Refined Tastes

Refined Tastes
Author: Wendy A. Woloson
Publisher: Johns Hopkins University Press+ORM
Total Pages: 418
Release: 2003-04-30
Genre: History
ISBN: 0801877180

A look at sugar in 19th-century American culture and how it rose in popularity to gain its place in the nation’s diet today. American consumers today regard sugar as a mundane and sometimes even troublesome substance linked to hyperactivity in children and other health concerns. Yet two hundred years ago American consumers treasured sugar as a rare commodity and consumed it only in small amounts. In Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth-Century America, Wendy A. Woloson demonstrates how the cultural role of sugar changed from being a precious luxury good to a ubiquitous necessity. Sugar became a social marker that established and reinforced class and gender differences. During the eighteenth and early nineteenth centuries, Woloson explains, the social elite saw expensive sugar and sweet confections as symbols of their wealth. As refined sugar became more affordable and accessible, new confections—children’s candy, ice cream, and wedding cakes—made their way into American culture, acquiring a broad array of social meanings. Originally signifying male economic prowess, sugar eventually became associated with femininity and women’s consumerism. Woloson’s work offers a vivid account of this social transformation—along with the emergence of consumer culture in America. “Elegantly structured and beautifully written . . . As simply an explanation of how Americans became such avid consumers of sugar, this book is superb and can be recommended highly.” —Ken Albala, Winterthur Portfolio “An enlightening tale about the social identity of sweets, how they contain not just chewy centers but rich meanings about gender, about the natural world, and about consumerism.” —Cindy Ott, Enterprise and Society

Hand-Crafted Candy Bars

Hand-Crafted Candy Bars
Author: Susie Norris
Publisher: Chronicle Books
Total Pages: 162
Release: 2013-03-19
Genre: Cooking
ISBN: 1452109656

This book offers gourmet candy recipes designed for adults, including cocoa nib caramel cookie sticks, candied mint leaves, and green tea truffles.

Desert Landscaping

Desert Landscaping
Author: George Brookbank
Publisher: University of Arizona Press
Total Pages: 264
Release: 2016-12-01
Genre: Gardening
ISBN: 0816536449

George Brookbank has distilled nearly twenty years' experience—as an extension agent in urban horticulture with the University of Arizona—into a practical book that tells how to avoid problems with desert landscaping before they occur and how to correct those that do. In the first part, "How to Start and Maintain a Desert Landscape," he provides 28 easy-to-use chapters that address concerns ranging from how to start a wildflower garden to how to cope with Texas root rot. In Part Two, "A Month-By-Month Maintenance Guide," he offers a handy almanac that tells what to do and what to watch out for each month of the year, with cross-references to the chapters in Part One. Homeowners who maintain their own landscape will find in this book ways to make the work more satisfying and productive, while those who hire landscape contractors can make sure the work is done effectively and economically. "You'll find all kinds of books on desert landscape design and materials, irrigation system and design, and landscape installation," says Brookbank. "So far as I know, however, this is the only book that tells you what to do with what you've got and how to keep it growing." CONTENTS Part 1 - How to Start and Maintain a Desert Landscape 1. Desert Conditions: How They Are "Different" 2. Plants Are Like People: They're Not Alike 3. Use Arid-Land Plants to Save Water 4. How to Irrigate in the Desert 5. How to Design and Install a Drip Irrigation System 6. Soils and Their Improvement I: How to Plant in the Desert 7. Soils and Their Improvement II: How to Use Fertilizers 8. What to Do When Things Go Wrong: A Troubleshooter's Guide 9. How to Avoid—and Repair—Frost Damage 10. How to Control "Weeds" 11. Palo Verde Borer Beetle: What to Do 12. How to Avoid Texas Root Rot 13. When You Move Into an Empty House 14. What to Do About Roots in Drains 15. How to Dig Up Plants and Move Them 16. How to Have Flower Bed Color All Year 17. Landscape Gardening with Containers 18. Starting Wildflowers 19. Starting a Lawn 20. Making and Keeping a Good Hedge 21. Pruning Trees and Shrubs 22. Palm Tree Care 23. Caring for Saguaros, Ocotillos, Avages, and Prickly Pears 24. Roses in the Desert: Hard Work and Some Disappointments 25. Landscaping with Citrus 26. Swimming Pools: Plants, Play, and Water-Saving 27. Landscape Maintenance While You're Away 28. Condominiums: Common Grounds, Common Problems Part 2 - A Month-by-Month Maintenance Guide

Candy Art

Candy Art
Author:
Publisher:
Total Pages: 0
Release: 2016-06
Genre: Coloring books
ISBN: 9781785981241

With pages filled with candy-inspired designs and doodles, Candy Art is the sweet treat you can enjoy at any time! Use the designs to guide you as you fill the pages with your own sweet doodles.

Cincinnati Candy: A Sweet History

Cincinnati Candy: A Sweet History
Author: Dann Woellert
Publisher: Arcadia Publishing
Total Pages: 192
Release: 2017
Genre: Business & Economics
ISBN: 1467137952

For more than a century, Cincinnati's candy industry satisfied our national sweet tooth. Dive into its specialties and past. Stick and drop candies appeared here long before their Civil War popularity. Opera creams, rich fondant-filled chocolate candy brought here by Robert Hiner Putman, provided decadence. Candy corn, which the Goelitz Company introduced to the United States before World War I, remains a ubiquitous treat. Marpro Products created and popularized the marshmallow cone candy. Doscher invented the French Chew and made caramel corn a baseball concession at Redland Field decades before Cracker Jack became synonymous with our national pastime. The city's many Greek and Macedonian immigrants influenced the unique Queen City tradition of finishing a Cincinnati-style threeway of spaghetti, chili and cheddar with a chocolate mint. Local food etymologist Dann Woellert tells these stories and more in this delectably sweet history.

Cities as Multiple Landscapes

Cities as Multiple Landscapes
Author: Christina Antenhofer
Publisher: Campus Verlag
Total Pages: 530
Release: 2016-10-13
Genre: Science
ISBN: 3593506475

Cities are composed of a combination of urban and rural spaces, buildings and boundaries, and human bodies engaged in political, social, and cultural discourses. Together, these combine to create what the contributors to this volume call multiple landscapes. Developing a new theoretical conceptualization of cities, this book unites American and European approaches to comparative urban studies by investigating the concept of multiple landscapes in two sister cities: New Orleans and Innsbruck. As the essays reveal, both New Orleans and Innsbruck have long been centers of multicultural exchange, have strong senses of historical heritage, and profit from the spectacular geographies in which they are situated. Geography, in particular, links both cities to environmental, technological, and security challenges that must be considered in connection with aesthetic, cultural, and ecological debates. Exploring the many connections between New Orleans and Innsbruck, the interdisciplinary essays in this book will change the way we think about cities both local and abroad.

Social Orders and Social Landscapes

Social Orders and Social Landscapes
Author: Charles W. Hartley
Publisher: Cambridge Scholars Publishing
Total Pages: 500
Release: 2021-02-10
Genre: Social Science
ISBN: 1527566110

Social Orders and Social Landscapes marks a new direction in research for Eurasian archaeology that focuses on how people lived in their local environment and interacted with their near and distant neighbours, rather than on overarching comparisons of archaeological culture complexes. Stemming from the 2005 University of Chicago Eurasian Archaeology Conference, the papers collected here reflect this new research agenda, though the way in which each author addressed the theme of the conference, and thus the book, was strikingly varied. This diversity arises out of the field’s intellectual flux driven by the principled engagement of the rich analytical traditions of the Soviet/CIS, Anglo-American, and European schools. Despite the variability in approaches and subject matter, several key themes emerged: 1) the reinterpretation culture categories by examining particular aspects of social life; 2) the role social memory plays in the production of landscape and place; 3) the influence of the built environment on societies; and 4) the ways in which economic considerations affect social orders and landscapes. The result is a book that helps to re-image Eurasia as a complex landscape fragmented by historically contingent and shifting ecological and social boundaries rather than a bounded mosaic of culture areas or environmental zones. “Scholarly research on Eurasia was transformed by the collapse of the Soviet Union in 1991. Entire areas and fields of research became accessible to European and American scholars for the first time, resulting in the emergence of new centers specializing in primary field investigations throughout the vast, politically transformed landmass of Eurasia. One such center is the University of Chicago that has recently sponsored two large international conferences on Eurasian archaeology. Social Orders and Social Landscapes is the product of the second Chicago conference held in spring 2005. The editors of the volume should be proud of their efforts that have resulted in such a broad ranging and prompt publication. The articles encompass a variety of disciplinary perspectives, including archaeology, history, art history, palynology, and zooarchaeology; extend chronologically from Neolithic and Bronze Age times to the formation of national identity in Turkey in the early 20th century; and range geographically from Europe to China. Several articles reconstruct basic subsistence activities; others analyze distinctive settlement types and political and cultural frontiers, including the assimilation and emergence of new, self-defined ethnic groups and the selective adoption of new systems of religious belief. What unites this diverse collection is their consistent emphasis on the social construction of reality and the production of social landscapes and memories that altered perceptions of the physical world and mediated the practical activities that here have been convincingly reconstructed from the archaeological record. In so doing, rigid stereotypes are questioned and novel interpretations persuasively advanced. Early Bronze Age pastoralism on the south Russian steppes did not consist exclusively of herding animals nor was it combined, as it was later in the Iron Age, with the pursuit of agriculture; rather, D. Anthony and D. Brown suggest that at least in the Samara river valley the herding of animals occurred along side the intensive gathering of wild, nutritionally rich plants. The kalas of ancient Chorasmia are not cities, nor even proto-urban formations, but rather are large, heavily fortified enclosures meant to repel attacks of armed nomadic cavalry. They represent a continuation of a distinct Central Asian settlement pattern that began in the Bronze Age and that formed the center of a landscape divided into contiguous, self-contained oases. The Mongols not only herded livestock, but also farmed, fished, hunted, and traded throughout the vast area that they had conquered, uniting most of Eurasia into a single, economically integrated system. New perspectives proliferate throughout this richly detailed and extremely broad ranging collected volume.” — Phil Kohl, Professor of Anthropology and the Kathryn W. Davis Professor of Slavic Studies at Wellesley College “ “Social Orders and Social Landscapes” is a stimulating addition to the still small literature in English making the rich datasets from the archaeology of Eurasia widely accessible to Western scholars. The authors of the eighteen chapters analyze data from China to the Mediterranean, from the fourth millennium BCE through the fourteenth century CE, with the tools of art and architectural history, text analysis, paleobotany and paleozoology, and anthropological theory, among others. The product of a conference at the University of Chicago, this book fulfils the goal of the graduate student organizers to apply interdisciplinary approaches to understanding the archaeology and history of the Eurasian landmass in local terms through a focus on “how people lived in their local environments.” In the decade and a half since the end of the Soviet Union, scholarly communication has broadened and the mutual influences have stimulated many new and thought provoking views on the Eurasian past. This book is an exemplary product of the new scholarly discourse.” — Karen S. Rubinson, Research Scholar, Department of Anthropology, Barnard College, Columbia University

Landscapes and Gardens for Historic Buildings

Landscapes and Gardens for Historic Buildings
Author: Rudy J. Favretti
Publisher: Rowman Altamira
Total Pages: 218
Release: 1997
Genre: Architecture
ISBN: 9780761989301

Well-illustrated chapters describe how to select the right period design for the garden, yard and grounds of a historic building, how to research and plan development, how to find and identify authentic plants, and how to maintain the landscape once it's restored. Included is the most complete list ever published of plants and flowers and the dates they came into popular use. Annotation copyrighted by Book News, Inc., Portland, OR

Edible Landscaping a Month-By-Month Calendar Desert Southwest & USDA Zone 9b

Edible Landscaping a Month-By-Month Calendar Desert Southwest & USDA Zone 9b
Author: Catherine Crowley
Publisher: Lulu.com
Total Pages: 36
Release: 2017-12
Genre: House & Home
ISBN: 1387385798

If you live in USDA Zone 9b or higher -- this month-by-month planting calendar is for you -- use at your desk or hang on the wall. The Desert Southwest and Deep South are blessed with sunny days and mild winters with little or no frost, allowing for year-round growing of all things edible. It is about paying attention to not only heat, but soil temperatures and daylight hours. For example: Tomatoes and Basil are warm weather crops during those long sunny days, whereas Kale, lettuces and roots are cool weather crops for the short daylight hour times of the year. Grow vegetables, fruits, herbs and edible flowers with information on when to plant for optimal success, planting tips and maintenance guidance. YOU can garden 365 days a year, harvesting great food from your own backyard. Extra pages for your notes are included.

A fabulous journey to the land of sweets

A fabulous journey to the land of sweets
Author: Алексей Сабадырь
Publisher: tredition
Total Pages: 47
Release: 2024-10-02
Genre: Fiction
ISBN: 3384374533

In this exciting book, readers will go on a magical journey with a boy and his faithful friend, the rabbit. They will find themselves in an amazing land of sweets, where castle walls are made of colorful cakes, towers are decorated with frosting and sprinkles, and bridges are built from giant cookies. On their way, the heroes will meet many unusual characters, including the sweet king who rules this fairy-tale world. Your children will love the colorful illustrations.