A Guide Book of Lincoln Cents

A Guide Book of Lincoln Cents
Author: Q. David Bowers
Publisher: Whitman Publishing
Total Pages: 0
Release: 2008
Genre: Cent
ISBN: 9780794822644

Generations of coin collectors have grown up with the Lincoln cent. Now, as the coin nears its 100th anniversary (and the bicentennial of Abraham Lincoln's birth), Q. David Bowers provides a detailed study of this great American classic. "Lincoln cents are among the most fascinating coins in the entire American series," writes Bowers. "Believe it or not, they also offer some of the greatest challenges." In this single volume you'll absorb the history of the coin's two classic reverse designs, take an inside look at the minting process, and learn how to grade your collection, including Proofs. Bowers shares tips on becoming a smarter buyer. He even gives a sneak preview of what the U.S. Mint has in store with a 2009 redesign. The book includes a thorough market analysis for each date and mintmark, and a special appendix on error coins. Read and enjoy, as you gain a better appreciation of America's most popular cent. Book jacket.

Ancient, Curious, and Famous Wills

Ancient, Curious, and Famous Wills
Author: Virgil M. Harris
Publisher: DigiCat
Total Pages: 529
Release: 2022-09-04
Genre: Fiction
ISBN:

DigiCat Publishing presents to you this special edition of "Ancient, Curious, and Famous Wills" by Virgil M. Harris. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.

Cuisine and Culture

Cuisine and Culture
Author: Linda Civitello
Publisher: John Wiley & Sons
Total Pages: 448
Release: 2011-03-29
Genre: Cooking
ISBN: 0470403713

Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.

A Week at the Fair

A Week at the Fair
Author: Rand McNally and Company
Publisher:
Total Pages: 288
Release: 1893
Genre: World's Columbian Exposition
ISBN:

Men of Wealth

Men of Wealth
Author: John T. Flynn
Publisher: Ludwig von Mises Institute
Total Pages: 570
Release: 1941
Genre: Capitalists and financiers
ISBN: 161016329X