Carbon Neutrality in the Agri-food Sector

Carbon Neutrality in the Agri-food Sector
Author: Alessia Acampora
Publisher: Springer Nature
Total Pages: 206
Release: 2021-12-09
Genre: Technology & Engineering
ISBN: 3030880486

This book deals with the in-depth study of sustainability issues in the agri-food sector. In particular, a critical analysis of the current situation was developed and the future prospects of the sector on the issue of managing the environmental variable and the impacts relating to food production and consumption have been analyzed. Furthermore, the state of implementation and best practices relating to the carbon neutrality model in the agri-food sector were analyzed and models for the development of a new food production system were proposed with particular reference to the reduction of emissions, regeneration of natural resources, the elimination of waste and the reuse of production by-products. The main objectives of the book are to analyze the current situation and trends regarding carbon neutrality schemes and the connection with other greening programs, to identify and analyze the carbon-related labels, their methodology and their conformity assessment mechanisms and to understand possible key drivers for carbon neutrality or low carbon achievements in the agri-food sector. Today companies are acting on climate change pressures implementing carbon-neutral strategies for their brands and products. These frontrunner companies have identified a specific competitive advantage and are exploiting it to become the pioneers and the reference model for the carbon neutral implementation. This book will provide detailed and practical insights on how your organization can take positive action and be part of the global response developing a carbon neutral business.

Farming for Our Future

Farming for Our Future
Author: PETER H.. ROSENBERG LEHNER (NATHAN A.)
Publisher:
Total Pages: 272
Release: 2021-12-07
Genre:
ISBN: 9781585762378

Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.

Managing Agricultural Greenhouse Gases

Managing Agricultural Greenhouse Gases
Author: Mark Liebig
Publisher: Academic Press
Total Pages: 602
Release: 2012-10-16
Genre: Technology & Engineering
ISBN: 012386898X

Global climate change is a natural process that currently appears to be strongly influenced by human activities, which increase atmospheric concentrations of greenhouse gases (GHG). Agriculture contributes about 20% of the world's global radiation forcing from carbon dioxide, methane and nitrous oxide, and produces 50% of the methane and 70% of the nitrous oxide of the human-induced emission. Managing Agricultural Greenhouse Gases synthesizes the wealth of information generated from the GRACEnet (Greenhouse gas Reduction through Agricultural Carbon Enhancement network) effort with contributors from a variety of backgrounds, and reports findings with important international applications. - Frames responses to challenges associated with climate change within the geographical domain of the U.S., while providing a useful model for researchers in the many parts of the world that possess similar ecoregions - Covers not only soil C dynamics but also nitrous oxide and methane flux, filling a void in the existing literature - Educates scientists and technical service providers conducting greenhouse gas research, industry, and regulators in their agricultural research by addressing the issues of GHG emissions and ways to reduce these emissions - Synthesizes the data from top experts in the world into clear recommendations and expectations for improvements in the agricultural management of global warming potential as an aggregate of GHG emissions

Tackling Climate Change Through Livestock

Tackling Climate Change Through Livestock
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 139
Release: 2013
Genre: Technology & Engineering
ISBN: 925107920X

Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.

Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement

Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement
Author: International Renewable Energy Agency
Publisher: Food & Agriculture Org.
Total Pages: 92
Release: 2021-11-03
Genre: Technology & Engineering
ISBN: 9251352356

In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement. While energy has a key enabling role in food system transformation and innovation in agriculture, its current use is unsustainable because of the high dependence on fossil fuels and frequent access to energy in developing countries. The challenge is to disconnect fossil fuel use from food system transformation without hampering food security. The use of renewable energy in food systems offers vast opportunities to address this challenge and help food systems meet their energy needs while advancing rural development while contributing to rural development and climate action.

Challenges and Opportunities of Circular Economy in Agri-Food Sector

Challenges and Opportunities of Circular Economy in Agri-Food Sector
Author: Rahul S Mor
Publisher: Springer Nature
Total Pages: 269
Release: 2021-09-14
Genre: Science
ISBN: 9811637911

Global population by 2050 is predicted to be over 9 billion and accordingly, the production systems will demolish about 140 billion tons per year of minerals, ores, fossil fuels and biomass, i.e., thrice of the current need, and the food production itself has to be doubled. Optimized resource usage, lifecycle management, and reduced carbon emission have become a priority for agri-food businesses today, and circular economy (CE) helps for a sustainable and flexible way to grow without exhausting primary materials, and it thinks beyond recycling and resource usage. The word CE best relates to the resource and efficiency management, 6Rs, closed-loop production systems, zero waste and lifecycle engineering, reduced overconsumption of resources and waste generation, enriched system redesign and business model innovation, thereby leading to sustainable development goals. In this light, the book calls for theoretical and empirically sound contributions that are focused on the different aspects of the circular economy, 6R’s, sustainable production and consumption, closed-loop systems, etc. in the agri-food sector.

Drawdown

Drawdown
Author: Paul Hawken
Publisher: Penguin
Total Pages: 258
Release: 2017-04-18
Genre: Science
ISBN: 1524704652

• New York Times bestseller • The 100 most substantive solutions to reverse global warming, based on meticulous research by leading scientists and policymakers around the world “At this point in time, the Drawdown book is exactly what is needed; a credible, conservative solution-by-solution narrative that we can do it. Reading it is an effective inoculation against the widespread perception of doom that humanity cannot and will not solve the climate crisis. Reported by-effects include increased determination and a sense of grounded hope.” —Per Espen Stoknes, Author, What We Think About When We Try Not To Think About Global Warming “There’s been no real way for ordinary people to get an understanding of what they can do and what impact it can have. There remains no single, comprehensive, reliable compendium of carbon-reduction solutions across sectors. At least until now. . . . The public is hungry for this kind of practical wisdom.” —David Roberts, Vox “This is the ideal environmental sciences textbook—only it is too interesting and inspiring to be called a textbook.” —Peter Kareiva, Director of the Institute of the Environment and Sustainability, UCLA In the face of widespread fear and apathy, an international coalition of researchers, professionals, and scientists have come together to offer a set of realistic and bold solutions to climate change. One hundred techniques and practices are described here—some are well known; some you may have never heard of. They range from clean energy to educating girls in lower-income countries to land use practices that pull carbon out of the air. The solutions exist, are economically viable, and communities throughout the world are currently enacting them with skill and determination. If deployed collectively on a global scale over the next thirty years, they represent a credible path forward, not just to slow the earth’s warming but to reach drawdown, that point in time when greenhouse gases in the atmosphere peak and begin to decline. These measures promise cascading benefits to human health, security, prosperity, and well-being—giving us every reason to see this planetary crisis as an opportunity to create a just and livable world.

Assessment of Carbon Footprint in Different Industrial Sectors, Volume 1

Assessment of Carbon Footprint in Different Industrial Sectors, Volume 1
Author: Subramanian Senthilkannan Muthu
Publisher: Springer Science & Business Media
Total Pages: 297
Release: 2014-01-04
Genre: Technology & Engineering
ISBN: 9814560413

Carbon footprint is one of the important environmental impacts, which has received greater attention from the public, government and media. It is one of the important topics of even any government’s agenda as well and every nation is trying its best to reduce its carbon footprint to the maximum possible extent. Every company would like to reduce the carbon footprint of its products and consumers are looking for the products which emit lower carbon emissions in their entire life cycle. Assessment of Carbon footprint for different products, processes and services and also carbon labelling of products have become familiar topics in the recent past in various industrial sectors. Every industry has its unique assessment and modelling techniques, allocation procedures, mitigation methods and labelling strategies for its carbon emissions. With this background, this book has been framed with dedicated chapters on carbon footprint assessment on various industrial sectors. In each chapter, details pertaining to the assessment methodologies of carbon footprint followed in a particular industry, challenges in calculating the carbon footprint, case studies of various products in that particular industry, mitigation measures to be followed to trim down the carbon footprint, recommendations for further research are discussed in detail. This first volume includes the carbon footprint assessment methodology of agricultural sector, telecommunication sector, food sector, ceramic industry, packaging industry, building and construction sector and solid waste sector.

Food Wastage Footprint

Food Wastage Footprint
Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
Total Pages: 68
Release: 2013
Genre: Business & Economics
ISBN:

"This study provides a worldwide account of the environmental footprint of food wastage along the food supply chain, focusing on impacts on climate, water, land and biodiversity, as well as economic quantification based on producer prices ..."--Introduction.

Investing in carbon neutrality: Utopia or the new green wave?

Investing in carbon neutrality: Utopia or the new green wave?
Author: Santos, N., Monzini Taccone di Sitizano, J., Pedersen, E., Borgomeo, E.
Publisher: Food & Agriculture Org.
Total Pages: 300
Release: 2022-06-17
Genre: Technology & Engineering
ISBN: 9251361738

The world’s agrifood systems are on the frontlines of climate change, both as a cause and a victim. The agrifood sector is increasingly being targeted and curbing emissions is becoming a key global investment and policy theme. 'Investing in carbon neutrality: utopia or the new green wave?' presents a comprehensive assessment of the key challenges and opportunities of carbon neutrality, and scopes out the road ahead for agrifood systems. It provides strategic insights on the actions needed to move the carbon neutrality agenda forward in terms of investment opportunities and public policy priorities, with important recommendations for development partners. This publication is part of the Directions in Investment series under the FAO Investment Centre's Knowledge for Investment (K4I) programme.