OECD-FAO Agricultural Outlook 2019-2028

OECD-FAO Agricultural Outlook 2019-2028
Author: OECD
Publisher: OECD Publishing
Total Pages: 326
Release: 2019-07-08
Genre:
ISBN: 9264312463

The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...

Agricultural Trade Policy and Food Security in the Caribbean

Agricultural Trade Policy and Food Security in the Caribbean
Author: Deep Ford
Publisher: Food & Agriculture Org.
Total Pages: 372
Release: 2007
Genre: Business & Economics
ISBN: 9789251057476

Agricultural trade is a major factor determining food security in Caribbean countries. In these small open economies, exports are essential, whilst imports provide a large part of the food supply. This book examines various dimensions of trade policy and related issues and suggests policies to address trade and food security and rural development linkages. It is as a guide and reference documents for agricultural trade policy analysts, trade negotiators, policy-makers and planners in both the public and private sectors.

Analysis of Agricultural Policies in Barbados

Analysis of Agricultural Policies in Barbados
Author: Olga Shik
Publisher: Inter-American Development Bank
Total Pages: 92
Release: 2019-06-24
Genre: Political Science
ISBN:

The agricultural sector accounts for 3.8 percent of the GDP of Barbados and 2.9 percent of its jobs. The Government of Barbados considers agriculture to be one of the nation’s potential growth drivers and supports it through a combination of incentives and concessions to agricultural producers, high border protection, and support to research and infrastructure. Support to producers in Barbados averaged 33.4 percent of gross farm receipts in the latest 3 years of the study (2012-2014), while a significant share of total support (38 percent) was provided in the form of transfers to general services. Total transfers arising from agricultural policy reached 1.1 percent of the national GDP. All types of support decreased during the period of study, but the share of price support in support to producers increased. Reorienting agricultural policy from input subsidies and per-hectare payments towards support to general services would be beneficial for agricultural competitiveness and build a foundation for sustainable growth in agriculture.

Caribbean Tourism and Agriculture

Caribbean Tourism and Agriculture
Author: Helen Mc Bain
Publisher: UN
Total Pages: 48
Release: 2007
Genre: Business & Economics
ISBN: 9789211216288

This study examines current trends in tourism and agriculture in Caribbean countries and the strategy for linking them in order to facilitate their future development. Increased linkage between tourism and agriculture could be enhanced through the adoption of a cluster-based strategy for improving the competitiveness of the tourism sector and for improving the livelihoods of communities and rural areas. Publishing Agency: United Nations (UN).

OECD-FAO Agricultural Outlook 2021–2030

OECD-FAO Agricultural Outlook 2021–2030
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 337
Release: 2021-07-05
Genre: Political Science
ISBN: 9251346089

The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.

Analysis of Agricultural Policies in Trinidad and Tobago

Analysis of Agricultural Policies in Trinidad and Tobago
Author: Olga Shik
Publisher: Inter-American Development Bank
Total Pages: 104
Release: 2018-05-03
Genre: Political Science
ISBN:

Although the agricultural sector contributes only 0.5% to Trinidad and Tobago’s GDP, it accounts for over 4% of employment and is important for the diversification of the economy. The Government of Trinidad and Tobago supports agriculture through a combination of incentives to agricultural producers, support for research and infrastructure, and border protection measures. Support to producers averaged 22.4% of gross farm receipts in 2013-2015, and a significant share of that support (44%) was provided in the form of transfers to general services. At the same time, total transfers arising from agricultural policy amounted to only 0.34% of the national GDP. Reorienting agricultural policy towards goals and actions that are less production-distorting, and that address agricultural productivity and profitability, will help create a possibly small, but efficient agricultural sector, as well as exploit certain specific competitive advantages.

Agricultural Science for the Caribbean 1

Agricultural Science for the Caribbean 1
Author: Ralph Persad
Publisher: Nelson Thornes
Total Pages: 76
Release: 2014-11
Genre: Business & Economics
ISBN: 9780175663941

Agricultural Science for the Caribbean is a well established and highly successful three year course for lower Secondary schools. The emphasis is on observation and practical activity, encouraging students to develop a hands-on attitude to agriculture. Students are encouraged to find out more about agriculture local to their homes so that they can relate and apply their learning to individual experiences and environments.

Study on the State of Agriculture in the Caribbean

Study on the State of Agriculture in the Caribbean
Author: Food & Agriculture Organization
Publisher:
Total Pages: 209
Release: 2019-08-24
Genre: Agriculture
ISBN: 9789251314883

This report supports the development of the new Caribbean Development Bank's agricultural policy and strategy by identifying key trends in agriculture in Borrowing Member Countries, as well as opportunities for investment to promote growth and ensure sustainability. It also identifies new value chain opportunities, including the tourism industry, the growing yachting sector, and domestic cassava value chains. Today, countries face major challenges as they strive to improve the competitiveness of their agricultural sector. However, there is great potential for strengthening market linkages and helping farmers, fishers, and agri-food businesses catch up with current technologies. Through the promotion of inclusive and sustainable agricultural development, the bank can contribute to overcoming major socio-economic and environmental challenges in the region, including food and nutrition insecurity and youth unemployment. The study concludes that the bank can play an instrumental role in supporting countries in meeting their Sustainable Development Goal targets - particularly with regard to socio-economic and environmental challenges - including poverty (SDG 1) food and nutrition insecurity (SDG 2), obesity (SDG 3), youth unemployment (SDG 8), resilient infrastructure (SDG 9), gender inequality (SDG 5), sustainable use of natural resources, and climate change (SDG 13).

Climate Change and Agriculture in Jamaica

Climate Change and Agriculture in Jamaica
Author: R. Selvaraju
Publisher: Food & Agriculture Organization of the UN (FAO)
Total Pages: 132
Release: 2013
Genre: Science
ISBN:

ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi