Calorie Counter
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Author | : Karen J Nolan |
Publisher | : Simon and Schuster |
Total Pages | : 707 |
Release | : 2012-12-26 |
Genre | : Health & Fitness |
ISBN | : 1451621639 |
Completely revised with more than 20,000 food entries, this latest edition features more than 80 national and regional restaurant chains, hundreds of take-out foods, and the widest assortment of brand name, generic, and ethnic foods found anywhere. Original.
Author | : Patrick Cockburn |
Publisher | : Simon and Schuster |
Total Pages | : 258 |
Release | : 2012-02-14 |
Genre | : Biography & Autobiography |
ISBN | : 1439154716 |
Narrated by both Henry Cockburn and his father Patrick, this is the extraordinary story of the eight years since Henry's descent into schizophrenia- years he has spent almost entirely in hospitals- and his family's struggle to help him recover.
Author | : Corinne T. Netzer |
Publisher | : Dell |
Total Pages | : 436 |
Release | : 1998 |
Genre | : Health & Fitness |
ISBN | : 9780440508212 |
Fully revised and updated for the first time in nearly six years, this comprehensive, easy-to-use reference is fully alphabetized for quick reference and updated with all new listings of fresh, frozen, brand-name, and generic foods, this book is a dieter's best friend.
Author | : Marion Nestle |
Publisher | : Univ of California Press |
Total Pages | : 300 |
Release | : 2012-04-18 |
Genre | : Cooking |
ISBN | : 0520952170 |
Calories—too few or too many—are the source of health problems affecting billions of people in today’s globalized world. Although calories are essential to human health and survival, they cannot be seen, smelled, or tasted. They are also hard to understand. In Why Calories Count, Marion Nestle and Malden Nesheim explain in clear and accessible language what calories are and how they work, both biologically and politically. As they take readers through the issues that are fundamental to our understanding of diet and food, weight gain, loss, and obesity, Nestle and Nesheim sort through a great deal of the misinformation put forth by food manufacturers and diet program promoters. They elucidate the political stakes and show how federal and corporate policies have come together to create an "eat more" environment. Finally, having armed readers with the necessary information to interpret food labels, evaluate diet claims, and understand evidence as presented in popular media, the authors offer some candid advice: Get organized. Eat less. Eat better. Move more. Get political.
Author | : Chris Cheyette |
Publisher | : |
Total Pages | : 352 |
Release | : 2016-04 |
Genre | : |
ISBN | : 9781908261151 |
Author | : HarperCollins |
Publisher | : HarperCollins UK |
Total Pages | : 105 |
Release | : 2013-06-13 |
Genre | : Health & Fitness |
ISBN | : 0007445253 |
With over 700,000 copies sold, Collins Gem Calorie Counter is the UK’s top-selling calorie counter. This new improved edition optimised for e-readers and tablet devices is perfect for those following the Fast Diet (5:2 Diet), Dukan Diet, Atkins Diet or other weight-loss diets and takes in new areas: Kids’ food, Fast Food and Family Favourites.
Author | : Cheryl Forberg |
Publisher | : Rodale |
Total Pages | : 241 |
Release | : 2006-10-03 |
Genre | : Health & Fitness |
ISBN | : 1594865957 |
Provides a basic guide to the number of calories and fat, carbohydrate, protein, fiber, sugar, and sodium content in basic, brand-name, and fast foods.
Author | : Giles Yeo |
Publisher | : Simon and Schuster |
Total Pages | : 214 |
Release | : 2021-12-07 |
Genre | : Health & Fitness |
ISBN | : 1643138286 |
A Cambridge obesity researcher upends everything we thought we knew about calories and calorie-counting. Calorie information is ubiquitous. On packaged food, restaurant menus, and online recipes we see authoritative numbers that tell us the calorie count of what we're about to consume. And we treat these numbers as gospel—counting, cutting, intermittently consuming and, if you believe some 'experts' out there, magically making them disappear. We all know, and governments advise, that losing weight is just a matter of burning more calories than we consume. But it's actually all wrong. In Why Calories Don't Count, Dr. Giles Yeo, an obesity researcher at Cambridge University, challenges the conventional model and demonstrates that all calories are not created equal. He addresses why popular diets succeed, at least in the short term, and why they ultimately fail, and what your environment has to do with your bodyweight. Once you understand that calories don't count, you can begin to make different decisions about how you choose to eat, learning what you really need to be counting instead. Practical, science-based and full of illuminating anecdotes, this is the most entertaining dietary advice you'll ever read.
Author | : Carolyn Humphries |
Publisher | : |
Total Pages | : 0 |
Release | : 2008 |
Genre | : Food |
ISBN | : 9780572034276 |
Rather than presenting caloric information under brands, this calorie counter lists them by food type.
Author | : Peter James |
Publisher | : Blurb |
Total Pages | : 54 |
Release | : 2016-08-09 |
Genre | : Cooking |
ISBN | : 9781367378674 |
The Calorie Counting Journal is a food diary with plenty of room to record quantities and food counts (calories, fat, carbs, protein, etc.) of breakfast, lunch, dinner, and snacks. A special area for daily totals makes it easy to see at a glance how you are doing. This is a great way to stay motivated! The Calorie Counting Journal can be used with virtually any food or fitness program. It has been proven that keeping a food journal helps people focus and stay more committed to improving their eating habits. It really works!