historian and a storyteller, author Julia Pferdehirt shares these exciting and important stories of a dangerous time in Wisconsin’s past. Using manuscripts, letters, and artifacts from the period, as well as stories passed down from one generation to another, Pferdehirt takes us deep into our state’s past, challenging and inspiring us with accounts of courage and survival.

Annual Report

Annual Report
Author: State Historical Society of Wisconsin
Publisher:
Total Pages: 172
Release: 1996
Genre: Wisconsin
ISBN: