Peptide-Lipid Interactions

Peptide-Lipid Interactions
Author: Sidney A. Simon
Publisher: Academic Press
Total Pages: 606
Release: 2002-11-13
Genre: Science
ISBN: 0080925855

This volume contains a comprehensive overview of peptide-lipid interactions by leading researchers. The first part covers theoretical concepts, experimental considerations, and thermodynamics. The second part presents new results obtained through site-directed EPR, electron microscopy, NMR, isothermal calorimetry, and fluorescence quenching. The final part covers problems of biological interest, including signal transduction, membrane transport, fusion, and adhesion. Key Features * world-renowned experts * state-of-the-art experimental methods * monolayers, bilayers, biological membranes * theoretical aspects and computer simulations * rafts * synaptic transmission * membrane fusion * signal transduction

Handbook of Research on Diverse Applications of Nanotechnology in Biomedicine, Chemistry, and Engineering

Handbook of Research on Diverse Applications of Nanotechnology in Biomedicine, Chemistry, and Engineering
Author: Soni, Shivani
Publisher: IGI Global
Total Pages: 856
Release: 2014-08-31
Genre: Technology & Engineering
ISBN: 1466663642

As a paradigm for the future, micro-scale technology seeks to fuse revolutionary concepts in science and engineering and then translate it into reality. Nanotechnology is an interdisciplinary field that aims to connect what is seen with the naked eye and what is unseen on the molecular level. The Handbook of Research on Diverse Applications of Nanotechnology in Biomedicine, Chemistry, and Engineering examines the strengths and future potential of micro-scale technologies in a variety of industries. Highlighting the benefits, shortcomings, and emerging perspectives in the application of nano-scale technologies, this book is a comprehensive reference source for synthetic chemists, engineers, graduate students, and researchers with an interest in the multidisciplinary applications, as well as the ongoing research in the field.

Liposomes, Part B

Liposomes, Part B
Author: Nejat Duzgunes
Publisher: Elsevier
Total Pages: 517
Release: 2003-11-19
Genre: Science
ISBN: 008049711X

Liposomes are cellular structures made up of lipid molecules. Important as a cellular model in the study of basic biology, liposomes are also used in clinical applications such as drug delivery and virus studies. - Liposomes in Biochemistry - Liposomes in Molecular Cell Biology - Liposomes in Molecular Virology

Protein, Lipid and Membrane Traffic

Protein, Lipid and Membrane Traffic
Author: North Atlantic Treaty Organization. Scientific Affairs Division
Publisher: IOS Press
Total Pages: 290
Release: 2000
Genre: Biological transport
ISBN: 9781586030087

This text concentrates on the following specific topics: the dynamic character of lipids and proteins in biological membranes; the existence of specific domains in membranes including their visualisation; the molecular mechanisms of intracellular transport of membrane constituents and the involvement of lipid-protein interactions in these processes; protein assembly; structure and folding and transport through membranes; and the intracellular sorting and targeting of individual membrane components as well as different organelles."

Glass Transition and Phase Transitions in Food and Biological Materials

Glass Transition and Phase Transitions in Food and Biological Materials
Author: Jasim Ahmed
Publisher: John Wiley & Sons
Total Pages: 490
Release: 2017-04-24
Genre: Technology & Engineering
ISBN: 1118935721

Glass and State Transitions in Food and Biological Materials describes how glass transition has been applied to food micro-structure, food processing, product development, storage studies, packaging development and other areas. This book has been structured so that readers can initially grasp the basic principles and instrumentation, before moving through the various applications. In summary, the book will provide the “missing link” between food science and material science/polymer engineering. This will allow food scientists to better understand the concept and applications of thermal properties.

Lipid-Protein Interactions

Lipid-Protein Interactions
Author: Jörg H. Kleinschmidt
Publisher: Humana Press
Total Pages: 0
Release: 2013-02-14
Genre: Science
ISBN: 9781627032742

Biological membranes are the essential structuring elements of all living cells. Many enzymatic reactions take place at the membrane-water interface. To gain detailed insight into membrane properties, it is therefore of great importance to understand the complex nature of the interactions of membrane proteins with lipids. Lipid-Protein Interactions: Methods and Protocols provides a selection of protocols to examine protein-lipid interactions, membrane and membrane protein structure, how membrane proteins affect lipids and how they are in turn affected by the lipid bilayer and lipid properties. The methods described here are all actively used, complementary, and necessary to obtain comprehensive information about membrane structure and function. They include label-free approaches, imaging techniques and spectroscopic methodologies. Written in the successful Methods in Molecular BiologyTM series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible protocols, and notes on troubleshooting and avoiding known pitfalls. Authoritative and easily accessible, Lipid-Protein Interactions: Methods and Protocols seeks to serve both professional and novices with its wide range of the methods frequently used in this area of research.