Carlton Fredericks' New Low Blood Sugar and You

Carlton Fredericks' New Low Blood Sugar and You
Author: Carlton Fredericks
Publisher: Perigee Trade
Total Pages: 260
Release: 1985
Genre: Health & Fitness
ISBN: 9780399510878

The startling facts of how millions of people suffer from hypoglycemia (low blood sugar) without knowing it.

Low Blood Sugar and You

Low Blood Sugar and You
Author: Carlton Fredericks
Publisher:
Total Pages: 224
Release: 1969
Genre: Blood glucose
ISBN: 9780448017457

Describes the causes and effects of hypoglycemia, or low blood sugar, and explains how this condition can be prevented and controlled.

Dr. Atkins' Vita-Nutrient Solution

Dr. Atkins' Vita-Nutrient Solution
Author: Robert C. Atkins
Publisher: Simon and Schuster
Total Pages: 390
Release: 2011-05-24
Genre: Health & Fitness
ISBN: 1439135010

THE HEALING POWER OF NUTRITIONAL SUPPLEMENTS Long a champion of complementary medicine and nutritional therapy, Dr. Robert Atkins, author of the #1 best-seller Dr. Atkins' New Diet Revolution, presents the scientific basis for the use of vitamins, minerals, amino acids, herbs, and hormones in the treatment and prevention of many of the chronic illnesses that plague us today. These vita-nutrients harness the body's ability to heal itself, rather than resorting to conventional drugs and invasive procedures, and address the true causes of disease instead of temporarily alleviating symptoms, promoting longer-lasting and more effective healing. In this comprehensive guide, Dr. Atkins shares vital information on more than 120 supplements, including: The specific restorative powers of each nutrient How to determine the optimal dosage schedule How to obtain supplements that are new to the market or are available only in limited supply The formula for a basic foundation of vita-nutrients that almost everyone needs every day Best of all, Dr. Atkins shows you how to create a personalized program to help improve or regain your health by using combinations of nutritional supplements specifically designed to help cure or prevent more than fifty common medical conditions, including arthritis, cancer, diabetes, heart disease, or infections. Backed by cutting-edge scientific research, his recommendations are both safe and effective.

The Do's and Don'ts of Hypoglycemia

The Do's and Don'ts of Hypoglycemia
Author: Roberta Ruggiero
Publisher: Frederick Fell Publishers
Total Pages: 224
Release: 2003
Genre: Health & Fitness
ISBN: 088391087X

This is your guide to easily treating and controlling your blood sugar symptoms through simple diet and lifestyle changes.

Stop Counting Calories and Start Losing Weight

Stop Counting Calories and Start Losing Weight
Author: Zoe Harcombe
Publisher: Columbus Publishing Ltd
Total Pages: 237
Release:
Genre:
ISBN: 1907797335

Let me guess... You've tried every diet under the sun. You've lost weight and put it back on. The more you diet, the more you crave food. You have almost given up hope of being and staying slim. You need to Stop Counting Calories & Start Losing Weight! Stop Counting Calories & Start Losing Weight is the definitive guide to The Harcombe Diet. This book covers each of the three phases of The Harcombe Diet in detail, with meal plans for each phase - for omnivores and vegetarians - and the recipes to accompany these plans. In this book, Zoe Harcombe shows how calorie counting leads to three extremely common medical conditions, which cause overeating and weight gain. The Harcombe Diet will help you to lose weight and keep it off through eating better, not less. Weight loss in the first five days is typically 7lb. Stop Counting Calories & Start Losing Weight: The Harcombe Diet has the ultimate Question & Answer section, with over 100 Q&As covering Avocados to Xylitol with Natural Live Yoghurt, Nuts and Soya in-between. The Harcombe Diet has changed the lives of tens of thousands of people, freeing them from yo-yo dieting and returning them to great health. Let it do the same for you too.

Carlton Fredericks' Guide to Women's Nutrition

Carlton Fredericks' Guide to Women's Nutrition
Author: Carlton Fredericks
Publisher: Perigee Books
Total Pages: 196
Release: 1989
Genre: Family & Relationships
ISBN: 9780399515712

The nation's premier nutritionist shows every woman how to improve her general well-being and overcome health problems--using specific diets and over-the-counter dietary supplements.

The Sugar Addict's Total Recovery Program

The Sugar Addict's Total Recovery Program
Author: Kathleen DesMaisons
Publisher: Ballantine Books
Total Pages: 290
Release: 2008-12-24
Genre: Health & Fitness
ISBN: 0307491455

Building on the science of nutrition that she outlined in her bestselling book, Potatoes Not Prozac, Dr. Kathleen DesMaisons now presents the first complete, in-depth dietary plan for living with–and healing–sugar sensitivity. She explains exactly how you can free your mind and body from the tyranny of sugar and shake off the exhaustion, mental fogginess, and mood swings that sugar dependence causes. Revealing the various ways sugar addiction affects both men and women, and the unique methods for healing it, Dr. DesMaisons encourages you to custom-tailor her simple program to fit your lifestyle and includes information on • How to integrate a “slow-carbs not low-carbs” strategy into your diet • Why regular protein is essential and how to get it with every meal • What to eat when a sugar craving strikes • How to get the nutrition you need on the run–even at fast-food restaurants • How to find an exercise program you’ll enjoy • Ten breakfasts you can prepare in a flash • Menus and recipes for every lifestyle and taste Practical, hands-on, and reader friendly, The Sugar Addict’s Total Recovery Program will transform your life by helping you eat right–starting today!

Carlton Fredericks' Sodium Counter

Carlton Fredericks' Sodium Counter
Author: Carlton Fredericks
Publisher: Perigee Trade
Total Pages: 130
Release: 1989
Genre: Cooking
ISBN: 9780399515095

For those on a sodium restricted diet or just watching their salt intake, this complete volume lists the salt content of thousands of foods. Includes not only basic foods but also fast foods, convenience foods, and brand-name foods.