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Super Calf Training Bible
Author | : AKSHAY CHOPRA |
Publisher | : Notion Press |
Total Pages | : 202 |
Release | : 2018-12-10 |
Genre | : Juvenile Nonfiction |
ISBN | : 1644299755 |
AKSHAY CHOPRA is the graduate of the prestigious National Defence Academy and the Air Force Academy. He was commissioned in the Indian Air Force as a pilot and has been the captain of the Air Force Bodybuilding team. He is among the most qualified health, fitness and nutrition consultants in the country, with a range of international certifications, and has trained and studied under some of the best coaches in the country. Akshay Chopra has one of the richest experiences in the field of sports and fitness in the country and is among the few people to have background of competitive athletics, military training and bodybuilding. He is India’s most prolific writer in his field and has authored multiple books & ebooks. Akshay has written hundreds of articles for various magazines and websites and has conducted lectures for thousands of people of all ages across the nation. Akshay Chopra’s research involves an independent and unbiased study of various topics, first from the evolutionary and historical standpoint and then the current research available on the health perspective. He is the co-founder of the Body Mechanics chain of gyms, and India’s first research based YouTube channel and website We R Stupid.
The New Baby Calf
Author | : Edith Newlin Chase |
Publisher | : Scholastic Canada |
Total Pages | : 34 |
Release | : 2017-02-28 |
Genre | : Juvenile Fiction |
ISBN | : 1443157449 |
A fresh new look for the first picture book to feature Barbara Reid's signature Plasticine artwork! First published in 1984, this heartwarming story about a new baby calf's first seasons, and the mother cow that loves him through all of his first steps, is a true Canadian classic. It has the added distinction of being the first book to feature the award-winning artwork style of Barbara Reid! Now, with a fresh new cover, Edith Newlin Chase's beautiful poem, can be introduced to a new generation of mothers and babies, celebrating the simple, unconditional nature of parental love.
Raising a Calf for Beef
Author | : Phyllis Hobson |
Publisher | : Storey Publishing |
Total Pages | : 113 |
Release | : 1976-01 |
Genre | : Nature |
ISBN | : 9780882660950 |
Discusses the advantages and disadvantages of raising beef, and provides practical advice on selecting, feeding, caring for, and butchering cattle
The Little Golden Calf
Author | : Ilʹi︠a︡ Ilʹf |
Publisher | : Frederick Ungar |
Total Pages | : 424 |
Release | : 1961 |
Genre | : Russian fiction |
ISBN | : |
The satirical novel's main character, Ostap Bender, also appeared in a previous novel by the authors called The Twelve Chairs. The title alludes to the "golden calf" of the Bible; another possible rendering of it in English, less literal but better tuned to the air of the novel, would be "The Gilded Calf". It continues the theme of the denunciation of money-grubbing, philistine stupidity, and bureaucracy, which began in “The Twelve Chairs”.
Calving Management and Newborn Calf Care
Author | : João Simões |
Publisher | : Springer Nature |
Total Pages | : 297 |
Release | : 2021-08-28 |
Genre | : Medical |
ISBN | : 3030681688 |
This comprehensive textbook provides detailed information on calving management in dairy and beef cattle. Enriched with diverse learning opportunities, it conveys the fundamentals of reproductive anatomy and physiology, parturition, birth complications and various obstetrical manoeuvres, as well as dam and calf care. In order to promote best practices in this specialized subject, the book covers all significant points from conception to calving and the perinatal period. Clear chapter structures, a wealth of illustrations and videos, obstetrical case studies, and question-and-answer lists round out the reading experience, making the book a unique source of information on how to support mother cows and obtain viable offspring. In addition, readers can download the free Springer Nature Flashcards App and benefit from 77 digital study questions to test their knowledge. Calving is a significant event in terms of providing care and nutrition for mother cows and calves. The reproductive health status in cattle farms is crucial to immediately initiate lactation and new conception. Assistance by technical personnel, dystocia and stillbirth occurrences can reach ca. 50%, 14% and 6% of parturitions, respectively. Hence, zootechnical and veterinary management of calving is of great importance for animal welfare. This textbook makes a valuable contribution to teaching and everyday practice in cattle medicine and obstetrics. Veterinary students, residents, practitioners and technical personnel will discover it to be a rich learning and reference resource.
Factors Affecting Calf Crop
Author | : Michael J. Fields |
Publisher | : CRC Press |
Total Pages | : 414 |
Release | : 2021-11-18 |
Genre | : Nature |
ISBN | : 100015288X |
Factors Affecting Calf Crop summarizes the latest information available from leading cattle physiologists and geneticists regarding factors known to influence the production of live calves at weaning. You get practical information on management techniques for improving reproduction efficiency in the herd. You'll also learn about the functioning of the reproductive system and how this may affect reproductive processes in the cow herd. Managers will benefit from a clearer understanding of the factors known to limit efficient reproduction, while veterinarians and other professionals who advise cattlemen will appreciate the substantial reference material and color photographs for defining cow condition scores. Color photographs are also used to illustrate the discussions of testicular thermographies and their applications. Other chapters in the book cover developments in improving reproductive performance of the replacement heifer, the brood cow, and the bull. Topics on reproduction include physiology/endocrinology, the use of growth promotants, genetics and physiological and economic considerations in selecting the age to breed heifers, heritability of fertility, length of the breeding season, prepartum and postpartum nutrition, nursing by the calf, cloning of embryos, and much more.
A Calf Named Brian Higgins
Author | : Kristen Ball |
Publisher | : One Elm Books |
Total Pages | : 245 |
Release | : 2018-08-01 |
Genre | : Juvenile Fiction |
ISBN | : 1947159046 |
Thirteen-year-old Hannah Higgins is convinced her summer is ruined when she is forced to travel to Africa and work in a remote village in Kenya with her mom and uncle. Never having been to a developing country, she finds the food gross and the community filthy. She has to live without electricity or running water. Then she is told she must attend school. Just when she thinks nothing could make this trip any worse, she learns people there are dying of hunger and preventable disease. Hannah becomes frustrated and wants to help, but when poverty threatens the lives of people she loves, all she wants to do is go home.
Dairy Calf and Heifer Feeding and Management: Some Key Concepts and Practices
Author | : Alois (Al) F. Kertz |
Publisher | : Outskirts Press |
Total Pages | : 166 |
Release | : 2019-07-31 |
Genre | : Business & Economics |
ISBN | : 9781977215659 |
Looking for a technical but practical science-based book on Dairy Calf and Heifer Feeding and Management? Are you a field person such as a nutritionist or veterinarian or calf/heifer specialist, a commercial dairy or calf/heifer operation, a student, or dairy scientist? Al Kertz has spent 46 years doing calf and heifer research, making on-farm visits and evaluations, conducting dairy training of employees, interacting with scientists and technical people, publishing 17 scientific articles in this area, reading and studying the scientific literature, and writing articles since 2001 for Feedstuffs (>110) and Hoard's Dairyman (> 59). After periodic requests to publish a book in this area and with the approval of Feedstuffs, this book has been compiled by amalgamating, organizing, and editing many Feedstuffs' articles into a book with 9 chapters encompassing an Introduction and USA Demographics, Colostrum, Milk Replacers, Calf Starters, Water, Post-weaned Transition Month, Heifers, Other Management Issues, and Evaluations. The focus of the book is on some key concepts and practices, and it can serve as a technical reference for a variety of people. While its focus is on the USA, Kertz has spent nearly 20 years doing consulting work in over 20 countries where he finds the science and applications similar, albeit in the metric system. Alois (Al) F. Kertz grew up on a small Missouri dairy farm. He earned B.S. and M. S. degrees in dairy husbandry and nutrition from the University of Missouri under the tutelage of John Campbell before completing 2 years of US Army active duty as a research Nutrition Officer, and then managing food supply for military operations in Thailand. At Cornell University, his major professor was J. T. (Tom) Reid with a Ph. D. thesis project on growth and development of cattle. That became a great platform for understanding and working with calves, heifers, dry cows, and lactating cows and their bodily changes and metabolism. In 1973, he began employment under the direction of J.P. Everett, Jr. at Ralston Purina Company. He became another mentor from whom Al began to learn about calves and heifers. The basis for this book are the many Feedstuffs columns which he has written--many of which are excerpted and edited into this book; the Young Calf Model from the 2001 Dairy NRC publication for which he was a reviewer; and the 100-year review in the December 2017 Journal of Dairy Science on Calf Nutrition and Management made possible only through the major work by 5 co-authors: Mark Hill, Jim Quigley, Jud Heinrichs, Jim Linn, and Jim Drackley. In addition, there were the on-going grounding and understanding of practical applications provided by visiting, reviewing, and developing recommendations for many dairy operations in the U.S. and in many other countries as well. These visits often provided insights into how science could meet application. That became an on-going learning process for if the science was not applicable, then maybe we did not understand the science, or how to apply it. This book is designed to be a handy reference for field people and students, and as a reference for scientists in their teaching and research to understand concepts and how they are applied to feeding and managing dairy calves and heifers.
Cattle Record Keeping Cow Calf Log Book
Author | : Mo Elka |
Publisher | : |
Total Pages | : 150 |
Release | : 2021-02-08 |
Genre | : |
ISBN | : |
Are you looking for a professional Cattle Recording Book! In this Cattle Keeping Log Book/Journal/Notebook you will find Everything you Need! What's Included: (Business Emergency Contacts) List Cow Production History: Cow ID, Description (Breed/color), Cow's Sire, Sire Breed, Cow's Dam, Dam Breed, Cow's Birth Date, Weaning Weight, Purchase Date, Purchase Price. Date of Sale or Removal, Sale Weight, Sale Price/lb, Total Value. Individual Cow Production Record: Calving: Year, Bull ID & Breed, Cow Age, Calf ID, Calf Birth Date, Calf Sex, Birth Weight, Calving Ease, Calving Interval Days. Weaning: Weaning Weight, 205 Adj Wt. Yearling: Weaning Weight, 365 Adj Wt. Pregnant Test: Pregnant (P) or (O) Open, BCS. Lined Pages for free journaling and notes. "At the back, you will find pages" Livestock Expense Record: Expense Item: Date, Description, Feed, Supplies, Medical, Other, Amount, Total project(s) Expenses, Net Profit or Loss. 150 pages. Size of (7.5"x 9.25" Inches), Perfect for your writing, and to take it with you! Perfect and very useful for keeping business Notes/Logs and track! Makes a great gift for any Farmers & Ranchers, Get your copy today!